Prepares quickly, costs almost no, because the products are the most common. You can make chocolate, raisins or other dried fruits, it all depends on your imagination and taste preferences.
It is necessary
- • Flour - 110 g (2/3 cup);
- • Sugar - 150 g (2/3 cup);
- • Cocoa powder - 100 g;
- • Eggs –2 pcs;
- • Milk - 100-150 ml;
- • Chocolate - 1 bar.
Instructions
Step 1
Mix flour, sugar, milk, cocoa, eggs with a mixer in a deep bowl.
Step 2
Break 1/3 of the chocolate bar or cut into small pieces with a knife and add to the mixture. Mix.
Step 3
Pour the resulting mixture into silicone baking tins.
Step 4
Place the molds on the lower wire rack in the airfryer. Bake at 180 C for about 30-40 minutes.
Step 5
Melt the rest of the tiles in a water bath. If the consistency is too viscous and thick, you can pour in a couple of tablespoons of milk.
Step 6
Pour the chocolate mass into a cooking syringe. With its help, you can "draw" anything on the cupcakes: a net, flowers, butterflies, etc. The choice is yours. Now you can pour tea and serve chocolate cupcakes to the table.