How To Cook Pike Perch Caviar

Table of contents:

How To Cook Pike Perch Caviar
How To Cook Pike Perch Caviar

Video: How To Cook Pike Perch Caviar

Video: How To Cook Pike Perch Caviar
Video: Homemade Pike caviar roe ♡ English subtitles 2024, December
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Caviar is rich in protein, water-soluble vitamins and minerals. It normalizes blood pressure, reduces the risk of tumors and malignant tumors. Various tasty dishes can be prepared from pike perch caviar.

How to cook pike perch caviar
How to cook pike perch caviar

It is necessary

    • With tomatoes:
    • caviar - 0.5 kg;
    • tomatoes;
    • salt
    • pepper.
    • Fritters:
    • pike perch caviar - 250g;
    • egg;
    • flour;
    • mayonnaise or kefir;
    • onions - 1 pc.
    • Casserole:
    • pike perch caviar - 250g;
    • wheat bread;
    • milk;
    • onions - 1 pc.
    • Pancakes:
    • caviar - 200g;
    • flour;
    • egg;
    • carrots - 1pc;
    • onions - 1 pc.
    • Snack:
    • pike perch caviar - 300g;
    • onions - 1pc;
    • salt
    • pepper.

Instructions

Step 1

Fried pike perch caviar with tomatoes. Wash the tomatoes and cut into slices. Heat a skillet with vegetable oil and fry the tomatoes in it. Salt the pike perch caviar and sprinkle with red pepper. Place in an enamel bowl. Refrigerate for half an hour. Then place the caviar in a skillet and fry until crusty. Place the fried tomatoes around the edge of the plate and the caviar in the middle. Mix tomato paste with sour cream, salt and pepper to taste. Pour the prepared sauce over the dish and garnish with fresh herbs.

Step 2

Fritters with caviar can be prepared even by a novice cook. Peel the onions and grate them on a coarse grater. Separate the caviar from the film, salt and pepper to taste. Break the egg. Quench the baking soda with vinegar. Stir the ingredients and add flour. The dough should not be too runny. Preheat a skillet with vegetable oil. Spoon the dough out. Fry the pancakes on both sides until golden brown.

Step 3

Pike perch caviar casserole. Soak wheat bread in milk. Pass through a meat grinder. Grind caviar with a blender and mix with bread. Add finely chopped onions to the minced meat. Season with salt and pepper to taste. Grease a baking dish with butter and spread out. Cook in an oven preheated to 180C.

Step 4

Snack. Peel the pike perch caviar from the films, put it in a container and fill it with hot water. Drain off the liquid after 15 minutes. Season with a mixture of vegetable oil and vinegar. Season with salt and pepper to taste. Cut the onions into thin strips. Stir and leave for an hour. Sprinkle with chopped herbs before serving.

Step 5

Pancakes with caviar will become your kids' favorite dish. Grate the carrots on a medium grater. Peel the onions and chop finely. Remove the films from the caviar and pass through a meat grinder. Mix all ingredients and add flour. Break the egg. Season with salt and pepper to taste. Mix thoroughly. Preheat a skillet with vegetable oil. Pour the dough in a thin layer with a ladle. Fry on both sides until golden brown.

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