Delicious food 2024, November
Ice cream is a sweet and delicious treat that kids and adults alike love. It becomes very popular in hot weather. Today there is a wide variety of ice cream varieties. The history of this cold delicacy began in ancient China, about 5,000 years ago
Pizza has long been considered one of the most popular dishes in the world. In order to delight yourself with this culinary masterpiece, you do not have to go to a pizzeria or call the delivery service. You can make your own pizza without even having the skills of a cook
Kefir baking allows culinary specialists to do without yeast and at the same time get a plastic, airy dough. Based on a fermented milk drink and soda, you can make quick pancakes, pies, pizza and other pastries, including a variety of crumbly delicacies
In autumn, when the first cold weather comes, you want to stock up on your favorite melons. The question of how to salt watermelons for the winter in jars is relevant for all thrifty housewives and real gourmets. If everything is done correctly, you can delight yourself in the cold with a real delicacy that will remind you of a sunny summer
Having got used to salted herring, we completely forgot that dishes prepared from fresh fish are in no way inferior to her in their taste. Fresh herring can be stewed with vegetables, fried and baked. It is necessary For the first recipe:
There are few calories in kijuche, but a lot of benefits. This representative of salmon can be salted, grilled, barbecued and cooked in the oven under the "hat". A puff salad made from this fish deserves special attention. Coho salmon is a large fish of the salmon family
Chicken fillet and squid salad is truly a royal dish. It is very rich in vitamins, and therefore it can be freely included in the diet of household members. Such a salad is not prepared for long, and the products are used quite simple. Ingredients:
Punctured caviar has a very delicate taste. That is why it is so appreciated among gourmets. You can make it at home using one of their proven recipes. Eggs of fish are initially found in small ovaries and are covered with a film. Quite often they are rubbed through a screen (special sieve) and then salted
A simple recipe, following which you can cook shrimp kebab with chili and pumpkin seeds. Such a dish will come in handy at a summer party or in the country. It is necessary - shrimps - 50 pcs; - yogurt - 3/2 cup; - cilantro - 1 bunch
Many people cannot imagine the summer season without outdoor recreation with obligatory barbecue. This dish can be prepared not only from traditional pork, lamb, chicken, but also from fish. Grilled mackerel will delight you with its delicious aroma and unusual taste
Lemongrass pie is a delicate aromatic dessert, the preparation of which does not require special skills and a lot of time. Light acidity makes baked goods especially pleasant in the hot season. There are several ways to make lemongrass pie from yeast or shortcrust pastry
A special occasion calls for exceptional dishes on the table. For example, romantic evenings and dinner parties are rarely complete without a menu. At the same time, the preparation of the main dish of the evening should not always take a whole day
Seafood has always been prized as human food. Recently, however, increased attention has been paid to shrimp and squid. And all because seafood contains many nutrients and vitamins, such as: C, B1, B2, B6, B9, PP, E; It is necessary - 8 large shrimps
This snack is a great option for those who follow a healthy lifestyle and monitor their diet. It harmoniously combines tomatoes, delicious mozzarella cheese and olive oil, which is considered a source of beauty and longevity. It is necessary Ingredients for 4 persons:
Shrimps are great for salads, first and second courses, and can also be served as a separate dish. When properly cooked, they have tender meat and a delicious taste. It is necessary raw shrimp; lemon; Bay leaf; cloves
Stewed sauerkraut is a dietary, tender and versatile dish. It is good as a side dish for any meat, as well as as an independent lean dish. Sauerkraut is loved for its sharp sourness and rich taste, which, however, can be smoothed out by pre-soaking the product before stewing, or, conversely, enhanced by just shortening the cooking time
Fish is very rich in vitamins, good for health and simply must be in the diet of every person. To prepare it is as easy as shelling pears, especially since there are a great many ways. But in order for the fish to acquire a special taste, you should definitely use lemon or its juice
Many people love deep-fried shrimp - they cook quickly, and they disperse even faster. This variant features a salad that serves shrimp. It gives the shrimp meat a new flavor and makes the dish more satisfying. It is necessary - tiger prawns - 400 grams
In principle, there are no difficulties in how to cook shrimp properly. This is done very simply, the most important thing in preparation is that the original product is of high quality. Having cooked delicious shrimps, invite your friends and family to enjoy tender and unusually healthy meat, because this is an excellent snack for beer and a storehouse of vitamins and protein
Kebab does not have to be a meat dish. Now they cook both vegetable kebabs and seafood. Shrimp shashlik with orange rather refers to Japanese cuisine, which many people like today. It is grilled. It is necessary - 24 shrimps
Shrimp is a great seafood. They go well with other dishes and are delicious when eaten alone. Perfectly complement beer and treat delicacies. The easiest and most affordable way to prepare them is to boil seafood. The method is simple, but it has its own characteristics and without some experience, it may not work correctly to cook them
Along with hamburgers, steaks and vegetables, shrimp are a popular choice for grilling. But unlike all of the above products, it is they who are prepared quickly, without making you languish with anticipation. If you bought shrimp in the shell, then you must always peel them before grilling
The inclusion of meat in the picnic menu is a banal and very high-calorie undertaking. Try a foil baked assortment of potatoes and eggs. Cooked over charcoal, they add variety to the picnic menu. It is necessary Serves 4: - 8 eggs
Everyone knows the taste of potatoes baked in ash. In this recipe, potatoes are also baked in coals, but with some nuances. It is cut in pieces here, which shortens the cooking time. Sour cream is added to the potatoes - this significantly improves the taste
An interesting version of the lean pickle with canned corn. This recipe will be appreciated by all vegetarians - the soup is prepared without meat and not even in meat broth. It is necessary For eight servings: - 2-2.5 liters of water
A salad with shrimps, herbs and vegetables is a great option for a light summer meal. Bright, sunny salad will cheer you up, satisfy hunger and fill the body with healthy nutrients and vitamins. It is necessary - 250 g cherry tomato
In order to feast on fresh strawberries all year round, you need to prepare them in season. The best way to preserve strawberries for the winter is to freeze them. Frozen strawberries preserve vitamins and nutrients as much as possible. However, there are secrets here, on which the quality, taste, and maximum benefits of frozen berries depend
The dishes cooked on the grill are particularly piquant and sophisticated. Due to the fact that they are prepared in the fresh air, their constituent ingredients retain their beneficial properties. Therefore, grilled dishes are not only incredibly tasty, but also very healthy
It is known that fish contains many nutrients necessary for health, for example, fatty acids, phosphorus, iodine, fluoride. At the same time, the richest in nutrients sea fish (salmon) has a high fat content (over 8%). Catfish, sea fish, belongs to the medium fat group (4%)
It will take some time to prepare a fried steak, since the fish must first be marinated. The butter added at the end will give the fish extra softness and juiciness, as well as complement the dish with a delicate creamy taste. It is necessary 2 steaks of salmon or trout 0
Delicate and tasty river fish has long occupied a well-deserved place in the diet of people. It is low in calories and easily digestible, therefore it is suitable for dietary nutrition. And due to the high content of protein, essential amino acids, and a complex of vitamins, river fish dishes are recommended to be included in the menu for people with weakened health
Oatmeal Porridge with Fruit is a healthy breakfast that provides vitamins and energy before lunch. But if you prepare such a breakfast every day, then it will soon get bored. Alternatively, you can make oat pie with fruits and nuts without baking
Chocolate and oatmeal pie is an unexpectedly delicious combination that has won the hearts of many gourmets. It turns out a very chocolate, rich, crumbly cake. Without a doubt, it will appeal to your family and guests! It is necessary Dough:
Does your family love oatmeal? What about pumpkin pie? What if you combine these two delicious dishes into one and add a delicious cream? Try an awesome pumpkin pie with an unusual filling. It is necessary Ingredients for 10 servings:
In fact, you can cook from oatmeal not only tasty and healthy porridge, but also many other interesting dishes. For example, gorgeous desserts. One of the original sweets is a pie with oatmeal, cottage cheese and berries. It is necessary Dough:
We are all used to making porridge from oatmeal. But from this cereal you can make delicious, yet healthy treats. Several delicious desserts can be made from oatmeal: pancakes, charlotte, kozinaki and cookies. 1. Fritters Prepare porridge with 1 glass of rolled oats and 2 glasses of water and let cool
It is believed that pea soup should be cooked with smoked meats. But each housewife comes up with something of her own and always experiments in the kitchen. Smoked sausages of the "Hunter" or "Alpine" type are also suitable for such a soup
Potato casserole with minced meat and bacon is a tasty and satisfying dish that is perfectly suitable for a daily diet. The recipe includes products that are always at home - potatoes and meat (minced meat). The cooking process is simple, which will allow even a beginner to cope with it
The combination of smoked chicken meat and sweet pineapple seems completely wrong and even repulsive, but in fact it is really tasty. Like everything original, this duet always looks great on the festive table. Try incorporating it into a salad and you will see how quickly this dish disappears from the table
A very delicate soup with a light aroma. It goes well with toasted croutons or croutons. You can use the base of the soup as a sauce for rice. Such a soup is eaten with pleasure by small children; it can be served both in a traditional plate and in a bowl, garnished with herbs
Cheese soup can be prepared with any kind of cheese, but the spice is still added to the dish by sausage cheese with a light smoked aftertaste. Only on the shelves of stores today there is often more cheese product. Therefore, it is important not to get lost when choosing the ingredients for this soup
A fragrant stew with fresh vegetables and juicy pork is a great option for a family dinner. To prepare this dish, it does not take much time and expensive products, and its rich taste will delight you and your loved ones. It is necessary -0
Orecchiette is an Italian pasta shaped like small ears. Orecchiette can be added to salads or soups. Chicken stew is very tasty with this pasta. It is necessary - 50 ml of olive oil; - 5 chicken thighs (without skin); - 2-3 stalks of celery
The beginning of autumn, and there is still an opportunity to enjoy vegetables for the beauty and health of our body. After all, they are so useful in any form: raw, boiled, stewed. A very tasty, healthy and satisfying dish - vegetable stew with minced meat
Borsch is everyone's favorite, tasty and aromatic dish. It is usually made with fresh vegetables. But, in order to enjoy its taste in winter, you can prepare a dressing right now. To prepare a vegetable dressing for borscht (about 8-9 liters of dressing):
Chicken breast roll is one of the original dishes that does not require special cooking skills. At the same time, the possibility of using a variety of fillings allows you to get new tastes every time. What is required to prepare a dish according to this recipe:
Do you love turkey, but are you tired of all the recipes you know? Do you want something simple, but at the same time unusual? Then you definitely need to find out this recipe for cooking turkey in order to pamper yourself and your family with it
Beef has a high nutritional value. It is an easily digestible food rich in protein, fiber and iron. Beef is considered a dietary type of meat. It is boiled, fried and baked. Beef baked in foil To bake beef chops in foil, you need to take:
Canned mussels have a rich taste and can be an excellent base for salads, a variety of snacks and hot dishes. They cook very quickly and the food is quite delicious. Do not limit yourself to the usual recipes, invent new and interesting flavor combinations
Sweet and juicy corn kernels are perfect for creating nutritious and original snacks. Prepare a delicious salad, hearty tartlets or tender rolls with it, and the dish will go to plates very soon. Simple and quick recipes with canned corn are the best solution for the holiday table
The vast majority of people over forty years old recall with nostalgia the delicious Iwashi herring - fat, tender, with a unique aroma. This fish was the perfect snack for any feast - whether it was a home dinner with the family or a crowded celebration
When there is no problem with the assortment of products, there is a problem of choice. Fortunately, when choosing herring, you can evaluate its quality literally by eye, although this does not always apply to the degree of salinity of the fish
Baked potatoes in foil are very tender and tasty. There are several recipes for baking potatoes in foil. The most interesting of them are potatoes in foil with sauce and potatoes in foil with bacon. It is necessary Potatoes Bacon strips or bacon slices Salt Ground black pepper Vegetable oil Garlic Dill greens Sour cream Mayonnaise Instructions Step 1 Wash and peel a few medium-sized potatoes thoroughly
Vinegar was discovered about 10 thousand years ago - then it was made exclusively from wine. Even in ancient Egypt, people used this substance as a healing agent. A little later, it began to be used in cooking, which has survived to this day
Baked potatoes in foil are very useful, because this method of cooking preserves most of the vitamins and microelements it contains. Baked potatoes will be tastier if you add the filling to them. For baking potatoes, it is best to choose medium-sized young tubers
Tilapia is a tasty and healthy fish. Its meat is low in fat and high in protein, making it ideal for preparing dietary meals. Tilapia can be baked in the oven with vegetables or simply fried in a pan. It is necessary "
Champignons are often used in the preparation of various delicacies. They can be baked, dried, canned, and grilled. There are many original, at the same time, not complicated recipes. Grilled champignons Ingredients:
Sour cream is snow-white, it has a delicate texture. They can be layered on cakes, put in cakes or used as an independent dessert. It is also used as a sweet sauce in fruit salads. Cake cream There are several variations of this sweet dish
The yoghurt cake turns out to be especially tender. Try it and you make such a cupcake, it's very simple. Even a man can handle the preparation of this cupcake if he wants to serve coffee with a cupcake to his girlfriend on March 8 or Valentine's Day
Scallop tartare will be a real decoration for both festive and everyday tables. It is necessary - 400 g of scallops - green onions - mascarpone - olive oil - sugar - lemon - tomato juice - cilantro - a few mint leaves Instructions Step 1 Chop the cilantro thoroughly and mix with the tomato juice
Starfish is an insanely delicious holiday salad made in the shape of a star. Consists of a salad of fresh juicy cucumbers, boiled potatoes, appetizing red fish, tender boiled eggs, delicious crab sticks. The taste is delicate, light and fresh
Cock's scallops are considered a delicacy product, scallop dishes are popular in China, France and Italy. On our table, such dishes are not a frequent guest, which is why a scallop snack can be an excellent addition to a festive table. In addition, this appetizer looks intriguing
A certain number of people are often allergic to dairy products, so replacing milk when baking culinary products for them is more than an urgent issue. The bakery industry allows such a substitution, provided that the new product has a similar chemical composition to the ingredient being replaced
Many housewives who adhere to vegetarianism quite often refuse to prepare many dishes, for example, pizza, since these dishes are prepared in most cases with meat filling. Recently, however, many pizza recipes have appeared, for the preparation of which exclusively vegetables and mozzarella are used
Before fasting, you need to think very seriously about your diet. Nutrition during this period should be balanced and varied, this will avoid possible negative consequences for the body. Vegetables and fruits First of all, you can eat any fruits and vegetables during the fast
A milkshake is one of the favorite treats for children and adults. Easy to prepare, tasty, healthy, and quenches both thirst and hunger alike. But often we don’t think about the variety of flavors a milkshake has in itself. A classic milkshake consists of just two ingredients:
Various casseroles are great for adding variety to a child's menu after a year. Carrots contain many vitamins and elements that are useful for the child's body. Therefore, carrot casserole is a great children's dish. All the ingredients from this recipe can be used by a child after a year
Great Lent is approaching, which will last 40 days and will end with the onset of Orthodox Easter. The main meaning of fasting is the purification of the soul through the purification of the body, but this is not a reason to give up delicious and varied dishes, as well as seasonings and sauces
Mustard powder is ground seeds of mustard, a plant belonging to the Cabbage family. It differs in the content of essential oils and, accordingly, in the pungency, depending on what kind of mustard was - white, black or Sarepta. Mustard powder can be used both for culinary and medicinal and household purposes
The ideal mashed potato is a delicate, airy and tasty dish with a pleasant aroma. However, not every housewife can cook it. It would seem that what new can you learn about cooking and the secrets of this recipe? It is not difficult to prepare an appetizing puree if you know the exact recipe and some specifications
Beef liver is a unique product, a storehouse of vitamins and valuable substances that have a beneficial effect on the hematopoietic function of the human body. In addition, the liver is a low-calorie food. Let's cook beef liver in sour cream
Ramsons, or bear onions, are not very popular in cooking, while they have many useful properties. Meanwhile, there are dozens of recipes for preparing delicious dishes using this plant. Ramson is a wild plant rich in vitamins. The collection of wild garlic greens is carried out in April and May
Almost not one prepared salad is complete without such a small touch as mayonnaise. Its selection on store shelves is quite large. But everyone knows that a huge amount of preservatives is added to industrial mayonnaise to increase the shelf life, which, of course, is not good for the human body
Beef Stroganov is considered a classic and rather popular dish of Russian cuisine. But few people know that the liver can be cooked according to the same recipe. Pork, chicken, but beef liver works best according to the Stroganov recipe. It is necessary 0
Pork shank can be cooked in a variety of ways, but the tastiest option is usually roasted in the oven. With the advent of baking sleeves, the process of cooking any meat has become easier and more accessible for many. Unlike foil, a tasty baked crust will easily form in the sleeve, especially if you coat the meat with honey or jam and soy sauce
It is not for nothing that potatoes are called "second bread". Affordable, nutritious, easy to prepare, and delicious. The most useful potato is baked, its 250 g contains the required daily intake of vitamin C. It is necessary 1 kg of potatoes 100-150 g butter fresh herbs (dill parsley basil, etc
Baking potatoes with a delicate cream filling and a crispy golden crust in the English style is not so difficult. These potatoes used to be cooked for Sunday dinners, along with Yorkshire puddings and ribs. There is a lot of controversy about the correct preparation of this dish, although it is very simple
When kneading the dough, of course, we want to make it airy and bake a fluffy pie or pies. However, disappointment often awaits us - the dough settles, it turns out to be either too rare or very dense, and what is baked from it cannot be called a lush baking
Beautiful and delicious cakes are associated with a special occasion and celebration. There are many recipes to suit the most demanding tastes. Cakes that need to be baked and which are made from semi-finished products and ready-made products
Even if the best fruits and berries were used for jam, it can deteriorate for various reasons: lack of sugar, non-sterile storage conditions, and so on. However, sour jam can be reanimated by boiling it again. How to digest sour jam If you notice that the jam has begun to ferment and acidify, you need to boil it a second time with the addition of sugar
The meat located along the ridge of the carcass is called tenderloin. This type of meat is very tender, since the muscle tissue does not receive stress during the growth and development of the animal. The tenderloin has a very good taste. It is the healthiest and most easily digestible meat, as it contains a high percentage of protein needed by children, pregnant women and people with high physical activity
We bring to your attention a very juicy and satisfying stuffed tomato appetizer. Such an appetizer is quite simple and quick to prepare, does not require a whole list of ingredients. It is convenient to prepare it not only for a festive feast, but also for an outing into nature
Traditional mushroom julienne is one of the most popular dishes in French cuisine. It is served in some of the finest and most expensive French restaurants, but making julienne is so easy that even a novice hostess can handle it. Ingredients:
Cilantro has many names and many virtues. In addition to the fact that these greens are rich in vitamins, it effectively aids digestion and kills harmful bacteria in the digestive tract. That is why it is simply necessary to use it in heavy or too spicy dishes
Mushroom julienne is most often prepared from fresh mushrooms. However, dried mushrooms can also be used to prepare this dish: champignons, boletus, boletus, boletus, boletus. Dried mushroom julienne You will need the following products:
When making homemade dumplings, the type of dough you use is very important. The thin flour layer, inside which the aromatic minced meat in the broth is enclosed, should be very reliable. Then the contents of the dumplings will go into your mouth, and will not remain in the pan
Nothing is more appreciated than handmade, especially when it comes to homemade culinary recipes. Pelmeni is a world famous dish of traditional Russian cuisine, but to learn how to cook it with high quality, you need some kind of practice. Siberian dumplings, Russian dumplings, in pots, fried, with poultry or fish meat, classic - just what kinds of these culinary masterpieces do not exist
It was only in the fourteenth century that dumplings appeared in Russia, and since then they can be called a Russian national dish. Dumplings can be found everywhere - at home, in a restaurant, and in the kitchen of friends. Dumplings made with your own hands are especially tasty in your cozy kitchen
In order to treat your loved ones with a delicious dish, it is not at all necessary to look for complex recipes. You can make regular dumplings using dough without eggs. Such a dish will be homemade and delicious, and the dough will certainly melt in your mouth
Beef goulash is very useful, especially for children. If you prepare a light salad, then it will perfectly harmonize with goulash. It is necessary - 600 g of beef - 500 g potatoes - 150 g tomato - 200 g carrots - 1 onion - 1 bell pepper - 4 tsp paprika - 4 cloves of garlic - 1 tsp salt - 40 g lard Instructions Step 1 Chop the peeled onion and fry in oil until golden brown
Peasant potatoes are ideal for a family dinner. It is cooked in the oven, sprinkled with a green onion, makes a wonderful tandem with garlic sauce, the recipe for which is also attached. It is necessary For peasant potatoes:
Pig ears are very popular with beer drinkers. They are used smoked, salted, fried, pickled and even pressed, dipped in a flavored sauce or just like that. However, this offal is suitable not only as an appetizer for a hop drink, but also as an ingredient for a delicious and completely self-sufficient dish
Strawberry compote is loved not only by adults, but also by children! What could be better than opening a jar of compote in winter, enjoying the aroma of fresh strawberries and remembering the warm summer? Fragrant strawberry compote with mint and currant syrup is a wonderful drink for a festive table
For the first time, whiskey began to be produced in the 10th century in Ireland and Scotland. Now, Canada and the United States have been added to these leading countries in the production of this 40-degree alcoholic drink. However, today you can make whiskey at home
Blackcurrant compotes have a unique property: even during heat treatment they retain vitamin C. If you add raspberries, lemon and herbs, you get not only a delicious drink, but also an excellent antipyretic and general tonic, which is very useful for colds
If you want to lose weight naturally, remove all excess water and toxins from the body, and give yourself more energy, you need to pay attention to your diet. Undoubtedly, we are a reflection of what we eat, and this is what we always forget
Bananas and apples are healthy and tasty fruits. Banana is a natural antidepressant, apple is an excellent source of iron for the human body. Both of these fruits have long become a favorite dessert for children and adults, and the dishes prepared from them make it possible to diversify the everyday and festive menu
Licorice is one of the members of the legume genus. In Russia it is known as licorice. It mainly grows wild. Licorice is used for medicinal and culinary purposes. What are the benefits of licorice Licorice is rich in B vitamins, in particular B1, B2, B3 and B6
Quail eggs are a great product. They are not only healthy, safe, but also delicious. Moreover, you can use them in any form: both boiled and fried, both pickled and raw. However, many housewives are concerned about the question of how to properly clean small testicles from the shell
Chicken eggs are a supplier of protein and nutrients to our body. Eggs are quite susceptible to improper storage and can become a source of salmonellosis if not handled correctly. Instructions Step 1 When you shop for eggs, make sure the display cases are in a dark, cool place (not near the battery), or even better if the eggs are in the refrigerator
The hare meat is not immediately ready for cooking. It is no coincidence that it was not eaten until the 19th century. Before you start stewing or frying a hare, you must first soak it in order to get rid of the specific taste and smell. It is necessary hare carcass vinegar sunflower oil parsley and celery roots 1 carrot 1 head of onion garlic salt black pepper fragrant Bay leaf 1 pack of sour cream (250-300g)
Dumplings are a traditional Ukrainian dish that has been popular in Russia for over 150 years. Cherry filling is considered one of the most delicious sweet filling of dumplings in summer. It is necessary - butter (45 g); –Milk (250 ml)
Cherries are an extremely healthy berry, they contain vitamins B1, B6, C and P, which play an important role in strengthening the immune system. In addition, cherries help eliminate toxins from the body and prevent the formation of cancerous tumors
When the unprecedented harvest of cherries, what to do with them? Of course, make preparations for the winter. Summer berries can be frozen or dried for future use, pitted or pitted. You can also preserve cherries in your own juice. With minimal heat treatment, cherries in their own juice will retain not only their taste, but also the beneficial substances that make up this berry
Delicious cherry jam with gelling sugar cooks very quickly. Thanks to the secret ingredient, all the vitamins remain in the jam, and it turns out to be bright, thick, beautiful. It is impossible to spoil such a jam. It is necessary - 2 kg of cherries, - 1 kg of gelling sugar
Poultry meat snipe has an unusual pleasant taste. Cooking such game is not difficult. Before stewing snipe in wine, they are usually lightly marinated in various spices, setting the flavor "zest" of the dish. As a side dish, ordinary crumbly rice is suitable
Oddly enough, pork goes well with cranberry sauce. The mild sourness refreshes the taste of pork. In addition, the pork in the sauce looks very nice and appetizing on the table. It is necessary - 500 g pork - 400 g cranberries - 1 tbsp
Flounder fish is often underestimated for its taste, especially when it is just fried. Cooking in the oven will allow the delicate dietary meat of sea fish to fully reveal its taste. Moreover, you can bake flounder in the oven whole or in slices of fillets, in foil and sleeve
On your birthday you want to be beautiful, joyful, the only one, surrounded by the attention of family and friends, and not at all to stand at the stove. On the other hand, if it is decided to spend the holiday at home, you need to feed the guests
Flounder fish has tender, juicy, aromatic meat, which can be appreciated by real gourmets. There are many recipes for cooking fish, the most common option is fried flounder or flounder in batter. But such dishes are high in calories, so it is recommended to bake the flounder with a minimum of ingredients
Flounder is distinguished by its delicious tender white meat, from which a wide variety of dishes can be prepared. A good addition to fish is white wine, which can be added directly during the preparation process. It gives the fish a more subtle flavor
By-products are extremely important in the diet of a modern person. It is an irreplaceable source of vitamins A, D, E, complete protein, iron, magnesium and copper. But the most important thing in food is that it should not only be healthy, but also tasty
There are so many varieties of ready-made mustard on the shelves of modern stores that even the most fastidious gourmet will find something suitable for himself. But homemade mustard can never be replaced. Moreover, it is not so difficult to do it
Poppy filling can add a unique taste to any baked goods. In order for it to turn out juicy and tender, it is necessary to steam the poppy seeds correctly, and also grind them. The use of poppy in cooking Poppy is widely used in cooking to create delicious and original pastries
Saury pie is a fairly common dish; this recipe is original and quick to prepare. You will always find all the ingredients at hand and, if you wish, you can create your own individual recipe by adding additional spices. It is necessary –Wheat flour (120 g)
Bird cherry pie is a fairly simple homemade baked product. There are many recipes for this delicacy, but whichever one you follow, the pies invariably turn out to be fragrant and very tasty. Simple bird cherry pie You will need:
A light and healthy breakfast in the form of a smoothie, what else is needed for a person who maintains a healthy lifestyle. Of course, you may not like celery and carrots in a nutritious drink, but in order to get the benefits and not frown, it is important to combine vegetables and fruits correctly
May is the time of the first forays into the "quiet hunt", collecting fragrant spring morels. Even if the mushroom picker was not too lucky and the trip to the forest after the "winter stagnation" ended only with pleasant impressions of a walk in the fresh air and a harvest of a dozen mushrooms, you can please yourself with a fragrant and tasty dish
Many mushroom pickers are suspicious of morels. Once upon a time, these mushrooms were even considered poisonous. However, they were used regularly in the aristocratic kitchen. In particular, in the famous "Almanac of Gastronomes" by Ignatius Radetzky there are several dishes made from these mushrooms
The beneficial properties of carrots have been known since ancient times. Anyone who often includes this juicy sweet vegetable in their diet does not lose, because carrots are a storehouse of vitamins C, K, beta-carotene, fiber, antioxidants and potassium
Terrine is a traditional French dish in the form of a rectangular casserole. When serving, the terrine is usually cut into slices. The basis of the terrine can be any food - meat, fish, vegetables or poultry. It is necessary - a rabbit carcass weighing about 1
This recipe was popular 15-20 years ago. Today the Zebra cake is experiencing a new wave of popularity. And it's worth it. "Zebra" - delicate, airy, with an original cutaway pattern, it is liked by both kids and adults. This cake is especially tasty, being made according to the recipe developed by our mothers
The rabbit roast is popular in all regions of Italy. This dish has many variations, olives, spices and white wine are used to make a roast rabbit with rosemary. The rabbit is tender, and the rosemary makes the flavor richer. It is necessary - 1 rabbit
Rabbit meat stewed in wine has a rich complex taste. Such a dish is ideal for dinner, during long and cool autumn evenings - it will fill, and warm, and decorate the menu. Various spices and aromatic herbs, as well as the use of different types of wine, will allow you to experiment with recipes for a long time, in a pleasant and unhurried search for the perfect combination
Toppers are confectionery decorations that are popular not only among professional pastry chefs. Cakes, pastries and muffins can be decorated with letters, figures, plates, giving desserts a finished and elegant look. In this style, it is customary to decorate cakes for weddings, birthdays and other special dates
The steam omelet has gained well-deserved popularity not only in diet food, but also in the children's kitchen. It is used as the first complementary food and as a remedy after illness. An omelet is prepared only from fresh eggs. For the omelet to gain its splendor, it must be whipped and cooked immediately
I offer you the most classic recipe for making pizza without meat and sausage - "Margarita". Delicious vegetarian pizza has long taken its place among other Mediterranean dishes. It is necessary - 500 grams of flour, - 20 grams of fresh yeast, - 3-4 tablespoons of warm water, - 8 tablespoons of vegetable oil (olive or sunflower), - 350 grams of tomatoes, - 300 grams of cheese, - 3-4 basil leaves, - black pepper and salt to taste
It is impossible to imagine our New Year's table without mayonnaise. This is one of the main ingredients of Olivier salad and herring under a fur coat. But I never buy store-bought mayonnaise with a bunch of preservatives and chemical additives
Coffee is a favorite drink of many, but it should be borne in mind that it is not as harmless as you would like to think. This drink, with frequent use, leads, in addition to addiction, to other negative health effects. This is especially true for children and pregnant women
The classic recipe for kharcho soup involves the use of beef. But as modern cooking tends more and more towards variability, cooking it in chicken broth is no longer nonsense. Chicken kharcho soup is rather a reasonable compromise between a rich, hearty and dense first course (in the best traditions of Georgian national cuisine) and the ability to reduce the high calorie content of a dish with the help of chicken meat
Not everyone who loves fishing and salted fish knows the secrets of making a delicious snack for beer - dried roach. It can be prepared not only in field conditions, but also in your kitchen. Although some fishermen claim that the roach, which is dried at home, does not have such a delicious taste
It is believed that fried foods are much more harmful than those that undergo any other heat treatment. This is partly true, but many other factors must be taken into account. The main causes of the harmful effects of fried First of all, most of the studies that are conducted in order to study the effects of fried foods on the human body, consider people who initially have problems with being overweight, with eating behavior
Today, in almost every city there are numerous sushi bars, where you can not only sit comfortably and enjoy the taste of the dishes served, but also take food with you. If you wish, you will be able to place an order in them, including from home
Tempura refers to the Japanese way of deep-fried food. Its peculiarity lies in a special batter, in which the ingredients are dipped before frying. Shrimp is often prepared in this way - an ideal snack for beer or white wine. It is necessary - 10 king prawns
Cheesecakes are a good breakfast option. It is very simple to prepare them, they are usually cooked in a frying pan, but we also offer another option - to cook banana syrniki in the oven. Cheesecakes with banana We will need: - 500 g of cottage cheese 9%
You can make more than one delicious salad from shrimp and celery. This combination has long been recognized as a classic. In addition, they allow a wide variety of dressings: from the traditional, with lemon juice and olive oil, to sauce with cream and herbs
Japanese cuisine is extremely interesting for us. The land of the rising sun in food preparation is primarily focused on health. Therefore, rolls are a tasty and healthy dish. You can prepare them by adhering to certain rules. If you follow the necessary order of actions in preparation, you will succeed
Rye shortbreads are another "childhood dish" for those who have found the USSR. After all, many of us often dropped into the bakery to buy a fragrant cake, and rather rushed home to eat it with a glass of cold milk … Let's return to these carefree times, filling the house with the aroma of rye pastries
Since ancient times, people have known that carrots improve blood composition and vision, as well as strengthen the immune system. And beets and their tops contain a lot of vitamins and microelements. Also, these vegetables have excellent taste
Hamburgers are a fast food product and are considered not very healthy, but nevertheless they are loved by both adults and children. What if you are worried about the quality of hamburgers in fast food establishments, but still want to try them?
Rolls are becoming more and more popular every day. This is due to a number of reasons, such as a variety of taste, low calorie content, useful properties, versatility, affordability and easy digestibility by the body. Variety of flavors Rolls are prepared from different products, which allows you to choose the desired taste
Delicious delicacies with delicate Italian cheese will leave no one indifferent. Prepare the best ricotta desserts for your party or every day and set up a gourmet pastry shop right at home. Raspberry parfait with ricotta Ingredients:
Some people call these delicious cream cookies scams, but the authors of the recipe claim that their cookies are much softer, especially if they are eaten immediately after baking. It is necessary Baking tray at least 20x28 cm in size
Lavash is the national Caucasian bread. Georgian baked goods are more fluffy than Armenian ones and are suitable for quick pizza. It is a thick yeast dough, often flavored with sesame seeds. It is necessary 1 kg of flour
Kissel is usually prepared on the basis of potato or corn starch with the addition of all kinds of berries, fruits, and jam. syrups, jam, milk. This is a fairly satisfying and nutritious drink that is perfectly absorbed by the human body. The microelements and vitamins contained in berries have a beneficial effect on well-being
Such a dish is distinguished not only by its original and beautiful appearance, but also by its amazing taste. The latter is obtained through a combination of fish, thin pita bread, vegetable filling and aromatic spices. It is also very useful, because fish contains a lot of vitamins and minerals
Baking fish in the oven is one of the most delicious and dietary ways to cook fish. But to make the dish more satisfying, a side dish is almost always required for such a fish. It is quite another matter if you bake it in pita bread, which is soaked in aromatic fish juice and keeps it inside
Lightly salted trout is a great French appetizer that goes well with any alcoholic beverage. If you cook it at home, then it will turn out to be the most tender. You will also appreciate the amazing taste and unforgettable aroma of lightly salted trout
Lavash roll is a wonderful, tasty and quick snack. At the same time, almost any food that ends up in the refrigerator can be used as a filling. It is necessary - lavash - 1 sheet; - processed cheese - 200 g; - slightly salted salmon - 200 g
Thin Armenian lavash can be cooked at home in a regular frying pan. Very few products are needed for it. You will make this type of bread quickly, and then you can make delicious rolls with various fillings from it. Choose between yeast and yeast-free options
Lavash roll is an incredibly tasty appetizer that is prepared very quickly and easily. This dish, if beautifully cut and decorated with herbs, can be easily served on a festive table. It is necessary - one thin pita bread; - 150-200 g of lightly salted salmon
There are so many holidays ahead and all the hostesses intend to prepare dishes that do not compete even with the most famous recipes of the country's TV channels. To help those who still have difficulties in choosing snacks - rolls with red fish in lavash
The recipe for a tasty, low-calorie and healthy dish - pita roll with pink salmon filling. It is necessary Thin pita bread; 1 pack of lightly salted pink salmon; 1 fresh cucumber; 1 bell pepper; 1 pack of processed cheese
Soup can be a suitable dish for both a person recovering from an illness and a woman looking to lose a few pounds. But for this you need to prepare one of the dietary soups - the most beneficial to health. It is necessary - hen
Crab sticks are an indispensable part of various holiday and everyday snacks. Housewives appreciate this product for its affordable price, compactness, ease of storage and ease of use. As with any frozen food, crab sticks must be thawed under certain conditions
Make an exquisite dish from the most common products, bake the wings in the oven with potatoes. Their ubiquitous aroma and wonderful taste will quickly take you to the very top of gastronomic bliss. It is difficult to think of a more successful combination of products, this culinary duo is loved by everyone, without exception
Lard made with onion skins and various spices is very similar to smoked lard. The advantage of such a natural product is that you can cook it very quickly and at home. Pork lard is a healthy product, if consumed in small quantities, and very tasty
Probably most women are concerned about the preparation of dietary meals. As you know, soup is one of the main foods that helps to satisfy hunger and keep the stomach healthy. So which soup to choose, so that later you do not pay with extra centimeters at the waist?
This dish is quick and easy to prepare, but still it can perfectly diversify your table. It is quite cheap in summer and does not overload our stomachs with excess fat and calories. Ingredients: 2 Greek zucchini (small); 2 eggs
Soup diets for weight loss are very popular. Soups for them are prepared in vegetable broths; they contain significantly less fat than meat ones. Vegetable broths have a pleasant aromatic taste and contain a large amount of nutrients. Try 5 different weight loss soups during your diet
Rice is one of the oldest agricultural crops, which has become widespread not only in the East, but also in many other countries. It can be served as a stand-alone product or as a delicious side dish, and can be used to prepare a variety of dishes, including desserts
There are a number of healthy eating theories and misconceptions that have been around for quite some time. Among them is the theory of foods with minus or negative calories. The adherents of the theory argue that there are foods with too little calories, when digested, the body spends more calories than these foods contain
Many types of complex rolls are composed of cream cheese and various types of fish. To get a real Japanese dish, it is important to choose the right type of cheese and choose the right fish. Rolls, the national dish of Japanese cuisine, have become so common in Russia that many people cook them at home on their own
Carrot cutlets are very tasty and unusual, but not every child will eat them. I suggest you experiment a bit and make them sweet. It is unlikely that children will remain indifferent to such a dish! It is necessary - carrots - 700 g
Cocoa is a special powder made from cocoa beans. Ready-made cocoa is used to make a delicious drink that is loved by both children and adults. However, do not forget about its calorie content. Cocoa in cooking is used in the form of a rich chocolate-colored powder, which is made from cocoa beans
Mocha is a delicious dessert that suits any occasion. If you prepare this coffee cake for any occasion, all guests will be delighted! It is necessary Chocolate semi-finished product for muffins, Coffee, Chocolate glaze, 250 grams of melted white chocolate
Chicken wing dishes are easy to prepare and affordable. The wings can be boiled, fried, baked, cooked in batter. Fried them are convenient to take to work or on the road. Roast chicken wings for a great lunch or dinner dish. It is necessary Honey wings:
This recipe can be used as a warm or cold salad, as a side dish for meat dishes, and as a main course for vegetarians or fasting people. Although there are a lot of ingredients, the recipe is very simple, suitable for novice cooks and lovers of oriental cuisine
Spinach is very rich in vitamins and minerals. Suffice it to say that in terms of the amount of carotene, it is second only to carrots, and vital vitamins are contained in it in a form that is resistant to temperature. Let's prepare a hearty and flavorful Italian spinach dish that will appeal not only to vegetarians
A dish such as spaghetti is a matter of special pride for Italians and the basis of national cuisine. Italian-made pasta is popular in Russia. In order to cook them, you do not have to be a chef with many years of experience. Spaghetti with pesto sauce turns out to be a pleasant green color
Lovers of Italian cuisine will appreciate the taste of fettuccine with ham and mushrooms in a creamy sauce. The dish is prepared in 20 minutes. It is necessary For two servings: - fettuccine paste - 250 g; - cream of 20% fat content - 200 ml
Fettuccine is a popular type of Italian pasta in Roman cuisine. These flat and wide noodles go well with many types of sauces. One of the most famous dishes with this pasta is Alfredo fettuccine, made from pasta, lots of butter and Parmigiano Reggiano cheese
Fettuccine is one of the most popular types of pasta in Rome. Thin wide noodles with the addition of various sauces, the perfect combination. It is easy to prepare and suitable for novice housewives. It is necessary - 500 g fettuccine - 300 g chanterelles - 300 ml heavy cream - 100 ml chicken broth - 100 ml of dry white wine - 200 g parmesan cheese - 1 onion - 2 cloves of garlic - 20 g butter - 3 tbsp
Kusu can be served as a salad or as a main course. A special piquancy can be achieved by adding a small amount of apple cider vinegar. It is necessary - 300 g chicken fillet - 100 g of rice noodles - mayonnaise - salt - ground black pepper - 2 cherry tomatoes - 4 eggs - fresh herbs - 100 g of any mushrooms Instructions Step 1 Cook the chicken meat until tender in lightly salted water and divide by the fibers to form a "
It is believed that the famous Pesto sauce first appeared in Italy in the second half of the 19th century. The classic recipe includes fresh basil herbs, garlic, olive oil and pine nuts. But you can deviate a little from the canons and cook it with walnuts
Borscht is a traditional dish of Russian, Ukrainian and Belarusian cuisine, and in different countries it is prepared in its own way. There are many recipes for this delicious soup, and the calorie content of each portion depends not only on the composition - the cooking technology plays an important role
It is believed that the pesto sauce was invented by the Persians over 200 years ago. The name is formed from the words "trample", "rub". This aromatic dressing has always been prepared by hand, using a mortar. There are many varieties of this sauce in modern gastronomy
You have never tried such an unusual lasagna! Prepare lasagna with chicken, pumpkin and pesto - you and your family will be amazed how such unusual ingredients are combined in this dish. It is necessary - 12 sheets of lasagna
The most popular Italian pesto sauce is served with bread, pasta and as a side dish for meat dishes. Pesto variants exist in other countries as well. This versatile sauce has special features in its preparation. "Pesto" in translation from Italian means "
Creamy chicken fillet with basil pesto is quick and easy. Typically, this dish is served with potatoes, rice, polenta, or fried green beans. It is necessary For four servings: - chicken fillet - 4 pieces of 200 grams each
If you are a fan of Brussels sprouts, try cooking it with fettuccine. The pasta sauce for this recipe will add an extraordinary sweet taste to your dish. It is necessary -200 grams of pasta or rice -6 slices of bacon, chopped 100 grams of Brussels sprouts, chopped thinly -2 cloves of garlic, chop -⅓ cups of cream cheese -¾
It is not known for certain who invented the famous sauce named after the ancient profession "Putanesco". But its tart, aromatic and original taste is familiar to many. It can be served with meat or baked fish, but it goes especially well with Italian pasta
You can add a new flavor to spaghetti with seafood and butter sauce. Very tasty and satisfying. It is necessary 100 grams of spaghetti, 100 grams of shrimp, 100 grams of mussels, 1 clove of garlic, 200 milliliters of 11% cream, 1 teaspoon of tomato paste, 50 grams of Parmesan cheese, herbs, vegetable oil
Spaghetti is an Italian classic, but it can be found in restaurants around the world. If you cook spaghetti with shrimp and fresh spinach, it turns out not an ordinary everyday dish, but a delicacy worthy of the best restaurants. It is necessary - 200 g of large shrimps
Pasta is one of the most satisfying and healthy dishes. The main thing is to choose an excellent sauce and ingredients, then they will turn out to be incredibly tasty and even a festive decoration of the table. A very easy recipe for pasta with seafood in cream can be prepared by any person both in everyday life and on the occasion of a celebration
The cold method of canning, which is salting cabbage for the winter, allows you to maximize all the beneficial properties of this vegetable and the vitamins contained in it. Earlier in Russia, salted cabbage was the only type of canned food available to every family, which they ate throughout the winter and spring, fleeing vitamin deficiency
Apples are a traditional Russian fruit that has been eaten fresh, baked or soaked since ancient times. They have a pleasant sweet and sour taste and contain many vitamins and minerals that bring great benefits to our body. The healthiest apples The beneficial properties of all fresh apples are almost identical
Cakes with sour cream are very tender, soft and aromatic. So this sour cream cake will turn out like this thanks to the most delicate cream of sour cream and sugar. The cake dough will also be sour cream. It is necessary For the test:
New Year's holidays are approaching. Many housewives are already beginning to think about how they will treat their relatives and friends. As an appetizer on the festive table, pickled cabbage with beets will certainly come in handy. And after the feast, her rich tart brine will help you quickly bounce back
Pickled cabbage is an excellent appetizer that will harmoniously fit into the menu of a modest family dinner or decorate a festive table. It contains a lot of vitamins and a minimum of calories. An additional advantage of this dish is the speed of preparation
We present you a win-win option to deliciously cook cabbage for the winter table. The recipe has been tested by several generations. We have been using it in our family for over 10 years. Great-grandmother was the first to start cooking cabbage in this way, and since then more and more relatives prefer to make cabbage that way
Most vegetable crops can be consumed longer by home processing. White cabbage is no exception. Its mid-season and late varieties, containing a large amount of sugar, are used for fermentation. The best time for pickling cabbage is October
Sauerkraut is a delicious independent dish, an excellent side dish for meat, in addition, it makes a good filling for pies, pies and dumplings. But it is also a useful product, which in winter is the main source of vitamin C. There are several ways to ferment cabbage at home
Squid, rich in proteins, trace elements and amino acids, are especially valued for their phosphorus and vitamin B6 content. Squids have a fairly neutral taste, which makes it easy to combine them in salads with different ingredients. In addition, they are low in calories:
Salad with honey agarics and squid turns out to be very satisfying and nutritious. Not a bad idea for a festive table. The salad is bright and colorful. And it will definitely take its place of honor on your table. Prepare it and you will be pleasantly surprised by the taste combinations of well-known products
Salads with squid and cucumbers are very interesting dishes to taste: tender, light and incredibly tasty. The main advantage of such salads is that they cook very quickly, which can be appreciated by housewives who do not like to spend a lot of time in the kitchen
Paella with seafood is a gourmet's dream and a unique dinner for you and your loved ones. A bit of Spanish exoticism on your table! It is necessary - 500 g of rice - 3 medium tomatoes - ¼ cup olive oil -1 bell pepper - 1 tsp saffron - 2 liters of water - 300 g squid rings - 500 g king prawns - 1 clove of garlic - 600 g mussels - 1 can of green peas - 1 head of onion - salt - to taste - a bunch of parsley Instructions Step
Squid are unique seafood. Their meat is rich in protein, minerals, iron and phosphorus. They are easily absorbed by the body. There are a lot of recipes for salads with squid. Combined with vegetables and fruits, their meat becomes even healthier and tastier
Crispy kirieshki can be used not only as an independent snack for beer, but also as the main ingredient in various salads. These spicy croutons go well with fresh vegetables, fish, seafood and smoked meats. Crispy salad with kirieshki and smoked chicken Required Ingredients:
Sometimes there is a desire to eat some tasty dish that is different from everyday life. Try to surprise your friends, family and loved ones by preparing a squid salad for them without spending a lot of time. It is necessary - 300 grams of peeled squid