One bite mini cupcakes with chocolate filling are a great option for those who like to have tea with friends. They not only make it possible to enjoy the delicate taste, but also decorate any tea or coffee table.
It is necessary
- Ingredients for 40 mini muffins:
- - 2 large eggs and yolk;
- - zest of 1 orange;
- - 170 gr. Sahara;
- - 180 ml of olive oil;
- - 60 ml of milk;
- - a pinch of salt;
- - 220 gr. flour;
- - a teaspoon of baking powder;
- - some sugar for decoration;
- - any chocolate cream (or pieces of your favorite chocolate).
Instructions
Step 1
In a bowl, use a mixer to mix flour, salt and baking powder. In another bowl, beat the eggs with sugar at medium speed for 2-3 minutes, increase the speed and continue beating the eggs for another 1 minute. Add orange zest to the bowl, pour in milk and olive oil, beat for 1 minute.
Step 2
Add dry ingredients little by little (flour with salt and baking powder), whisking the dough at the lowest speed. Cover the finished dough with cling film and let it "rest" for an hour in the refrigerator.
Step 3
At this time, we prepare the molds for the mini-muffins. It is best to use paper molds. Preheat the oven to 220 gr.
Step 4
Fill in the forms by a third with the dough, put a little chocolate in the center, cover it with a little dough. Sprinkle the muffins with sugar on top as a decoration and put them in the oven for 8-10 minutes. A simple but delicious dessert is ready!
