Ginger tea is one of the most popular drinks in India. In our country, it is a popular means for losing weight and treating many diseases (allergies, diabetes, colds, etc.). Ginger tea is not only very healthy, but also quite easy to prepare.
It is necessary
1 ginger root; - honey; - half a lemon
Instructions
Step 1
Take ginger root. You do not need to spend the entire root, cut off a small part to get 3-4 teaspoons in a grated form. Remember to remove the top skin before chopping.
Step 2
Pour 3 cups (600 ml) of boiling water over the ginger. Add 1-2 tablespoons of honey to taste. Squeeze (or chop) half a lemon.
Step 3
Let the tea sit for about 15 minutes. Should be taken hot. If the tea tastes like plain water, add a little more honey or lemon juice.
Ginger root has long earned a well-deserved fame, not only as a spice, but also as a means to strengthen the immune system, from nausea, to relieve cold symptoms, as well as to fight intestinal disorders. Ginger tea is a delicious way to combat menstrual pain, sore throat, and fever
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