The chops are not only delicious but also juicy. Pineapple adds a sweet flavor, while cheese adds sourness to the dish. Mashed potatoes or noodles are suitable as a side dish.
It is necessary
- - 1 kg of chicken breast;
- - 1 can of canned pineapple rings;
- - 200 g of hard cheese;
- - 2 eggs;
- - salt and pepper to taste.
Instructions
Step 1
Separate the meat from the bone and skin. Rinse the fillet under water, cut into thin pieces. Wrap the meat in plastic and beat off a little with a kitchen mallet. Season each broken layer with salt and pepper. Beat eggs with a fork in a separate bowl.
Step 2
Dip the meat in the egg. Place it in a preheated skillet and fry on both sides until golden brown. Once both sides are browned, cover the pan with a lid and let simmer a little more.
Step 3
Open a can of pineapple, drain the water. Place the chicken on a greased baking sheet. Place the pineapple ring on top of the chicken and sprinkle with grated cheese on top.
Step 4
Bake the meat in an oven preheated to 180 degrees. Once the cheese has melted, you can take out the dish. Serve hot, garnish with chopped herbs.
