How To Make Cookies "Lazy"

Table of contents:

How To Make Cookies "Lazy"
How To Make Cookies "Lazy"

Video: How To Make Cookies "Lazy"

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Cookies "Lazy" not in vain received this name. Such pastries are very easy to prepare, and besides, this does not require a whole mountain of all kinds of products. Treat yourself and your loved ones with tender and very tasty cookies.

How to make cookies "Lazy"
How to make cookies "Lazy"

It is necessary

  • - premium wheat flour - 500 g;
  • - butter - 400 g;
  • - egg yolk - 4 pcs.;
  • - icing sugar - 200 g;
  • - salt - 0.5 teaspoon;
  • - vegetable oil - 1 tablespoon.

Instructions

Step 1

Before making the "Lazy" cookies, soften the butter by keeping it at room temperature for an hour and a half.

Step 2

In sifted premium wheat flour, add soft butter along with salt and powdered sugar. To give additional flavor to the future cookies, add vanillin on the tip of a knife at this stage of the work. Pound the resulting mixture by hand until fine crumbs.

Step 3

Add raw chicken yolks to the resulting crumb. As a result, you should have a dough with an elastic texture. Roll it into a ball shape and place in a plastic bag or wrap with cling film and place in this form in the refrigerator for about 50-60 minutes.

Step 4

After cooling the elastic dough, roll it out into a layer, the thickness of which is approximately equal to 5 millimeters. Cut out arbitrary figures from the dough and place them on a baking sheet so that the distance between each cookie is at least 2-2.5 centimeters.

Step 5

In the oven, which is heated to 180 degrees, send the future delicacy to bake for about 10-15 minutes. You can also tell if the baking is done by looking at the brownish crust. Lazy cookies are ready! It is very tasty to eat with warm milk.

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