People almost always buy pizza from shops or restaurants, but sometimes they want to try making it themselves. So here's a simple and most importantly - delicious pizza.
For the filling you will need:
- ketchup 280 ml;
- mayonnaise 300 ml;
- boiled sausage 300 g;
- champignons 5 pcs;
- smoked sausage 200 g;
- 3 large onions;
- processed cheese 1 pc.
Cut the sausage, onion and mushrooms into cubes, add mayonnaise and ketchup. Everything needs to be mixed well.
For the test, you will need:
- 500 ml. hot water;
- one package (12 g.) dry. yeast;
- 4 tables. lies. Sahara; - 6 tables. lies. sunflower oil;
- 1/2 tsp. salt;
- flour about 800 g.
Knead the dough right in the bowl, which is a big plus! After all, your kitchen will remain absolutely clean. Pour yeast into hot water, dissolve it, add sugar and stir. Leave it on for 20 minutes. Everything should ferment during this time.
Then add vegetable oil, salt and flour. You do not need to knead the dough too much, it should remain soft. Lubricate a baking sheet with unscented sunflower oil, transfer the dough to it and roll it out on the sheet. Spread the filling evenly on top.
Bake at temp. 200 degrees 40 minutes. Before turning off, sprinkle the pizza with grated processed cheese. From above, you can still decorate with a green onion. The pizza turns out to be simply delicious and at the same time it is completely simple to prepare.
