Eastern cuisine has its own striking differences from the traditional cuisine of other countries. This oriental chicken breast recipe combines the sweet taste of honey with a tangy spice. Sesame seeds also add originality to the dish.
It is necessary
- - 500 g chicken breasts
- - 2 tbsp. l. honey
- - soy sauce
- - vegetable oil
- - 2 cloves of garlic
- - ginger root
- - curry
- - ground black pepper
- - salt
Instructions
Step 1
Grind the ginger root thoroughly with a knife or with a coffee grinder. The amount of this ingredient can be taken at your discretion.
Step 2
Cut the chicken breasts into small pieces, each of which carefully rub with salt, black pepper and curry.
Step 3
Chop the garlic with a knife and add to the chicken breasts. Mix the workpiece thoroughly with your hands and leave to marinate for one hour in a cool place.
Step 4
Heat a skillet with a little vegetable oil. Add a few teaspoons of honey. While constantly stirring a mixture of vegetable oil and honey, slightly heat the ingredients.
Step 5
Add chicken fillet to the contents of the pan. Fry the chicken until golden brown on both sides. Sprinkle sesame seeds liberally on the chicken breasts a few minutes before cooking.
Step 6
You can serve oriental chicken breasts on the table with a vegetable side dish, after decorating the dish with fresh herbs.
