This delicious cookie with the exotic name "girasoli" can serve as an excellent delicacy for tea, coffee and other drinks. It can be served with cocoa or cold milk. And making these cookies is quite easy and simple at home, even for a novice housewife.
It is necessary
- For the test:
- Chicken eggs - 2 pcs., Granulated sugar - 150 g, wheat flour - 3 cups, butter - 200 g, vanilla powder, baking powder - 1 tsp.
- For filling:
- Light raisins - 100 g, dried apricots - 200 g, peeled sunflower seeds - 100 g, granulated sugar - 1 tbsp. l.
Instructions
Step 1
Pour the sifted flour into the egg mass whipped with sugar, add vanilla powder and baking powder, softened butter. Put the resulting soft dough in the refrigerator for 30-40 minutes.
Step 2
Meanwhile, we sort out dried apricots and raisins, steam them with boiling water for 20 minutes. Then drain the water and dry the dried fruits on a towel. We pass the fried sunflower seeds along with the prepared raisins and dried apricots through a meat grinder. The mass can be sweetened by adding a little granulated sugar.
Step 3
Roll out the dough into a layer 0, 3-0, 5 cm thick. Put the filling on it in an even layer and roll up a dense roll. Cut the roll into equal parts to get slices from 0.8 to 1 cm thick. We spread the cookies on a greased sheet and bake in an oven preheated to 190 degrees for 20 minutes.
