How To Cook Stewed Cabbage With Meat

Table of contents:

How To Cook Stewed Cabbage With Meat
How To Cook Stewed Cabbage With Meat

Video: How To Cook Stewed Cabbage With Meat

Video: How To Cook Stewed Cabbage With Meat
Video: How to cook very tasty beef cabbage stew 2024, April
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Delicious and nutritious stew with meat is a great dish for dinner. Garlic and hot peppers will add piquancy and pungency to the dish. And juicy meat will make the meal hearty.

How to cook stewed cabbage with meat
How to cook stewed cabbage with meat

It is necessary

    • 400 gr. meat
    • 600 gr. white cabbage
    • 3 tomatoes
    • 2 medium onions
    • 1 carrot
    • 2 cloves of garlic
    • 1 glass of broth
    • salt
    • 1 teaspoon sugar
    • ground black pepper
    • 2 bay leaves
    • 1/2 pod of red hot pepper
    • vegetable oil for frying
    • greens

Instructions

Step 1

Rinse the meat, dry and cut into pieces.

Step 2

Fry lightly in oil, add half of the broth.

Step 3

Close the saucepan with a lid, reduce the heat to a minimum and simmer the meat for 10-15 minutes.

Step 4

Chop the cabbage and add to the meat, add the remaining broth and simmer for 15 minutes.

Step 5

Peel the onion and cut into half rings.

Step 6

Peel and grate the carrots.

Step 7

Fry the onions and carrots.

Step 8

Cut the tomatoes into thin slices and add to the onions and carrots, fry all together for 7-10 minutes.

Step 9

Add vegetables to cabbage, stir, heat up.

Step 10

Add chopped garlic, pepper, bay leaves, sugar and salt to the dish.

Step 11

Close with a lid and bring to readiness for 3-5 minutes.

Step 12

Arrange the finished dish in portions and sprinkle with herbs. Bon Appetit.

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