Delicious dessert, delicate and original. Doesn't take a lot of time to cook. Surprise your guests with a delicious dessert.
It is necessary
- • pineapple 70g
- • mascarpone 50g
- • strawberry 1 pc.
- • lemon zest (tiny grated) 0.5 tsp.
- • icing sugar - a few grams
- • lemon or lime juice - a couple of drops
- • mint - a couple of sheets
- • berry sauce (or rare jam)
- • food coloring herbal tone
Instructions
Step 1
Cut the pineapple into slices. Next, we prepare the filling: mix the mascarpone with a small amount of sugar powder, add a little food paint, a little lemon juice, lemon zest and stir everything thoroughly.
Step 2
Place the filling on thin slices of pineapple. Wrap in rolls. Press down a little at the ends to make it look like candy. Now chop the strawberries. Put the rolls on a plate prepared in advance, put chopped strawberries on top of them and pour over the berry sauce.
Step 3
We use mint sprigs for decoration. Sprinkle with icing sugar on top.
