Pasta is a product made from dried wheat dough mixed with water. For the preparation of pasta, flour of the highest grades, rich in protein substances, is used.
To prepare a casserole, you need the following ingredients:
- 250 g pasta rolls,
- 500 gr. red ripe tomatoes,
- 200 gr. smoked brisket,
- 200 gr. grated hot cheese,
- ground black pepper,
- 3 tbsp. tablespoons of finely chopped greens,
- ghee,
- salt,
- grated roll for sprinkling the mold.
Cooking method
Take a three-liter saucepan, pour water into it, salt, put in the pasta and cook. When the pasta is almost soft, pour in a mug of cold water, close the lid and, after removing from the heat, let stand for 10 minutes (exposure). Then drain the water through a colander.
Meanwhile, wash the tomatoes, put them in boiling water for a while, peel them and cut into 8 pieces.
Cut the brisket into large pieces, fry in a deep frying pan with a thick bottom, separate the cracklings and mix them with pasta, tomatoes and pepper.
Anoint the pan with a layer of fat and sprinkle with a grated roll, put cooked pasta in it, sprinkle with plenty of grated cheese, pour over with fat, add half of the herbs and place in a preheated oven. Bake for 30 minutes.
Serve the casserole sprinkled with dill and parsley. For a side dish, you can make salads from fresh or boiled vegetables.
