Light Vegetable Soup

Table of contents:

Light Vegetable Soup
Light Vegetable Soup

Video: Light Vegetable Soup

Video: Light Vegetable Soup
Video: Ghanaian Vegan/Vegetarian light soup 2024, May
Anonim

Such a soup is a delicious salvation for girls preparing their figure for the beach season.

Light vegetable soup
Light vegetable soup

It is necessary

  • For 6 servings:
  • - 1 onion;
  • - 2 liters of water;
  • - 1 tsp butter;
  • - 3 potatoes;
  • - 1 carrot;
  • - 300 g broccoli;
  • - 1 zucchini;
  • - 2 feathers of green onions;
  • - 2 sprigs of parsley;
  • - salt pepper.

Instructions

Step 1

Wash and peel vegetables. Cut zucchini, onions and carrots into half rings, potatoes into cubes. Crush the garlic.

Step 2

Heat butter in a large saucepan over medium heat. Fry the onion on it for 3 minutes. Add garlic and cook for 2 more minutes.

Step 3

Pour water into a saucepan, put potatoes, zucchini and carrots in it. Bring the soup to a boil. Cook it over low heat until vegetables are soft. Season with salt and pepper.

Step 4

Add broccoli and cook for 3 minutes. Then add the chopped greens and remove the pan from the heat.

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