Potato Casserole With Meatballs

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Potato Casserole With Meatballs
Potato Casserole With Meatballs

Video: Potato Casserole With Meatballs

Video: Potato Casserole With Meatballs
Video: Meatballs with potatoes and bechamel: a rich and tasty lunch for everyone! 2024, April
Anonim

Each hostess at least once thought about the topic: "What to cook new and tasty for dinner?" Prepare this casserole for your household. Its amazing taste will be appreciated by everyone, without exception.

Potato casserole with meatballs
Potato casserole with meatballs

It is necessary

  • - 750 g of potatoes;
  • - 750 g of carrots;
  • - 1 onion;
  • - 2 cloves of garlic;
  • - 600 g of any minced meat;
  • - 1 tbsp. mustard;
  • - 1 tbsp. l. bread crumbs;
  • - 1 tsp lemon zest;
  • - 1 egg;
  • - salt, pepper to taste;
  • - 200 ml of cream;
  • - 100 ml of milk;
  • - 1 egg yolk;
  • - spices and herbs to taste.

Instructions

Step 1

Immediately turn on the oven to the desired temperature - 200 degrees.

Step 2

Add chopped onions with garlic, breadcrumbs to the minced meat. Beat an egg into the mixture, add mustard, salt and pepper. Now you can start thoroughly kneading the minced meat.

Step 3

Cut the peeled potatoes into circles and the carrots into strips or small cubes.

Step 4

Grease the dishes selected for cooking the casserole with oil and put the chopped vegetables in it.

Step 5

Form the minced meat into small balls and place them on the potatoes. Whisk the cream, yolk and milk at a low speed of the mixer. Add spices there.

Step 6

Pour the sauce over the casserole evenly. Cover the baking dish and bake in the oven for at least 50 minutes. You need to serve the dish, decorating it with sprigs of greenery.

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