How To Make A Decoction Of Raisins

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How To Make A Decoction Of Raisins
How To Make A Decoction Of Raisins

Video: How To Make A Decoction Of Raisins

Video: How To Make A Decoction Of Raisins
Video: How To Make A Decoction - Herbalism Basics 2 2024, December
Anonim

Raisins are a wonderful source of vitamins and minerals for our body. However, it should be remembered that the content of nutrients and sugar in it is much higher than in fresh grapes. Therefore, you should not abuse raisins. One of the most optimal ways to consume these dried fruits is a decoction. This drink has a pleasant taste and is famous for many medicinal properties.

How to make a decoction of raisins
How to make a decoction of raisins

It is necessary

  • - raisins;
  • - water;
  • - onion juice;
  • - cranberries;
  • - oats.

Instructions

Step 1

Traditional medicine offers several options for preparing a decoction. But in any case, before you start cooking raisins, carefully examine them, remove low-quality and rotten berries. Then rinse the raisins in cool water and let dry.

Step 2

The following recipe is used to treat dehydration, pneumonia and hypertension. Grind 100 g of raisins (you can pass through a meat grinder) and fill it with 300 ml of clean drinking water. Put the mixture on low heat and wait until it boils. Do not boil the broth for more than 10 minutes, otherwise the beneficial properties of the grapes will disappear. Strain the drink, and squeeze the raisins through cheesecloth. You can take the broth several times a day.

Step 3

Raisins in combination with onion juice are used as a remedy for the treatment of diseases of the throat and nasopharynx, cough and bronchitis. Pour 100 g of raisins with a glass of boiling water and leave for 10-15 minutes. Then strain the liquid and squeeze the berries. Add 1 tbsp to the container with the resulting infusion. a spoonful of onion juice. Take half a glass three times a day.

Step 4

Raisins are one of the components of the decoction, which helps with diseases of the liver and gastrointestinal tract. To prepare it, take half a glass of raisins and cranberries, 1 glass of oats. Stir the food and cover it with cold water. Bring mixture to a boil and immediately remove from heat. Then keep the broth in a warm place for about 3 hours. Strain the cooled liquid. If desired, you can add honey to the broth. It is recommended to take the product no more than three times a day.

Step 5

Raisins are also used as a general tonic. To prepare such a drink, simply pour raisins into a thermos and pour boiling water over it in a proportion of 1 tbsp. a spoonful of dried fruits 1 glass of liquid. Insist the mixture for at least 2 hours and drink half a glass several times a day.

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