Delicious and healthy lentil dish will decorate your table and cheer up. This delicacy requires a minimum of time and ingredients to prepare.
It is necessary
- -1 tbsp. lentils;
- -1 onion;
- -1 carrots;
- -2 tbsp. l. tomato paste or 2 tomatoes;
- -2-3 cloves of garlic;
- -salt to taste;
- -parsley.
Instructions
Step 1
Wash and pour over the lentils with cold water. Boil until tender. Lentil cooking time depends on its variety. If the lentils are green, then the cooking time is 30–40 minutes. It takes 10-15 minutes to cook red. While the lentils are cooking, prepare the tomato sauce.
Step 2
Put the finely chopped onion in a pan and fry it until golden brown. Add coarsely grated carrots and fry a little. Adds tomato paste. If you are using fresh tomatoes, then remove the skin after pouring boiling water over them. Cut into cubes, put in a pan and simmer for 10 minutes.
Step 3
Add a little decoction to the resulting vegetable mixture, in which the lentils were cooked, and simmer for 5 minutes. Then add chopped lentils and garlic to the resulting mixture. Add salt to taste, stir and simmer for 5 minutes. Ready-made lentils in tomato sauce are served hot.
