Homemade Fries

Table of contents:

Homemade Fries
Homemade Fries

Video: Homemade Fries

Video: Homemade Fries
Video: Crispy French fries | Homemade crispy fries | Restaurant style French fries | Flavours Of Food 2024, November
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French fries are a favorite side dish in many food service establishments. How easy is it to cook at home?

Final result
Final result

It is necessary

  • 1. Young potatoes
  • 2. Sunflower or butter
  • 3. Baking tray
  • 4. Oven
  • 5. Ketchup
  • 6. Mayonnaise
  • 7. Set of spices
  • 8. Semi-hard cheese
  • 9. Salt, pepper
  • 10. Large plate
  • 11. Sauce bowl
  • 12. A wide piece of gauze

Instructions

Step 1

First you need to prepare the sauce for the future dish. The sauce consists of the following ingredients: mayonnaise, ketchup, butter, spices, grated cheese. Mix equal parts of mayonnaise, ketchup and butter until smooth. Then add seasoning and a generous amount of grated cheese. Mix again until a homogeneous gruel is obtained.

Step 2

We clean the young potatoes and chop them into oblong shapes. We spread the resulting mass on a wide piece of gauze. After a couple of hours, excess moisture should leave the potatoes.

Step 3

We treat the surface of the baking sheet with oil so that the future delicacy does not burn.

Step 4

Soak the dried potatoes with the sauce and carefully put them on a baking sheet. Preheat the oven to the maximum temperature, put a baking sheet with potatoes there. Readiness is determined by the degree of melting of the cheese.

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