Banana chocolate cream can be used to make desserts, baked goods, spread on cookies or regular bread. Making this treat is very simple, just take 4 ingredients.
It is necessary
- - 2 bananas
- - 100 g of chocolate
- - 2 tbsp. tablespoons of sugar
- - 50 g orange juice
Instructions
Step 1
It is better to prepare the orange juice for the cream yourself. For 50 g of juice, you need 2-3 oranges. As a last resort, you can buy orange juice with pulp at the store.
Step 2
Mash the bananas with a fork or in a blender. You should have a thick mass of mashed potatoes. Add orange juice and mix both ingredients thoroughly.
Step 3
Put the banana and orange juice mass into a small saucepan and simmer for 5-6 minutes until thick and smooth.
Step 4
Place the pieces of chocolate in the hot banana mixture and stir until it is completely dissolved. Chocolate can be used not only dark, but also white. Thanks to this experiment, the taste and color of the cream will radically change.
Step 5
The ready-made cream can be used to prepare any sweet dish. You can store it in a glass container with a lid. In the refrigerator, the cream will keep fresh for 5-6 days.
