Muffins With Ginger And Pear

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Muffins With Ginger And Pear
Muffins With Ginger And Pear

Video: Muffins With Ginger And Pear

Video: Muffins With Ginger And Pear
Video: Ginger and Cinnamon Pear muffins...YUM!!!!! 2024, December
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This muffin recipe is American, because baking powder is used to prepare the dough, unlike the English one, where yeast is used. Muffins are savory, stuffed with cheese, chicken, ham. These are better for breakfast or lunch. And if you use chocolate, berries, fruits, caramel for the filling, you will get an excellent dessert. You need to bake muffins in special paper tins. It all depends on your imagination. Try these simple yet delicious baked goods.

Muffins with ginger and pear
Muffins with ginger and pear

It is necessary

  • - 2 cups of flour;
  • 1/2 cup brown sugar
  • 3/4 cup regular sugar
  • - 1 teaspoon of ground ginger;
  • - 1 glass of sour cream;
  • - 1/2 cup vegetable oil;
  • - 2 eggs;
  • - 1 tablespoon of honey;
  • - 2 pears;
  • - 2 teaspoons baking powder.

Instructions

Step 1

In a container, mix flour, sugar (both types), baking powder, ground ginger. In another container, mix sour cream, butter, eggs.

Step 2

Peel the pears, cut into small cubes.

Step 3

Connect the mass from the first container with the mass from the second. Mix everything well. Add pears.

Step 4

Insert paper muffin cups into a special baking dish. The molds do not need to be filled completely.

Step 5

Preheat the oven to 200 degrees C, bake the muffins for 25 minutes.

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