Expensive and sometimes unnecessary banquets have been replaced by a new form of meeting guests, in which you can have a snack and chat with each other - a buffet table. Preparing for a buffet table is a very exciting and creative activity.
What to submit
The format of a buffet table implies such dishes that can be eaten while standing near the table, without the use of any appliances or with a minimum amount of them. The most popular options for dishes served on the buffet table are all kinds of canapes, tartlets, stuffed eggs, just sandwiches. In fact, here you can let your fantasy fly endlessly and enjoy it. Let us dwell on canapes in more detail, since these mini-sandwiches are probably in the first place in popularity among buffet dishes. The basis for canapes can be very different: not toasted white or black bread, puff pastries, cookies, cheese and even chips.
The main advantage of canapes is that for their preparation you can use any products that only you find in your refrigerator: eggs, cheese, sausage, salted fish, olives, pate, vegetables, fruits and much more. The canapé shape is predominantly square, rectangular or diamond-shaped, in order to use, whenever possible, all the bread and avoid waste. In addition to canapes, a very advantageous option would be to serve stuffed eggs, the filling of which can also be very varied. For example, you can stuff the eggs with canned fish, mashed with a fork, combined with finely chopped onions. Or you can fill boiled eggs with a mixture of grated processed cheese, garlic and mayonnaise for a very delicate and delicate combination.
You will surprise your guests if you serve mini-kebabs to the buffet table, they can be made, for example, from pieces of chicken fillet and sweet red pepper.
How to arrange
The design of the buffet table is no less important event than thinking over the menu for it. Firstly, it includes the presentation and interesting presentation of the dishes themselves. Canapes, for example, can be made in the shape of a waving sail, or decorated with a bright skewer. Also, greens and lettuce leaves are very useful in decorating dishes. There are countless options for decorating dishes, you yourself can come up with something original. Moreover, an interestingly decorated dish will undoubtedly arouse the appetite of everyone present. Secondly, the design of the buffet table also implies the decoration of the festive table itself.
Flowers will become a wonderful decoration of any table, not only a festive one. Of course, they should not be too pretentious and have a pungent smell or crumble. Flowers can be on the table both in the usual vase or pot, and in any other containers: salad bowl, candy bowl, even in glasses.
