Sponge Cake With Dried Fruits

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Sponge Cake With Dried Fruits
Sponge Cake With Dried Fruits

Video: Sponge Cake With Dried Fruits

Video: Sponge Cake With Dried Fruits
Video: World's Best Dry Fruit Cake|How to make tea Cake | The Best Pound Cake Recipe |Dry Fruit Cake Recipe 2024, November
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Unexpected guests on the doorstep may not always please. So it's nice to know a cake recipe that can be made in just forty minutes.

Sponge cake with dried fruits
Sponge cake with dried fruits

It is necessary

1 cup flour, 1 cup sugar, 4 chicken eggs, 100 grams of dried fruit, 1/2 teaspoon of cocoa, frozen fruits or berries for decoration, vanilla on the tip of a knife, vegetable oil, baking sheet or silicone baking dish, toothpick

Instructions

Step 1

Rinse dried fruits, cut into small pieces and soak in cool water for 5 minutes.

Step 2

Beat the eggs with a mixer until a white foam forms. Add sugar, vanillin, cocoa and beat for another 2-3 minutes.

Step 3

Add flour to the mixture and beat until the eggs are mixed with the flour. Grease a baking sheet or baking dish with vegetable oil and lightly dust the bottom with flour.

Step 4

Put dried fruits in the dough, mix and carefully pour into the prepared mold.

Step 5

Place the dough in a preheated oven for 15-20 minutes. Control the readiness of the cake with a toothpick. Pierce the pie, if there is no raw dough left on the toothpick, the pie is ready.

Step 6

Leave the cake to cool slightly, garnish with frozen fruits or berries and cut into portions.

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