There are a great many options for cooking stuffed potatoes. This recipe is one of the most original and simple
It is necessary
- Half a medium onion;
- 650 g minced meat (best beef);
- 9 medium-sized potato tubers;
- 100 g sour cream;
- 50 g fresh dill;
- Vegetable oil for frying;
- 100 g of hard cheese;
- Pepper and salt to taste.
Instructions
Step 1
Slice the hand and sauté it in vegetable oil. Add the ground beef to the fried onions and cook until half cooked. Season with salt and pepper.
Step 2
After the pan is removed from the heat, add finely chopped dill and sour cream to the minced meat. Mix all ingredients.
Step 3
Peel the potatoes, rinse and halve each tuber. In each part, cut out the middle so that you get the boats.
Step 4
Grate the cheese on a fine grater. Put the minced meat in the potato boats and place on a baking sheet lined with parchment. Bake the potatoes in a preheated oven for about an hour. Sprinkle the grated cheese on the potatoes 10 minutes before cooking ends.