Cold and sweet milk foam with the smell of vanilla and ice is loved by both children and adults. This drink perfectly quenches thirst, saturates the body with glucose and satisfies the feeling of hunger, and the milkshake with ice cream and banana is also an excellent full-fledged dessert.
Preparation of food
A banana and ice cream milkshake can be made easily at home using a blender or an electric hand mixer, as it is not possible to make the shake the desired consistency by hand. In this case, you should follow certain rules that will allow you to prepare the perfect dessert. First of all, it is important to buy natural milk and good ice cream that does not contain herbal ingredients that turn the milkshake into an indistinct stratified mass.
The ideal option for making a homemade milkshake is ice cream sundae. For two servings of the drink (a glass capacity of 350 milligrams), you will need 100 grams of ice cream, half a liter of fresh milk, a few bananas, as well as a little sugar and ground cinnamon to taste.
Before cooking, the milk must be pre-cooled, and the fully ripe bananas must be peeled and cut into small circles. If you wish, you can make some fresh berries, fruit syrup or cream for a thicker and creamier shake.
Cooking a cocktail
Prepared bananas and ice cream are placed in a deep bowl and poured over with chilled milk, to which a small amount of sugar and cinnamon is added. All ingredients are thoroughly whipped with an electric mixer or in a blender, after which they are poured into tall glasses and garnished with fresh berries.
You can also make a milkshake with bananas, ice cream and orange juice - this will require 100 grams of ice cream, 0.5 liters of orange juice, 150 grams of cold milk and ice. All components are whipped in a blender for several minutes, and then poured into glasses and ice is added to the cocktail. Banana ice cream milkshakes are best prepared with a home blender.
No less popular is the milkshake with ice cream, banana and sweet syrup. To prepare two servings, you will need 200 ml of chilled milk, 200 grams of ice cream and 30 milligrams of fruit, berry, chocolate or coffee syrup. Pour milk into a blender, add syrup there, beat the mass, add ice cream, cut into large pieces to it, and beat everything again until smooth. If desired, the finished milkshake can be sprinkled with chocolate chips.
