Pink salmon is a wonderful red fish. It can be fried, baked, stewed. I suggest trying to cook an original and delicious pink salmon dish.
It is necessary
- - pink salmon fillet - 1 kg;
- - lemon - 2 pcs.;
- - orange - 1 pc.;
- - honey - 2 tbsp. l.;
- - vegetable oil -100 g;
- - eggs - 2 pcs.;
- - vodka - 2 tsp;
- - salt -1 tsp
Instructions
Step 1
Cut the pink salmon fillet into equal cubes, salt.
Step 2
Cooking the marinade.
Squeeze the juice from lemons and oranges. Mix the juice, honey and vegetable oil, stir. We put the fish in the marinade and leave to marinate in the refrigerator for 3 hours.
Step 3
Cooking batter.
Separate the yolks from the whites. We only need proteins.
Beat the whites with vodka with a mixer.
Step 4
Place each piece of pink salmon in batter and fry in vegetable oil for 2-3 minutes on each side.
The fragrant fish is ready! The taste is incredible! Bon Appetit!
