Homemade spaghetti sauce, delicious and very easy to prepare.
It is necessary
- - steamer
- - rice bowl
- - 2 small tomatoes
- - half an onion
- - half bell pepper
- - salt
Instructions
Step 1
Prepare vegetables, wash them, peel the onions. Cut tomatoes, onions and peppers into small pieces. Place everything in the rice bowl. Season with salt to taste.
Step 2
Pour water into the lower compartment of the steamer. Place the bowl of vegetables in the top compartment of the steamer and set the timer for 20-30 minutes. Simultaneously, you can put to cook and spaghetti.
Step 3
When the steamer turns off, take out the bowl of vegetables. If a lot of water has accumulated in it, some can be drained.
Step 4
Take a fork and grind the vegetables along with the remaining juice. Some of the vegetables will remain in pieces.
Step 5
Pour this sauce over the spaghetti and enjoy the delicious taste!