Sweet popcorn can be enjoyed anywhere, wherever you are: when you are relaxing in the park with your family, watching movies with your loved one, whether in the cinema or at home on a soft sofa, wrapped in a warm blanket. Delight your loved ones and kids with this delicious treat, as making sweet popcorn at home is very easy!
It is necessary
-
- a frying pan or glassware for the microwave
- corn corn for popcorn
- vegetable oil - coconut or corn (preferably refined)
- icing sugar or sugar.
Instructions
Step 1
Frying Sweet Popcorn Take a skillet with a lid. Sprinkle a grain of corn in it so that it covers the bottom. Pour vegetable oil into the bottom of the skillet. Wait until the oil has reached the desired temperature. To do this, add a couple of corn kernels to the pan. If they have opened, you can pour the rest of the grains there.
Step 2
Next, cover the pan with a lid and shake it gently. This is necessary so that the future popcorn grains are well saturated with vegetable oil and have a pleasant fried taste. Listen carefully to the popping of the beans. When they become frequent, you can remove the pan from the stove. Popcorn is ready!
Step 3
Microwave Popcorn Use a glass dish with a lid. Pour popcorn in the first layer, and add a little vegetable oil in the second. Stir and cover. Microwave at full power, as sweet popcorn can only be cooked at very high temperatures. The readiness of your future treat can be judged by the reduction of pops in the microwave. When they completely subside, then everything is ready.
Step 4
Delicious Popcorn Additive Place the popcorn in a separate bowl. Add icing sugar or sugar to taste. It is better to eat sweet popcorn with various additives - fruit jam, chocolate paste, boiled condensed milk, berry syrup. Do not be afraid to experiment with other flavors as well, and suddenly you will be able to create your own new culinary recipe.
