Recipes of delicious and healthy dishes, desserts and drinks

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How To Cook Fish Stewed With Mustard

How To Cook Fish Stewed With Mustard

2025-06-01 06:06

Fish is an incredibly tasty, delicate and nutritious food with excellent dietary properties. It is easily absorbed by the body, in addition, a huge number of dishes can be prepared from it. One of them is fish stewed with mustard. It is necessary 800 g of fish

How To Make Parmesan Cookies

How To Make Parmesan Cookies

2025-06-01 06:06

Biscuits with parmesan, a flavored Italian hard cheese, are an excellent appetizer for wine. Such cookies are prepared according to different recipes, resulting in both crumbly pastries and thin crunchy biscuits. It is necessary Cookies with parmesan and spices 100g cold unsalted butter 100 g flour a pinch of salt a pinch of cayenne pepper 1 rounded teaspoon of mustard powder 100 g finely grated Parmesan 1 egg Parmesan biscuits garlic and

How To Cook Squash Dishes

How To Cook Squash Dishes

2025-06-01 06:06

Zucchini is known as the closest relative of cucumber and pumpkin. Today it is extremely popular for its excellent taste and valuable dietary properties. Zucchini dishes are useful for dietary nutrition, as well as for general health improvement

How To Cook Easter: Recipe

How To Cook Easter: Recipe

2025-06-01 06:06

Easter has the appearance of a truncated pyramid, symbolizing Golgotha, it is also a symbol of the pursuit of perfection - like ancient buildings of a similar shape (the pyramids of the ancient Egyptians and the Mayan buildings). According to Orthodox canons, this implies God's grace … It is necessary 1 kg of cottage cheese from 9% fat and above homemade is best

How To Make Simple And Delicious Stuffed Eggs

How To Make Simple And Delicious Stuffed Eggs

2025-06-01 06:06

Stuffed eggs are a pleasant appetizer that looks good both on the festive table and on the everyday menu. The filling of mushrooms and vegetables goes well with egg white, and the recipe is quite simple and does not require large financial costs

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Shopska Salad

Shopska Salad

Traditional Bulgarian salad eaten from a large bowl. It is offered for breakfast, lunch and dinner. Shopska salad is best suited as an appetizer to the strong Balkan drink rakia. It is necessary - fresh cucumbers 100 g; - feta cheese 50 g

How To Cook Delicious Okroshka On Kvass

How To Cook Delicious Okroshka On Kvass

Summer is coming, and this is the season for the most delicious dish - okroshka. It refreshes on a hot day and at the same time saturates the body with vitamins. Delicious, healthy and very simple. It is necessary - 200-300 grams of boiled sausage, sausages or small sausages, - 3-4 medium sized potatoes, - 2 small cucumbers, - 8 radishes, - 3-4 eggs, - a small bunch of dill, - a small bunch of green onions, - sour cream (amount to taste), - kvas

What Dishes Can Be Made From Quail Eggs

What Dishes Can Be Made From Quail Eggs

Much is known about the beneficial properties of quail eggs. It has been proven that the inclusion of several quail eggs per day in the diet helps to strengthen the immune system, removes harmful cholesterol, improves brain activity, saturates the body with calcium and a whole complex of vitamins

How To Make Poppy Seed Pretzels

How To Make Poppy Seed Pretzels

Poppy seed pretzels are probably familiar to everyone from early childhood. But who would have thought that you can cook them yourself, but this is done very simply. It is necessary Dough: - flour - 140 g; - margarine - 10 g

How To Cook Delicious Okroshka On Kvass With Sausage

How To Cook Delicious Okroshka On Kvass With Sausage

Summer cannot be without okroshka! This cold soup is loved by both children and adults. The ingredients are so simple that such a dish can be prepared at least every day. Especially if the hot sun is shining outside the window. It is necessary - 4 potatoes, - 4 eggs, - 1 medium cucumber, - 400 g green peas, - 5 radishes, - 300 g of boiled sausage, - 40 g of greens, - salt to taste, - 1 liter of kvass

Cooler On Kefir

Cooler On Kefir

Kholodnik is a popular summer soup that can be prepared with kefir or beetroot broth. Beetroot cooler is sometimes also called Belarusian okroshka. This soup is made quickly from available ingredients. The fridge will become your favorite dish on a hot summer day

Chalop

Chalop

Probably, in every national cuisine of Asian peoples, you can find soups that painfully resemble our favorite okroshka, but, as a rule, they are prepared without adding energetically valuable products to the composition, such as potatoes, eggs and boiled meat or sausage

How To Cook Okroshka With Apples

How To Cook Okroshka With Apples

Okroshka is one of the best dishes to cook in hot summer. Both adults and children love him. In addition, there are a great many recipes for making okroshka - everyone can choose to their taste. For example, try okroshka with apples. It is necessary 2-3 cucumbers

Proper Nutrition In Autumn And Late Summer

Proper Nutrition In Autumn And Late Summer

Autumn is a time when a lot of vegetables and fruits appear on sale at very low prices. But at the same time, a cold snap sets in, and now, instead of eating light and healthy food set according to the season, many are gaining extra pounds, switching to more high-calorie fuel, for example, buns and fatty dishes

Spanish Cold Soup "Salmorejo"

Spanish Cold Soup "Salmorejo"

If you like Spanish food, then you can make Salmorejo Cold Soup. It is somewhat similar to gazpacho, but there is still a difference between the two dishes - both in preparation and in ingredients. This soup turns out to be not only very tasty and aromatic, but also quite satisfying

Gazpacho In Andalusian

Gazpacho In Andalusian

Gazpacho first appeared in Andalusia, a region with a particularly hot climate. The color of the soup can range from pale orange to red, depending on the ripeness of the tomatoes used. It is necessary - 1 kg of ripe red tomatoes - 1 small sweet green pepper - 1 large cucumber - 1 medium onion - 2 cloves of garlic - salt - 3 tbsp

Whipped Chicken Cutlets With Mushrooms

Whipped Chicken Cutlets With Mushrooms

These cutlets are similar in consistency to children, as they are very soft. In the tender mass, you can feel the aroma of mushroom pieces, which are favorably combined with the garlic aroma. We are talking about whipped chicken cutlets with mushrooms, which are delicious to eat both cold and hot

How To Make Sweet Potato Noodles

How To Make Sweet Potato Noodles

Starch noodles - funchose - a popular food product in Asian countries. It is made from rice starch, soy starch, and even sweet potato starch. The latter is especially popular in Korea, where such noodles serve as the basis for many delicious dishes like this

Hot Mushroom Sandwiches With Cheese Crust

Hot Mushroom Sandwiches With Cheese Crust

In 15–20 minutes you can prepare a hearty and appetizing dish. Even a child can do the recipe. These sandwiches are perfect for breakfast or a picnic trip. It is necessary - 2 buns with sesame seeds; - 100 g of fresh or pickled mushrooms

How To Cook Ratatouille With Barley

How To Cook Ratatouille With Barley

Ratatouille is a vegetable stew native to Provence. It is distinguished by its simplicity of preparation and simplicity of the recipe. Initially, it was a dish of poor peasants, but today ratatouille is served in prestigious restaurants. You can cook this simple French dish in different ways, you just need to change the shape of cutting vegetables

Ratatouille

Ratatouille

Ratatouille is a vegetable dish, the secret of its preparation originated in France. Vegetable lovers will surely appreciate the recipe. It is necessary - 300g zucchini; - 250g eggplant; - 4 meaty tomatoes; - 2 red bell peppers

Classic Ratatouille With Feta Cheese

Classic Ratatouille With Feta Cheese

Ratatouille is considered one of the simplest Provencal dishes. At the same time, the combination of vegetables, aromatic herbs and cheese has an exquisite taste. The dish looks good both on the festive table and is optimal for the daily menu

How To Make Tender Ratatouille

How To Make Tender Ratatouille

This vegetable dish is quite easy to prepare and contains many useful substances. Differs in taste and aesthetic design of the dish. It is necessary For the sauce: - 200 g onions; - 350 g of tomatoes; - 350 g of Bulgarian pepper

Food Recipes For Every Day

Food Recipes For Every Day

Food is not only a source of pleasure, but also the main source of strength and energy. That is why it is so important that the dishes on the daily menu are prepared with quality natural products. Delicious food for every day: boiled meat pate Required Ingredients:

How To Make A Swedish Cake

How To Make A Swedish Cake

This is a recipe for a fragrant shortbread cake with a delicious almond and lemon filling. The main advantage of this pastry is its simplicity and speed of preparation. The dough is baked immediately with the filling, forming a juicy tandem