Puff Pastry Roll With Cabbage And Minced Meat

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Puff Pastry Roll With Cabbage And Minced Meat
Puff Pastry Roll With Cabbage And Minced Meat

Video: Puff Pastry Roll With Cabbage And Minced Meat

Video: Puff Pastry Roll With Cabbage And Minced Meat
Video: Puff pastry meat pie. Video #58. 2024, May
Anonim

The roll turns out to be very tasty and satisfying. It can be served as a party snack. It's also great for a hearty snack throughout the day.

Puff pastry roll with cabbage and minced meat
Puff pastry roll with cabbage and minced meat

It is necessary

  • - cabbage 400 g;
  • - onions 2 pcs.;
  • - minced meat 400 g;
  • - Feta cheese 350 g;
  • - puff pastry 1 package;
  • - vegetable oil;
  • - chopped parsley 1 tbsp. the spoon;
  • - ground black pepper;
  • - salt.

Instructions

Step 1

Remove the top leaves from the cabbage. Chop finely. Peel and chop the onion. Heat vegetable oil in a skillet. Fry the onions until golden brown.

Step 2

Put the cabbage in the pan with the onions. Simmer the cabbage for 10-15 minutes over medium heat. Season with salt and pepper to taste.

Step 3

Heat the vegetable oil in a separate frying pan, fry the minced meat. Fry for 5-6 minutes until golden brown.

Step 4

Cut the cheese into small cubes, mix with chopped parsley. Then add to the minced meat. Mix well. Combine minced meat with cabbage, add salt and pepper to taste.

Step 5

Cover the baking sheet with parchment. Roll out the puff pastry. Lay out the filling, wrap in a roll. Bake the roll for 30-35 minutes at 200 degrees. Serve both warm and cold.

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