Lavash roll is an excellent dish both for a buffet table and a convenient picnic snack. It can be prepared quickly and easily. It is enough to change the filling and you get a completely new dish. There are no boundaries for culinary creativity, so every housewife can experiment and create her own filling for a pita roll. Very often, herbs, cheese, cottage cheese, fish, meat and meat products are used as a filling for pita bread.
To cook a simple, but at the same time delicious and beautiful pita bread roll, you need a minimum of time: on some options you will spend no more than ten minutes, even on more complex recipes you will work no more than half an hour. This type of cold appetizer is extremely simple to prepare: lay pita bread on the table, evenly distribute the filling on it, roll it into a roll. It is advisable to put the snack in the refrigerator for one to two hours, wrapped in a plastic bag. Cut the chilled dish into portions. For colorfulness, lavash roll can be decorated with parsley.
The filling for pita bread can combine various products, the main thing is that it is appetizing and healthy.
With salmon
You will need two hundred grams of slightly salted salmon and cream cheese, a bunch of dill. Finely chop the greens and mix with the liquid cheese. This mass is used to lubricate the pita bread so that it does not dry out. Only after moistening the layer, place the chopped fish.
With Korean carrots
Prepare one egg, a packet of processed cheese, dill, one hundred grams of Korean carrots and a couple of tablespoons of mayonnaise. Crumble all components and stir well.
With chicken
The filling for pita bread with chicken is prepared from boiled or smoked chicken breast, one hundred and fifty grams of hard cheese, two eggs, cloves of garlic, two tablespoons of mayonnaise-sour cream mixture. Mix all the ingredients except the fillet in a blender and spread them on the tortilla. Grind the meat for their subsequent location on the pita bread.
With ham and cheese
To grease the pita bread, mix the crushed garlic clove with two tablespoons of Greek yogurt. Combine cheese and ham cut into small cubes with grated fresh cucumber, which will fill the snack.
