Everyday meals are often boring. To prevent this from happening, present them a little differently, that is, in a new way. For example, cutlets can be made not round, but triangular!
It is necessary
- - wafer cakes - 1 pack;
- - minced meat - 500 g;
- - onion - 1 piece;
- - greens;
- - spices - to taste;
- - eggs - 4 pcs;
- - salt;
- - pepper.
Instructions
Step 1
Combine minced meat with the following ingredients: spices, salt, pepper, egg, as well as chopped onions. Mix everything thoroughly. By the way, you can use absolutely any minced meat for these cutlets.
Step 2
Take 2 waffle cakes. Put the finished minced meat on one, spreading it evenly over the entire surface. Cover this mass with the second, pressing it lightly. Leave in this state until the cakes are moist from the minced meat, that is, for about a quarter of an hour. This is necessary so that in the future it would be convenient to cut future cutlets into separate pieces.
Step 3
After the time has elapsed, carefully cut the soaked cakes with minced meat, like a cake, that is, into portions in the form of triangles. Place the remaining eggs in a separate deep bowl and beat lightly.
Step 4
Dip the triangular pieces into the resulting egg mass. Then put them in a skillet with butter and fry on each side until cooked through. It is difficult to say for sure about the time of frying, since it depends on the thickness of the minced meat. The more it is, the longer it will take to fry the dish. The triangular cutlets are ready! Agree that they look very appetizing.
