How To Cool Very Hot Tea Quickly

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How To Cool Very Hot Tea Quickly
How To Cool Very Hot Tea Quickly

Video: How To Cool Very Hot Tea Quickly

Video: How To Cool Very Hot Tea Quickly
Video: The Best Method to Cool Coffee - Physics 2024, May
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A tasty and healthy drink in moderation, tea has been known for over four thousand years. He can invigorate, calm, tune in the right way, relieve fatigue, help to relax. However, it is not always possible to drink it immediately, as soon as it enters the cup from the teapot. That is why people have invented a lot of ways to cool it.

How to cool very hot tea quickly
How to cool very hot tea quickly

TOP 10 proven ways to cool hot tea

1. You can keep a standby ice cube ready in the freezer. Adding it to boiling water can significantly reduce the degree in a relatively short time period.

Man has come up with many ways to cool tea, which are also true for coffee.

2. Or use the grandmother's way of drinking tea from a saucer. The large surface of the liquid contributes to its better evaporation, and there physical laws work for cooling.

3. If you are fortunate enough to work in areas where there is access to liquid nitrogen, a small amount of it can turn boiling water into a cool drink. Do not overdo it if you do not want to "nibble" the tea. And observe safety precautions!

4. The next method can be conventionally called "Fool the time." To do this, you need to pour tea, put it in the workplace and just be distracted by your daily routine. Clean the "Basket", read the news, answer the current letters, and there … the tea will imperceptibly become the desired temperature.

5. If it is winter or late autumn outside, slightly open the window and put a cup of boiling water at this gap. The drink will cool down in a few minutes.

6. It is good when there is milk in the house and it has been in the refrigerator for a long time. A small addition will significantly reduce the degree of tea.

7. People who do not feel warm feelings for milk, it is recommended to simply fill the hot tea leaves with cold boiled water, previously cooled in a decanter.

8. Method "from childhood". Perhaps as a child, your parents cooled your tea by simply pouring it from cup to cup. This option also works in the twenty-first century!

9. Make a "heat sink" with a few teaspoons. Put several cutlery in boiling water at once and it will cool down very quickly.

10. For those who like to drink tea, boiling water is simply not a problem. Dip a crouton or cookie into a drink and then just eat it. No problem!

How not to cool tea

Among ordinary lovers of warm or cool tea, there may well be those who prefer extreme methods of cooling it. It is known from experience that the most common option for beginners in this business was, is and will be - a freezer.

Oddly enough, mistakes in such a simple matter also happen if you rush too much.

As practice shows, if you can fit a teacup of boiling water between frozen dumplings, cutlets and meat, nothing good will come of it. The freezer will simply "flow" while the tea is still hot.

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