How To Make Cherry Liqueur

Table of contents:

How To Make Cherry Liqueur
How To Make Cherry Liqueur

Video: How To Make Cherry Liqueur

Video: How To Make Cherry Liqueur
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The aromatic cherry liqueur is perfect for making cocktails. In addition, this incredibly tasty and beautiful drink is good in itself.

How to make cherry liqueur
How to make cherry liqueur

It is necessary

  • - 2.5 cups ripe cherries;
  • - 2 tbsp. l. icing sugar;
  • - 2 glasses of brandy;
  • - 1 glass of vodka;
  • - 1 pinch of ground nutmeg;
  • - 0.5 cups of sugar;
  • - 0.25 glasses of water.

Instructions

Step 1

Rinse the cherries thoroughly. Dry the berries. Remove the stems. Then use a wooden toothpick to prick each cherry several times.

Step 2

Place the cherries in a jar and sprinkle with powdered sugar. When it is completely dissolved, add vodka and brandy. Mix everything thoroughly.

Step 3

Close the jar tightly and leave in a warm place for 1, 5 months. Then strain the mixture through a sieve. Squeeze the juice from the berries and add it to the strained mass. Strain the future liquor again through several layers of cheesecloth.

Step 4

Bring sugar and water to a boil over medium heat. Then reduce the heat and simmer until the sugar is completely dissolved. Remove the syrup from heat and let it cool at room temperature.

Step 5

Combine the sweet water, a pinch of nutmeg, and the strained cherry mixture. Pour into bottles and close tightly. Let the liquor brew for a month.

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