Cheese is a white cheese that smells like a fermented milk product. Cheese is very easy to make at home. There are many recipes where this particular cheese is used. It can be used in appetizers, salads, sandwiches, pancakes. Also, feta cheese is very useful for the skin and the human body.
It is necessary
- -2 liters of milk;
- -1 glass of sour cream;
- -1 glass of kefir;
- -6 eggs;
- -salt.
Instructions
Step 1
Beat sour cream, eggs and kefir.
Step 2
Put milk in a small saucepan on the fire and add salt. Boil.
Step 3
When the milk boils, you need to add sour cream, eggs and kefir. Mix all ingredients well.
Step 4
Bring the resulting mass to a boil. Next, the serum will be released.
Step 5
Then you need to take clean gauze and fold it in three layers. Cover it with a sieve, and then pour the resulting boiling mass onto cheesecloth.
Step 6
Allow a few minutes for the excess liquid to glass.
Step 7
Then you need to wrap the resulting mass completely in cheesecloth and put under a press.
Step 8
After 6 hours, the resulting cheese must be refrigerated for three hours.
