It is very easy to prepare a delicate and delicious chocolate dessert! Convince yourself with this delicious chocolate mousse.
It is necessary
- We will need:
- 1.dark chocolate - 120 grams;
- 2. chicken eggs - 2 pieces;
- 3. butter - 20 grams;
- 4. a pinch of salt.
Instructions
Step 1
Break the dark chocolate into chunks, then melt it in a butter bath. Cool the resulting mixture.
Step 2
Separate the yolks from the whites. Stir the egg yolks well, beat the whites with a pinch of salt.
Step 3
Add yolks to the chocolate mass, mix everything with a silicone or wooden spatula. Add the mass of chocolate to the proteins in three steps, knead the mixture thoroughly after each time!
Step 4
Pour the mousse into jars, put in the refrigerator for two hours. Fifteen minutes before serving, the mousse must be removed from the refrigerator. Bon Appetit!
