The salad is very simple and quick to prepare.
From the listed ingredients, you get a salad for 4 servings.
It is necessary
- • - fillet of half a chicken breast;
- • - 1 can of canned pineapples;
- • - 1 can of sweet canned corn;
- • - eggs 3 pcs;
- • - hard cheese 200 g;
- • - vegetable oil for frying;
- • - mayonnaise for refueling.
Instructions
Step 1
First, hard-boiled eggs should be boiled, cooled and peeled.
Step 2
While they are boiling, cut the chicken breast fillets into thin layers and fry on both sides in a frying pan preheated with oil. Allow to cool and cut across the fibers into small pieces.
Step 3
Put all the ingredients in layers in a salad bowl of medium depth, covering each with a thin layer of mayonnaise. Chicken fillet comes first.
Step 4
Then a layer of grated eggs, which we pour with two tablespoons of juice from a can of canned pineapples. This will keep the salad dry.
Step 5
Next is a layer of sweet corn and chopped pineapple.
Step 6
Top with grated cheese. It is better to use a fine grater, so the salad will be softer.
Step 7
Garnish the dish with green onions, parsley and leftover ingredients. One has only to show imagination so that it is not just tasty, but also beautiful.
