Delicious food 2024, April

This incredibly tasty and spicy beef and vegetable salad is served warm. Thai fish sauce and green curry paste can now be found in almost any supermarket. It is necessary - red chili pepper - 1 pc.; - 1 clove of garlic; - 1 teaspoon of Thai fish sauce

Yogurt is not only delicious, but also healthy breakfast. Thanks to lactic acid bacteria, the product has a beneficial effect on the gastrointestinal tract and metabolic processes that occur in the body. In addition, not everyone knows that the most popular sour milk product acquires the appropriate taste and texture as a result of the fermentation process of whole or skim milk

Dried sausage (sujuk) is a dry solid sausage that is common among the peoples inhabiting Turkey, Croatia, Greece, Armenia, Georgia, Kyrgyzstan, and so on. It takes a lot of time and effort to prepare this dish. Cooking dry-cured sausage at home is not difficult, but it takes quite a lot of time, as well as perseverance from the culinary specialist

Many people know that store sausages have a rather dubious composition, which is why they are harmful to the body. But what if you want to preserve your health and eat delicious gourmet sausage? It's simple - you need to cook dry-cured sausage with your own hands

Homemade sausages will really appeal to all men. This appetizer is served hot along with cold beer and will fill the house with a wonderful aroma. It is necessary - 600-650 g lard - salt - ground pepper - water - 2.5 kg of pork - 3 heads of garlic Instructions Step 1 Prepare the intestines ahead of time

Until half a century ago, oatmeal was widely used as a natural product for the preparation of many nutritious and healthy dishes. Today this product, alas, has practically disappeared from sale, unable to withstand competition with oatmeal and other instant cereals

Consomé is a French cuisine dish. This is a clarified strong broth with the addition of various spices. In classic cuisine, this is usually beef or chicken broth, but restaurants in the world have gone much further - they offer consomme of vegetables and fruits, dietary, light broths or even wine broth

Currently, fewer housewives buy sausage in stores, preferring to make this product on their own. And this is not surprising, because the days have passed when these meat products contained exclusively natural ingredients and were not only tasty, but also useful

It is generally accepted that pancakes are a primordially Russian dish. This beautiful, fragrant, golden dish is loved by many. They are prepared in different ways, but they taste equally good. There are many dishes that include pancakes. Pancakes in Russia The history of the origin of the pancake goes back to the distant past

If you have a smokehouse, then you should try cooking meat in it. You can smoke any type of meat. Pork is ideal for this purpose. But it is worth remembering that a lot in this matter depends on the marinade. Poor choice of ingredients can ruin the taste of the final product

Cod is one of those unique fish species that never gets boring. It lives in the White Sea and the Arctic Ocean and is considered a large marine fish. Unfortunately, fresh cod is very whimsical to store, so it is recommended to salt it after catch

One of the features of French cuisine is the active use of white and red wine in cooking. An example is the classic recipe for beef stew, which is mixed with red wine to add flavor and aroma. It is necessary - 1.5 kg of boneless beef

Due to the lack of small bones and fat, navaga is an excellent food for diet, baby and medical nutrition. It is easy to cook as it does not need to be scaled. It is recommended to eat navaga from January to March, as it is especially useful at this time

Venison is a tender and delicious meat that is popular among the peoples of Russia and Europe. The meat is somewhat harsh and has a brown color. Venison sausage is a real delicacy. Venison sausage To make venison sausage you will need:

Boiled sausages are very popular nowadays. They are prepared from salted minced meat at a temperature of 80 degrees. The shelf life of cooked sausages is no more than three days. Cooked smoked and semi-smoked sausages can be stored in the refrigerator for up to two weeks

Chicken breasts are not only a healthy product, but also delicious, if, of course, they are cooked correctly. And chicken breasts stuffed with buckwheat and mushrooms are a hearty and incredibly tasty dish. It is necessary - 4 chicken breasts (skinless fillets)

Chicken breasts stuffed with cranberries are quite an extraordinary dish. May please only those who are not against sweet meat. It is important to use fresh crackers in this recipe. Thanks to the cranberries, the filling will be very aromatic, and the breast meat will be delicious

Chicken breast is a versatile product. It can be fried, boiled, stewed, baked. And what to do when everything has already been tried? Of course, look for new recipes and experiment. All recipes are for 4 servings. Chicken breasts with tomatoes and breadcrumbs Ingredients:

Stuffed chicken is a dish for a festive table. To prepare it, you will need a special skill in cutting chicken and a lot of time, but all efforts will pay off handsomely, your guests and loved ones will be delighted. It is necessary - chicken carcass - 1 pc

Beef liver is a very healthy product, rich in protein, which contains all the amino acids necessary for the human body, various vitamins and microelements. At the same time, the fat content in the liver is minimal - only 2-4%. These properties make the liver indispensable in the diet of children, pregnant women and those who follow a diet

Elk meat, like other game, is a very valuable and healthy product. This meat is not spoiled by drugs, artificial hormones. Elk meat is quite tough, so it requires additional processing. Before cooking, it is recommended to keep it in the marinade and stuff with lard

Delicious and hearty potato casserole will appeal to both guests and households. It is necessary 15 medium (8 large) potatoes, 1 kg minced meat, a glass of long grain rice, 1 bell pepper, 1 large tomato, herbs (dill, parsley), salt / pepper to taste, 250 ml hot milk, 30 g butter, half a cup flour top grade, 2 chicken eggs, any kind of hard cheese

A steak is a piece of meat that has been fried until cooked through. Various types of juicy and tender meat are used for its preparation. Diversify your home menu with this wonderful dish. Classic beef steak For cooking, you will need the following products:

During the vegetable harvest season, you need to think about how to save vegetables for future use in order to diversify your diet in winter and enrich your diet with vitamins obtained from homemade preparations. All vegetables to be stored and intended for harvesting must be healthy, without putrefactive inclusions and damage

The recipe for an insanely delicious boiled sausage with your own hands. Less calories and no preservatives. What could be more wonderful, especially for those who adhere to proper nutrition? Ingredients: Chicken breast - 800 g

Homemade convenience foods are a great alternative to grocery stores. They save the housewife's time and allow you to feed the family a delicious dinner in a matter of minutes, while saving money. Recipes for homemade semi-finished products can be very diverse, since everything that is offered by factory manufacturers can be prepared at home without much difficulty

Everyday shopping takes a lot of time. As a result, food deposits may accumulate in the refrigerator, and there may not be enough ingredients to prepare the desired meals. To avoid unnecessary financial and time expenditures, try to buy groceries once for the whole week

You love to cook and pamper your family with delicious and healthy meals. But sometimes you don't know what to cook for lunch or dinner, or you forget to buy the necessary food in advance. Making a menu for the week can save you time and money and help you make better use of your groceries

Midsummer is the time for active canning and the beginning of the processing of seasonal berries, fruits, herbs and vegetables. Keeping as much delicious fresh food as possible for the winter is a daunting task. To cope with it, it is worth highlighting priority tasks and monitoring the timing of the beginning and end of the season of a particular fruit

The taste of homemade cutlets mainly depends on the meat components. Pork and ground beef is considered universal, with it the cutlets are juicy. In addition to common additives in the form of eggs and bread soaked in milk, you can add grated raw potatoes, a variety of greens, cereals, semolina and all kinds of spices to the minced meat

Most of the sausages sold in stores are tasty but not healthy. After all, so that these dishes do not spoil for a long time, and their taste and appearance are as attractive as possible for buyers, all kinds of preservatives and dyes are added to them

The Japanese use soy sauce as their salt. A properly prepared sauce contains sea salt and is very healthy. So, the lactic acid bacteria of the sauce improve the functioning of the stomach. It is necessary For homemade soy sauce:

Pomegranate is one of the healthiest fruits on the planet. It contains a huge amount of various vitamins and minerals. Under a thick dark red crust, at least four hundred seeds with juicy pulp are hidden, separated by a thin membrane film. Pomegranate is one of those rare foods in which everything is useful - juice, peel, grains, seeds

Tripe dishes do not often appear on the table. It's all about the peculiarities of the preparation of this offal. But despite the complexity of primary processing, tripe is the basis of many national dishes. So, Central Asian Koreans use it to cook he, Poles - flak in Warsaw

Red currant jam is a healthy treat. Red currant improves appetite, improves the elimination of toxins, helps in the treatment of gastrointestinal diseases, and also inhibits the development of neoplasms. It is necessary 1 kilogram of red currant, 1 kilogram of granulated sugar Instructions Step 1 Remove the berries from the twigs, rinse them in a colander and let the water drain

Corn salad is very suitable for vegetable salads, making them more savory, tasty and tender. Its taste is spicy and soft. It is necessary -150 g asparagus -150 g corn salad -100 g pickled cucumbers -300 g potatoes -2 carrots -1 onion -3 tbsp

Green salad is called both a dish of herbs and vegetables, and a healthy vegetable culture. Green lettuce leaves are enriched with vitamins, minerals, fiber. They are low in calories and very healthy. Which is, of course, important for people leading a healthy lifestyle

Green salads are distinguished by their appearance and flavor, which ranges from neutral to spicy and tangy. Nowadays, more than a thousand types of green salads are grown in the world, which are divided into cabbage and leafy ones. For salad making, it is best to use leaves that are crunchy, such as lettuce or Romano leaves

Many housewives strive to surprise guests with unusual and delicious dishes. If nothing original comes to mind, you can prepare a salad with Atlantic shrimp meat, which is not so popular in cooking, but has a unique taste. Krill is a Pacific dweller whose meat is distinguished by a special light taste and tenderness

What can you make with strawberries? Yes, a lot of delicious things! It can be fruit drink, cocktail, ice cream, dessert or even cake. For example, for a strawberry cake with a curd layer, the berry is cut into large slices and poured into jelly

If you don't have time to cook a complex dessert, and you want to surprise your guests with something unusual, make a cake from cookies. Easy to perform, it will delight even the most discerning sweet tooth with its delicate taste. The cakes in this cake do not require baking, which significantly reduces the cooking time

A blender is a convenient device with which you can cook your favorite meals every day, saving your time. Knowing a few simple recipes and changing their ingredients will help you get the most out of this appliance. It is necessary - ice cream - milk - bananas - cucumber - tomatoes - green pepper - salt - garlic - olive oil - wine vinegar - fruits - ice - eggs - sugar - mustard - lemon - vegetable oil - spices Instructio

Modern housewives know that their first assistant in the kitchen is undoubtedly a blender. This kitchen appliance is capable of not only quickly chopping nuts or whipping a cocktail. Using a blender, you can make a delicate puree soup and grind the meat into minced meat

Delicious and nutritious stew with meat is a great dish for dinner. Garlic and hot peppers will add piquancy and pungency to the dish. And juicy meat will make the meal hearty. It is necessary 400 gr. meat 600 gr. white cabbage 3 tomatoes 2 medium onions 1 carrot 2 cloves of garlic 1 glass of broth salt 1 teaspoon sugar ground black pepper 2 bay leaves 1/2 pod of red hot pepper vegetable oil for frying greens

Oyster mushrooms, or as they are also called, oyster mushrooms are great for express pickling in several ways. They have a special delicate taste and aroma that may well compete with pickled village mushrooms. It is necessary For the first recipe:

Cabbage and meat are ingredients that are often found in recipes for traditional dishes of many nations. And for good reason. After all, cabbage is a very healthy vegetable, rich in vitamins and minerals. The protein contained in meat is no less useful

Cutting the pepper into strips means that the vegetable needs to be prepared in thin, even pieces. This type of slicing is called in a different way match, julienne, alumete, etc. Peppers prepared with straws are used in various culinary recipes

Bright orange carrot pancakes are sure to brighten up your everyday dinner. They can be prepared not only without sugar and sweet, but also lean. Prepare quickly and are well suited as a light afternoon snack. It is necessary For sweet pancakes:

The beneficial properties of cabbage are well known to everyone. Of course, fresh it retains its valuable qualities as much as possible, but if you stew it with meat, it will also turn out quite well. In winter, such a dish will compensate for the lack of vitamins and fiber, allow you to quickly feel full, and, in addition, it is also delicious

Braised cabbage can be safely called a universal dish: it is prepared for lunch and dinner, served as a full-fledged second and as a side dish. When cooked properly, a vegetable will be flavorful and juicy. It is necessary Head of cabbage (weighing about 1, 5 - 2 kg)

Braised cabbage is more often served as a side dish, but when meat is added to it during cooking, it becomes a full-fledged dish that can even decorate a dinner party. Features of cooking stewed cabbage with meat Stewed cabbage with meat is a popular dish of Russian and European cuisine

The salad with croutons and beans, the recipe for which is presented below, is not only a hearty dish, but also incredibly tasty. This salad can be prepared for any holiday or on an ordinary weekday. It is necessary - half a can of white canned beans

White beans are a must-have in the diet as they have many health benefits. It contains a large amount of vegetable protein, which is remarkably absorbed by the body. Doctors recommend eating at least 3 glasses of legumes per week to maintain health

In cooking, it is customary to cook jam from various berries: strawberries, raspberries, currants, etc. However, you can diversify a sweet treat by making it, say, from fruits. In this case, the ingredients can be pears, plums, apples and other fruits

Pike caviar is a delicacy, but quite affordable, especially in spring, during the spawning period. Well-cooked pike caviar will turn out to be only slightly worse than sturgeon caviar. Instructions Step 1 Salting. Peel the caviar from the films and lightly salt

Caviar is a very valuable food product. Currently, this delicacy is sold almost everywhere, but its quality is not always pleasing. Therefore, in order not to harm your health, it is very important to know how to distinguish real from artificial caviar

Cutlets made from chicken meat are not only incredibly tasty and appetizing, but also quite satisfying. The process of making them is pretty simple. You won't waste a lot of time. It is necessary • 800 g chicken fillet; • 150 g of loaf

Pike caviar has long been considered a special delicacy in Russia. If you salt it correctly, the caviar becomes crumbly and acquires a pleasant amber sheen. Large pike eggs on hot pancakes look very nice. Pike caviar is more dietary than red and black caviar

Currant is a perennial shrub of the gooseberry family. Of all the variety of species, black, red and white currants are most widely used for cultivation. The plant, rich in vitamins, is used not only as a tasty ingredient in cooking, but also as a medicine

Pike caviar is a delicacy that is in no way inferior to red or black in taste. In Russia, for a long time, pancakes with this product were valued and only rich people could afford to buy it. Properly cooked pike caviar will be amber in color and crumbly, such that it will not be a shame to serve it on the festive table

Food cooked in a double boiler is delicious and much healthier than fried food. More vitamins are stored in food prepared in this way. This meal is perfect for toddlers. In addition, when cooking in a double boiler, you don't have to worry about your figure

The currant is a close relative of the gooseberry. In addition to the usual black and red currants, there are also hybrids with pink and white berries. In terms of their properties, they are close to varieties with red fruits. Raw black currants are a source of iron, potassium, copper, calcium and phosphorus

Surprisingly, borscht is by no means a Ukrainian national dish, as many people think. Poles, Russians, Belarusians, Romanians and even Lithuanians consider borsch their traditional dish. There are also many borscht recipes. One of the most popular is borscht with beans - a hearty, aromatic and rich dish of Ukrainian cuisine

Lard can be salted at home, and this can be done in several ways: dry, hot and in brine. The result is lard with different flavors. You can try all the recipes and choose the best one. It is necessary Dry salting of lard: - 1 kg of bacon

Lard is a product that is considered a symbol of such states as Russia, Ukraine, while it is loved in Germany, Poland, Italy. Lard is quite high in calories: 100 grams contains about 800 kcal, but in moderation it can be eaten by everyone. So, let's consider how deliciously salt lard with garlic at home

Sea bass is a good source of protein and also contains the beneficial amino acid taurine. It is useful for atherosclerosis, hypertension and for the normalization of blood cholesterol. There are many recipes for making sea bass. It is necessary fish stew with champagne:

Perch is the most suitable fish for smoking. To make its meat tasty, tender, aromatic and not greasy, you need to know how to cook it correctly. It is necessary fresh perch - any quantity; salt; branches of apple or bird cherry

River bass meat has valuable nutritional and dietary properties. It contains a large amount of easily digestible proteins, as well as micro- and macroelements (phosphorus, calcium, potassium, selenium, iron). In addition, due to the low fat content, it is recommended to include perch dishes in the diet of overweight people

Indian sea rice does not belong to cereals in any way. Its other name is Indian mushroom. It is the most useful among all known drinking mushrooms, in shape and size similar to translucent boiled rice grains or ice. It was first brought to Russia from India in the 19th century, which is why it was called Indian

Sea rice is a subspecies of marine bacteria (zooglei), which stick together to form colonies that look like boiled rice grains. These mucous formations have long been used in oriental medicine. In India and Tibet, Japan and China, sea rice is used for the prevention and treatment of many diseases

If this year you have a rich harvest of gooseberries at your dacha and you no longer know what to do with it, then try this pie! It is necessary - 175 g butter; - 0.5 cups of powdered sugar; - 2 small eggs; - 1 cup flour

On the Internet, there are many different recipes for making gooseberry jam with cherry leaves. However, the main classic version stretches from time immemorial, when the name royal jam (emerald) first appeared. But the color of the gooseberry jam was amber then

Melon dishes are varied, they can be served as an appetizer, main course, as a side dish for meat. You can cook sweet desserts, serve with champagne. The fruit goes well with cheeses, ginger and pineapple. At home with a melon, you can make a delicious pie, charlotte

Gooseberry is not a particularly whimsical, and therefore a very popular garden culture. Its berries are delicious on their own. Gooseberries can be used to make some great jams. One of them deservedly received the name "Royal". This jam is truly worthy of the royal table, because it is not only very tasty, but also looks beautiful

Basil came to Europe from Asia. Once the Indians revered it as a sacred plant, equating to the lotus. Today, basil is a widespread condiment that is not only added to food, but also used as a medicine. Basil is an annual leafy plant with a tetrahedral, branched stem

Fruits eaten in the morning are especially beneficial for the body, as they are absorbed best during this time and help the stomach to start working easily. Several ripe fruits during the day will also benefit the person. It is important not to mix them with other foods

You can talk a lot about the taste of different fruits. Some are sweeter and rich in pectins, others are sour and contain a large amount of vitamins A and C. Whatever their qualities, all fruits are very useful and the body needs for normal functioning

In order to preserve precious health and beauty, to prolong youth, it is necessary to observe proper nutrition. In addition to the fact that the food intake is the foundation of health, it helps to win in the fight against extra pounds, normalizing metabolism

A balanced, healthy diet allows a person to maintain health, vitality, vigor and good mood. To do this, you need to know just a few simple rules. Rule 1. You need to drink an average of 15, -2 liters of water per day. Mineral water is a suitable drink

Chicken wings can be deliciously cooked with soy sauce, honey, and a little wine. Spicy and unusual taste will please you and your guests. It is necessary 500 grams of chicken wings, 3 tablespoons of soy sauce, 1 tablespoon of honey, 1 tablespoon of honey, 1 tablespoon of dry white wine, vegetable oil, pepper

Fragrant and crispy chicken wings are a real treat. They cook quickly, and the main secret lies in the marinade, which gives the wings an unusual spicy taste. Marinades with soy sauce To prepare a marinade with soy sauce and ketchup, you will need:

Silver carp is not only the most affordable, but also delicious fish, from which many dishes are prepared. This fish can be fried, boiled and pickled, but salted silver carp turns out to be very appetizing. It is necessary - 1 kg silver carp

Does your family dislike liver? Imagine her at home from a slightly different angle. Now there is an original way to pamper the whole family - to cook liver pancakes. It is necessary - a kilogram of chicken or beef liver; - 150 grams of onions

If you have a friendly meeting or a group football game at home tomorrow, prepare crispy chicken wings as a treat. This appetizer will not leave anyone indifferent. It is necessary - chicken wings - 1 kg; - liquid honey - 1 tbsp

Chicken wings are a practical and budget option for both a festive meal and a quick picnic snack. They can be cooked in the oven and in a pan, baked in honey, beer, orange, soy sauces, stewed in Coca-Cola and wrapped in bacon. A properly selected marinade will allow you to prepare fragrant, juicy and crunchy wings

Chicken wings are the perfect dish for any occasion. They can be served with a side dish or as a beer snack. For a crispy crust, it is recommended to use honey and soy sauce. It is necessary Ingredients for 4 persons: - 500 gr

The turkey fillet will turn out to be very juicy and tender if baked, taking into account some of the features of white meat. It goes well with both exotic fruits and simple vegetables used in the daily menu. It is necessary For the first recipe:

Are the tomatoes not ripe? Do not be discouraged, because they can make excellent vitamin pickles for the winter. Salt green tomatoes with garlic and herbs, mustard or add to a mixed salad and enjoy a natural healthy dish on especially cold days of the year

Pork cooked with an Asian flavor with the addition of soy sauce and garlic will be a culinary surprise for all households and guests. And flaxseed will make this dish not only tasty, but also healthy. It is necessary For meat:

Chakhokhbili is a national Georgian dish with delicious taste and bright aroma. And to prepare this dish, you don't have to be a chef and spend a lot of time. It is necessary - chicken carcass or ready-made set for chakhokhbili - 5 onions - 3 tomatoes (can be replaced with tomato paste or tomato juice) - salt - favorite spices - greens (parsley, dill) Instructions Step 1 A whole chicken carcass must be washed and divided into several parts:

There is a large selection of frozen ready-to-eat foods on the market today. Each housewife can not waste time on cutlets, zrazy, dumplings, but purchase already created options. A wide selection, different brands and different pricing policies allow you to find products to your liking

Thin and delicate biscuits are loved by many. The homemade version of such rolls is a whole work of art. The filling for them can be very diverse - chocolate, fruit or condensed milk. And to give the biscuit a special taste, it can be impregnated with various syrups

It is customary to cook turkey for Christmas in different countries. It is served as a main course. There are many cooking methods, the poultry is stuffed, cooked in the oven, fried or baked in a sleeve. A side dish is served depending on the tastes of the guests

Salad with olives and chicken is an unusual salad mix. These seemingly incompatible ingredients form a wonderful tandem. Olives and chicken meat will give you pleasure, joy and a lot of extremely positive emotions. It is necessary - pepper - to taste

There is a special menu for the Christmas table in the USA, UK and many other countries. Most often, stuffed turkey becomes the main hot dish. The type of filling depends on the tastes of the owners and the traditions of a particular country

Canned green peas are not only suitable for salads and side dishes. It can be used to prepare an original first course. Choose between puree soup and soup soup - both are quick and delicious. Potato soup with green peas Try making a quick soup with potatoes and other vegetables

Buckwheat is considered not only tasty and nutritious, but also healthy. Due to the high content of minerals and vitamins, buckwheat is rightfully ranked first among cereals. It is used to prepare not only the usual cereals, but also soups, as well as all kinds of pastries and cereal dishes

Dumplings are made either from simple dough or with a variety of fillings. They are boiled in broth or water. It is best to serve the dumplings separately with soup or broth in portioned bowls. This will prevent them from getting wet in a common pot, making the broth or soup cloudy and unsightly

Pork head is a product used to prepare various mouth-watering dishes in the cuisines of many peoples of Russia. Prepare a pork head, baked in a mold, aspic or pressed pork head. These dishes can be served with a side dish or as a cold appetizer

Turkey meat is considered dietary and very healthy. For example, in terms of iron content, it is much ahead of chicken and even beef. In addition, this meat contains very little cholesterol and is highly digestible. It is necessary - turkey fillet 400 g

Pork ears are popular in many countries around the world. The nutritional value of this product is 235 calories. Pork ears also contain a large amount of useful trace elements and more than 20 g of protein. A large number of unusual dishes can be prepared from pork ears

Turkey meat is a valuable nutritious and at the same time low-calorie product, which is also a rich source of protein. It does not cause allergies, so the poultry can be prepared for baby and dietetic food, as well as consumed for weight loss

Carpaccio is one of the favorite dishes of Italian cuisine. Carpaccio salad has a delicious taste thanks to an unusual dressing with lime juice. It is necessary For the salad: - carpaccio (chicken or turkey) - 150 gr.; - cherry - 200 gr

Turkey meat is a valuable dietary product that contains many useful substances. Turkey meat differs from other poultry meat by a low fat content, as well as a high content of tryptophan. You can cook tasty and healthy dishes from turkey meat, for example, rolls with different fillings

Meat can be cooked in different ways. Roast is one of the popular dishes. It can be cooked both on weekdays and on holidays. You can cook roast from any type of meat that is in the house. But the classic roast should only be made with beef. It is necessary beef 500 grams

Kupaty is a popular Georgian dish, sausages or sausages made from different types of meat, which can be fried in a pan or baked in the oven. The latter method is preferable - hot fat is not splashed, kupat is evenly fried, preserving the juiciness and richness of taste

If you buy frozen semi-finished products in stores, for example, zrazy or khinkali, then know that it is very easy to cook them in a multicooker for steam. The dish is prepared quickly and turns out to be not only tasty, but also healthy! It is necessary - frozen semi-finished products zrazy - 5 pcs

Beef tongue is one of the most popular meat delicacies. It is used to prepare many first and second courses. However, eating it does not always benefit the human body. The benefits of beef tongue Regular consumption of beef tongue in food contributes to the normalization of many systems in the human body

Poland is a close neighbor of Russia, which means that the cuisines of these countries are quite similar. Polish cuisine is especially famous for its preparation of fish and various sauces in addition to it. We will look at a recipe for cooking cod in Polish

The aromatic roasted pork chop will surely appeal to those who love delicious food. Batter will help to diversify this dish, of which there are a huge variety. They are prepared from flour, milk, eggs and other components. And they represent a batter in which a chop is dipped before frying

For some reason, beef tongue has always been more in demand than pork tongue. This is not fair. Dozens of hearty and delicious dishes can be made from pork tongue too. At the same time, they will be no less nutritious and appetizing than from beef, because this is the same delicious product

Pork tongue is a by-product. Although in terms of its nutritional and taste properties, it is second only to the meat of the first category. The pork tongue contains a whole complex of vitamins (E, PP and group B), as well as iron, calcium, phosphorus, potassium and sodium

Beef heart is a by-product of the first category. This means that in terms of its nutritional value, it is practically not inferior to meat. The heart of young animals is considered the most useful and tasty. Appearance Beef heart consists of muscles with relatively thin fibers, therefore the structure of this product is characterized by increased density

Giblets were widely used in Russia for the preparation of delicious and aromatic dishes. To create a really tasty dish, you should take into account some of the nuances of cooking offal. Giblets in Russia were called offal and were widely used for making pies, stuffed pancakes, hodgepodge, etc

Chicken hearts belong to the category of offal. This muscular organ is rich in trace elements, vitamins and low-calorie protein, which is perfectly absorbed by the human body. The benefits of chicken hearts The benefit of this by-product lies in the significant content of vitamins PP, A, group B

Offal is pretty cheap. They contain a lot of vitamins and nutrients. And if they are skillfully cooked, then they will be loved by the whole family. It is necessary To prepare chicken hearts with cabbage, we need: • 150 g sour cream • 300 g chicken hearts • 50 g butter • 1 onion • 1 carrot • 2 cloves of garlic • Salt, spices • 500 g cabbage To prepare a salad with chicken liver, we need:

This soufflé will serve as a great snack or dessert, and not only for those who strive for a slim figure! Serve it with a spoonful of cold sour cream - it will turn out very elegant and refreshing! It is necessary - 2 carrots

So that the dish does not turn out to be too fatty, it is better to take a young chicken for its preparation. It is necessary to cut off all the fat from it, and if the chicken is oily, then remove the skin too. In a slow cooker, chicken with garlic sauce is very easy to cook

Fans of tasty dishes, watching their figure, can cook turkey stew with tomato sauce. The dish will turn out to be dietary due to white turkey meat, but very tasty and aromatic due to seasonings and balsamic vinegar - it will be impossible to resist it

A traditional dish of Russian cuisine is jellied meat, you just need to cook it. But in order for it to turn out both tasty and beautiful, you need to spend a little time. For jellied meat, parts of pork and beef rich in gelatin are traditionally used - legs and shanks

Turkey meat is a dietary product due to its low fat content, high protein content and nutrients. Boiled meat can be used to make broth, jellied meat and many delicious dishes based on it. It is necessary For boiled turkey croquettes:

Cooking dishes from pork lung takes a lot of time, since this offal must be boiled beforehand. But when properly combined with seasonings and other ingredients, the result will be worth the effort. It is necessary For the first recipe:

Pork heart is made of dense muscle tissue and has a peculiar smell. To make the by-product soft, long cooking or stewing is required. But in finished form, the heart is easily cut into thin layers. It can be served as an appetizer, beautifully served on a plate, or you can make aspic, like from the tongue

If you have never made dishes from the heart, try to fill this gap, because they are considered real delicacies. Beef heart is best baked or consumed in a salad. And it is preferable to use pork for making goulash. It is necessary For the first recipe:

Lung refers to by-products with a high content of vitamins B12 and B6. Pork lung also contains micro- and macroelements useful for the body: potassium, sulfur, phosphorus, iron, cobalt and zinc. Pork lung goulash recipe To prepare pork lung goulash, you will need the following products:

Burbot is a fish that belongs to the cod family. Its meat contains many minerals and vitamins, in addition, it is quite fatty and tastes great. Burbot is fried, stewed and made into fish soup. Frying in a pan is troublesome, since you need to constantly monitor the cooking process, and when frying, the meat loses some of the nutrients

Would you like to surprise your guests with a new snack? Make a warm pork heart salad. The dish will amaze you with its delicate taste and aroma, and the appetizer is very easy to prepare, the main thing is to follow the instructions that will be given below

Chicken soup is a simple and hearty dish that even children love. It is usually made with vermicelli or homemade noodles, but stars can also be added. They will add a festive look to your soup and make it even more delicious. And the recipe is completely uncomplicated and does not require much time from you

The recipe is quite simple and will not cause you any difficulties in preparation. This soup is perfect for an everyday menu. Ingredients: 300 g of boiled doctor's sausage; 1 standard instant noodle briquette; 4 potatoes

Pea soup with the addition of pork ham, cooked in a strong broth, is considered a traditional dish of Russian national cuisine. The combination of peas and pork is also common in German, French and other European cuisines. Pea soup in Russia began to be prepared only in the 17th century

Just like breakfast, liquid dishes must be present in the diet of those people who want to maintain good health, since various soups, especially light ones, help prepare the human body for the subsequent intake of heavier foods. The healthiest of all liquid dishes are sour cabbage soup, which can be cooked in a slow cooker

Pea soup appears on the tables of many families. It is healthy, fragrant, satisfying, and it has become even easier to cook - in a multicooker. The soup acquires original notes of taste if you add smoked ribs and spices to it. It is necessary - 450 grams of smoked ribs, - 200 grams of peas, - 350 grams of potatoes, - 1 large onion, - 1 medium carrot, - a small bell pepper, - 2 cloves of garlic, - greens to taste, - 2 tbsp

Chicken sausages are a delicious and satisfying dish. Although it will take quite a long time to prepare, the result will be excellent. The dish will decorate both a regular lunch and a festive feast. It is necessary 1 onion

There are a huge variety of recipes for making cakes and pies. A feature of the cake "Sweetness of Love" is not only the speed of its preparation, but also the fact that it is prepared without adding flour. The dessert turns out to be very tasty and tender

Despite the apparent identity, pies and pies are completely different baked goods, because they carry different ideas. A pie is something that you can eat on the run - buy it in a stall near the subway and, burning yourself, quickly wash it down with coffee from a paper cup - in a word, a product for a snack

You can cook many dishes with rice paper. To do this, it must be properly prepared. Thin sheets can also be used as a substitute for glassine. At the same time, nuts, dried fruits that you will roast in the oven will not stick to the surface

A good use for pumpkin is to make a delicious pie. The aroma of homemade baked goods will involuntarily attract all household members to the table, and even children who do not always eat this vegetable in a different form will love the bright pumpkin delicacy

Orange is a very ancient agricultural crop. Depending on the species, the orange fruit can taste sweet or sour. Oranges, which everyone is accustomed to seeing on store shelves, are classified as "Sweet Orange". Tinctures are made from sour orange fruits, and aromatic essential oil is extracted from bergamot orange

Chicken goes well with many foods. And I suggest you try one more combination, at first glance, unusual. Cook the chicken in the pumpkin. It is necessary - chicken - 1.5 kg; - pumpkin pulp - 800 g; - milk - 200 ml; - large onion - 1 pc

Rosy and mouth-watering homemade cakes will decorate any table. Any fillings for pies can be used - berry, vegetable, curd, meat, fish, cereal. Meat filling for pies can be simple and combined with other ingredients - cabbage, mushrooms, potatoes, eggs or rice

An original way to serve boiled potatoes is to make the most delicate soufflé out of it! This dish will be highly appreciated. It is necessary - baking dish; - potatoes 600 g; - carrots 1 pc .; - dried mushrooms 25 g; - chicken egg 3 pcs

Hazelnuts are a tasty and healthy treat and a base for many desserts. The delicate and recognizable taste of hazelnut cannot be confused with any other. And to make it even thinner and brighter, it is recommended to fry the hazelnut kernels before eating

Pumpkin jam is a delicious treat that is very easy to prepare. At the same time, the jam retains most of the valuable trace elements and vitamins. It is necessary - fresh pumpkin pulp (3-4 kg); - granulated sugar (3, 5 kg)

Pumpkin is a real find for culinary experts. The pulp of this vegetable is used for making soups, cereals, side dishes, baked goods, juices and desserts. Pumpkin seeds also do not stand aside, which can be added to baked goods and salads, used as an ingredient for breakfast cereals, or simply served as an independent snack

The pumpkin is called the "queen" of vegetable gardens. This is not only a beautiful fruit, but also very useful. Many delicious dishes are prepared from pumpkin. It goes well with many other ingredients and this is another advantage of it

Tartlets with various fillings are an excellent decoration for a snack table. You can buy them ready-made - delicious baskets are sold in pastry shops and supermarkets. But homemade puff pastry tartlets and oxen are much tastier. In addition, the process of their manufacture is quite possible to master on your own

Candied fruits are pieces of ripe fruits boiled in sugar syrup and dried. They are prepared all year round from seasonal fruits and berries. Gourmets will appreciate the innovative candied fruits made from carrots, green tomatoes and pumpkin

Juicy lamb ribs covered with dark honey glaze will not leave anyone indifferent. This delicious, but at the same time very simple dish is prepared in just a few minutes. If you do not like lamb, then pork ribs are quite suitable for preparing this dish

Good housewives will find use even for seemingly useless things like citrus peels. How can they be used? It is necessary - Instructions Step 1 You can make citrus vinegar from orange peels. Put them in a container, fill with vinegar, close and leave for seven days

One of the most popular fruits around the world - apples, grow in the lush gardens of New Zealand and Australia, and in the deserts of North America. This is due to the fact that the apple tree adapts well to different climatic conditions, on which the apple variety depends

Fruits contain healthy fiber, valuable trace elements and, of course, vitamins. To provide the body with everything it needs, include different fruits in the diet every day - and fresh. They can be mixed with each other to create nutritious and very healthy fruit cocktails

Chicken liver pate is a great breakfast dish for the whole family. If the food is distributed among the tartlets, then the pate may well be present on the festive table. The dish has a very delicate texture and a faint aroma of chicken liver

Apples are one of the most affordable food products in Russia, which brings great benefits to the body. This fruit strengthens the immune system, has a beneficial effect on the digestion process and the cardiovascular system, and helps to eliminate toxins

Pastes are a great product that can be used for sandwiches, snacks, as fillings. Pate can be bought at any store, but it can never compete with homemade pate. It is necessary - beef with fat - 1.5 kg; - large carrots; - 6 medium-sized onions

Chicken liver pate is a delicate and aromatic dish. It can be served in tartlets, on toast, with warm fresh rolls. Or you can put it on a dish and cut into slices. Such a pate, covered with bright jelly, looks great, which also brings a unique note to the taste of the pate

Chicken liver pate, of course, can be bought at any store, which is very convenient. However, such a paste is likely to contain many harmful additives, dyes and flavor enhancers. But homemade pate is not only very tasty, but also a healthy dish

An excellent option for sandwiches is chicken pate, which is easy to make at home. It is so delicate and delicious that it can even be put on a festive table. It is necessary - 1 kg of chicken; - 100 g cream cheese; - 60 g butter

Usually, office workers simply do not have time to prepare full-fledged snacks. In the evening, there is not enough strength for it, and in the morning there is not enough time. However, modern nutritionists argue that snacks can be healthy as well as quick

The needs of the human body for such vital substances as calcium and magnesium, it is quite possible to satisfy with the help of the most common food products that are available to absolutely everyone. To do this, you need to know which foods contain the greatest amount of these substances

Malt consists of dried and milled grains. The main raw material for its preparation is rye. On a malt basis, bread is made, which after baking takes on an original color and taste. It is necessary 1 kilogram of rye; water

An ingredient such as baking powder can be found in many baking recipes. Baking powder, or baking powder, is used to improve the properties of the dough and the quality of baked goods. What is baking powder Bakery powder appeared in the 20th century

Orange jam is not only very tasty, but also very aromatic. This jam is rich in vitamin C, so it is simply irreplaceable all year round. It is necessary 1 kilogram of oranges, 1, 2 kilograms of granulated sugar, 2 glasses of water Instructions Step 1 Wash the oranges, pour boiling water over them and immerse them in boiling water for 5-10 minutes

In home baked goods, icing is indispensable: it is both a decoration for sweets and an interesting element of taste. At the same time, sugar glaze is easy to prepare, and the purchase of ingredients for it is available for any wallet. It is necessary Recipe number 1

Syrup is a very useful and necessary ingredient for preparing and decorating many dishes, so every housewife should be able to cook it on her own, especially since homemade syrup turns out to be very tasty. It is necessary -sugar - 130 g -water - 120 ml - fresh berries, rum, fruit juices (optional) - 1 tablespoon Instructions Step 1 Take a small saucepan

The season for harvesting corn for food is during the summer season. Many people like to pamper themselves with boiled cobs for this short period. This cereal has a high biological activity. Therefore, its use improves the metabolic processes of the body

If you want to please your household and amaze your guests with an unusual jam - cook apple jam with grapes - a delicious and aromatic delicacy. The main components of this jam - apples and grapes - can be either garden or purchased. It is necessary 1 kg of sweet apples

As you know, apples are the most affordable fruit for Russians. Therefore, there are a lot of recipes for cooking garden apples for the winter. Jam from apple slices is prepared in a simple and proven way, it turns out to be very fragrant and stored for a long time

Pumpkin dishes are very much in Europe and America, where this melon culture comes from. Pumpkin is rich in carotene and polysaccharides. It is low in calories and can be used in dietetic foods. Pumpkin and apple pudding Cut 500 g of peeled pumpkin into cubes, put in a saucepan, add 150 g of milk and simmer over low heat, covered, until half cooked

Pumpkin is one of the healthiest and most nutritious foods around. Storing vegetables grown in the garden is an important process for any summer resident. How the pumpkin crop was grown and prepared for storage for the winter depends on its ability to preserve taste and vitamins

Delicious and healthy salad will delight you with its extraordinary taste! It is necessary Serves 4: - 400 g of pumpkin pulp; - 1 teaspoon of ground coriander (to taste); - 2 teaspoons of fennel seeds (to taste); - a pinch of ground pepper

There are a lot of salad recipes, but Korean salads are in a separate row. They have occupied one of the most important places on our tables for a long time. They differ from ordinary salads in that they use more pepper and vinegar than usual

All ingredients in this low-fat vegetarian dish are high in fiber. It is cooked in a saucepan with the lid closed and is generously seasoned. This is one of those dishes that get better after standing in the refrigerator overnight. It is necessary - 600 ml of boiling water

Pumpkin is loved by many gardeners, it is quite unpretentious and, in addition, extremely useful. Read this advice on how to store pumpkin. If you have any problems with the circulatory system, liver or kidneys, then this vegetable should take its rightful place in your diet

An unusually tasty, nutritious pumpkin-fruit dessert, especially suitable for baby food. Since it contains only vitamins and minerals that are so necessary for children's development. You can add absolutely any fruit to your taste in pumpkin dessert

Pumpkin dessert called "Tenderness" is an amazingly tasty delicacy that will appeal to everyone. All thanks to the combination of cottage cheese with pumpkin jam. Delight your sweet tooth with this wonderful dessert. It is necessary For jam:

The industrial process for making balsamic vinegar is very difficult. Italians are first-class masters of this exquisite seasoning for vegetables, meat and fish. Real balsamic vinegar is made by squeezing the juice from Trebbiano, a grape variety from the provinces of Modena or Reggio Emilia

Tired of the mundane side dish of plain puree or spaghetti? Try this recipe for potatoes. The garnish is tender and unusual in taste. It is necessary - 1 kg of potatoes; - 2 tbsp. butter; - 200 g of hard cheese; - 400 ml

Few people like to try raw pumpkin. But this vegetable makes delicious treats for the winter. Among them there are mouth-watering additions to meat and fish - salads, caviar, pickled and pickled snacks, as well as full-fledged desserts - jam, jam, mashed potatoes

Many gourmets are very fond of the combination of juicy meat with aromatic potatoes. If you are not indifferent to such a harmonious duet, and the oven is your best friend in the kitchen, then you will surely like creamy pork potatoes. This dish is very simple to prepare, but the taste comes from the category of "

If you are looking for a recipe for not only a simple, tasty, but also a healthy dish, you should pay attention to the spinach potato casserole. It will take you a little time to cook it, the main part of which the casserole will reach in the oven

Mackerel is considered a healthy and highly nutritious fish to include in a healthy diet. As a rule, mackerel is consumed in salted or smoked form, however, mackerel baked in the oven is very tasty. Whole oven baked mackerel For cooking, it is better to take both fresh and frozen fish

Mackerel is a unique sea fish with a rich taste. For many fish lovers, mackerel seems too oily, because of this, mackerel is most often consumed either smoked or in preserves. However, fatty mackerel is a source of fatty acids and vitamins D and B, so you can also include baked mackerel in your diet

Mackerel baked in foil is an incredibly tasty fish that can be easily prepared. Baked mackerel retains almost all of its beneficial qualities. To cook mackerel baked in foil, you will need the following ingredients: 1 mackerel, 1 ripe tomato, 0

Galette with leeks, pumpkin and feta is a very tasty and tender dish that is quite easy to prepare. This is what I propose to do. Enjoy this miracle! It is necessary For the test: - flour - 2 tablespoons; - whole grain flour - 2 tablespoons

This vegetarian dish, originally from Argentina, is not only good for health, but also becomes a wonderful decoration of the table, since it is served in a pumpkin and delights guests with its appearance. It is necessary • 5 cloves of garlic

I suggest trying to make an incredibly delicious multi-layered dessert with pumpkin, cheese and spices. Spices add spice and flavor to the dish. The specified amount of food is enough for 4 servings. It is necessary - soft cream cheese - 250 g

The beauty of this dish lies in its quick preparation, and also in the fact that the fish turns out to be tasty, tender, juicy. Baked pink salmon can be served to the festive table as a cold appetizer, or it can be served with a side dish, as a hot dish

Pumpkin squash is incredibly tasty with cheese and pasta. In this recipe, we'll combine them in a casserole with crispy bacon, toasted onions and cream cheese sauce. It is necessary • Rigatoni pasta - 200 g; • Pumpkin Squash - 100 g

The pie prepared in this way turns out to be very juicy and aromatic. It has no filling and it doesn't spoil it. Even a novice cook can make a sugar cake. It is necessary - premium flour - 250 g; - milk - 100 g; - fresh yeast - 15 g

Pumpkin pie is another proof that pumpkin can be used to make not only healthy, but also delicious food. The smell of pumpkin pie is just magical. Pumpkin is a wonderful healthy vegetable that contains many vitamins and substances necessary for a healthy body

Quiche with vegetables and goat cheese is tasty and healthy at the same time. The combination of ingredients in this cake will amaze even the gourmet. I suggest you prepare it immediately. It is necessary For the test: - flour - 1, 5 cups

Cheese soufflé is an unusual, beautiful and tasty dish. It is easy and quick to prepare. I suggest trying to make a soufflé according to a simple recipe. It is necessary - hard cheese - 200 g; - butter - 50 g; - vegetable oil - 2 tbsp

A great option for a healthy zucchini soufflé with ricotta. You can start your day with such a soufflé by preparing it for breakfast, or serve it as a light airy dinner if you don't like to overeat at night. It is necessary - 400 g of young zucchini or zucchini

Cheese soufflé can be made from different types of cheeses: from suluguni, feta cheese, parmesan, roquefort, emmental. The main thing is that the type of cheese is hard. You can choose anything as an additive to such a soufflé, because the soufflé does not have to be sweet, but in our case we will prepare a raspberry dessert

Meat and cottage cheese soufflé is a very tender and tasty dish. Thanks to the veal, the soufflé turns out to be very light, but satisfying. The soufflé will take its crown on your dining table. It is necessary - 500 g young veal - 500 g of homemade cottage cheese - 2 chicken eggs - 30 g butter - 30 g of hard cheese - 30 g white bread - 40 ml of milk - 1/4 bell pepper of different color for decoration - parsley and dill Instructions Ste

Many people love cranberries, but you can't eat a lot of them raw - they are too sour. The recipe for cranberries in sugar will help save the day. The result is a wonderful dessert tasty snack. Ingredients: water - 2 cups; sugar - 3 cups

Paradise apple jam has a special aroma. In addition, it is very beautiful - translucent fruits drowned in thick amber syrup will decorate any tea party. Be sure to boil a few jars of jam during apple picking season - and on a winter evening, they will remind you of summer

Tkemali is a traditional sauce of Georgian cuisine. It is prepared from the pulp of cherry plum with the addition of garlic and herbs. Swamp mint (ombalo) must be added to classic tkemali. It is necessary For cherry plum tkemali:

Pilaf is a very tasty and satisfying dish. It is cooked with meat, dried apricots, chicken. Or you can try to make an exquisite pilaf with prunes. It is necessary - 800 g lamb - 500 g of rice - 250 g raisins - 500 g prunes - 2 carrots - salt - pepper - 2 onions - vegetable oil Instructions Step 1 Cut the meat into small pieces

This tart looks simple in appearance, but after one bite it will be impossible to stop - the dessert will disappear from the dish in a matter of seconds. White chocolate, dried cranberries and airy crust are the perfect combination. It is necessary Ingredients for a 20 cm diameter mold: