Cheese balls can be served on the table as an original snack or offered to guests as a first course on the table to warm up the appetite. You don't have to mix the cheeses, but use separate varieties for each ball.
It is necessary
- - 120 g brie cheese
- - 120 g feta cheese
- - 100 g cream cheese
- - 20 large grapes
- - 100 g peeled pistachios
Instructions
Step 1
Grind the pistachios thoroughly with a blender or knife. Grate all types of hard cheeses on a fine grater and mix in a separate container with the creamy mass.
Step 2
Divide the resulting cheese mixture into equal, small portions. Place grapes in the middle of each and roll a ball so that the fruit is inside.
Step 3
Roll each ball with chopped pistachios. You can use decorative skewers for decoration.
Step 4
The grapes in this dish can be replaced with olives or olives, and any nuts can be used instead of pistachios. Cheese balls are prepared very quickly, so making several types of treats in a short time will not be difficult.
