Many housewives try to surprise their guests with the sophistication and taste of different dishes. Pork ribs in honey sauce are the best option.
Pork ribs in honey sauce
There can be a huge number of variations on the theme of such a dish, it is suitable for a noisy party, and for the most ordinary family holiday. They turn out to be crispy, tasty, juicy, it's just delicious.
Sunflower oil - 4 tablespoons;
Pork ribs - 2 kilograms;
Garlic - 6 cloves;
Spices (salt, pepper) - as needed.
Butter - 100 grams;
Honey (May) - 4 tablespoons;
Baltimore spicy (ketchup) - 4 tablespoons;
Soy sauce - 4 tablespoons;
Lemon juice - 2 tablespoons.
Wash the pork ribs, dip them a little with a towel.
In a bowl, combine all the ingredients for the ribs.
Put the ribs there, mix, let it brew for an hour.
We turn on the oven, set the temperature to 180 degrees.
We spread the ribs in a single layer in a mold and bake for about an hour until golden brown.
In the meantime, make the honey sauce.
Sink butter in a saucepan, add ketchup, soy sauce, honey, lemon juice and bring to a boil, stirring constantly.
We remove from the comfort and set aside.
Spread the ribs on a dish and pour the ready-made hot sauce on top, mix.
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