Why Add Arugula To Your Daily Diet?

Why Add Arugula To Your Daily Diet?
Why Add Arugula To Your Daily Diet?

Video: Why Add Arugula To Your Daily Diet?

Video: Why Add Arugula To Your Daily Diet?
Video: Science Based Health Benefits Of Eating Arugula Daily. You Will Not Stop Adding Arugula To Your Diet 2024, April
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Arugula is a herb with a spicy, rich mustard-nut flavor. It is famous not only for its taste, but also for the richest supply of vitamins and minerals necessary for a strong nervous system and immunity.

Why add arugula to your daily diet?
Why add arugula to your daily diet?

Arugula is a cruciferous plant. Arugula leaves have a spicy mustard-nut flavor that is highly regarded by lovers of gourmet cuisine. What else, besides the bright taste, is this plant so wonderful? Arugula is a storehouse of vitamins. It has a beneficial effect on the human nervous system, because it contains vitamins B1, B2, B3, B4, B5, B6 and B9. Vitamin A will help improve the condition of nails, hair and skin.

Arugula contains the daily requirement of vitamin K, which is essential for wound healing and blood clotting. In addition, arugula contains a number of essential trace elements: iodine, magnesium, sodium, copper, phosphorus, folic acid, etc. Scientists believe that arugula is an effective cancer prevention agent that kills cancer cells.

It helps to lower the amount of sugar in the blood, which is especially beneficial for people with diabetes. Arugula leaves improve the functioning of the digestive system. They are valuable because they are a dietary product (25 kcal per 100 grams) that can control appetite. Risotto, pizza, pasta, various diet salads are prepared with arugula. This original herb can decorate any dish, everyone will find the perfect recipe for themselves.

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