Eggs are widely used in cooking. They are used as an independent dish, for preparing snacks, second and sweet dishes, dough products. Make scrambled eggs for breakfast - a simple, hearty meal that doesn't take a lot of time.
It is necessary
-
- Fried eggs:
- egg;
- salt;
- vegetable oil.
- Scrambled eggs:
- 3 eggs;
- 1 tbsp. l. butter;
- 2 tbsp milk;
- salt.
Instructions
Step 1
Fried eggs
Heat vegetable oil in a skillet.
Step 2
Break the egg shells over the plate. This must be done carefully, trying not to break the yolk shell. Gently empty the contents of the egg into a bowl. This will help you ensure that the eggs are fresh and will help prevent shell fragments from entering the pan and the finished dish.
Step 3
Transfer the contents of a plate to a preheated skillet. Season the egg with salt.
Step 4
Keep skillet with egg on medium heat for 2-3 minutes. Then put it in a preheated oven for 3-4 minutes. If there is no oven, then cover the pan with scrambled eggs during frying. The fried eggs are ready when the protein turns milky white.
Step 5
Serve scrambled eggs on the table as a separate dish or with a side dish. As a side dish, you can use fried pieces of sausage, sausages, sausages, lard, black bread, mushrooms or tomatoes.
Step 6
Scrambled eggs
Melt the butter in a small saucepan.
Step 7
Break the eggshells over a plate, make sure they are fresh, and place them in a saucepan. Pour milk there and beat everything well with a fork. Season the contents of the pot with salt to taste.
Step 8
Place the saucepan over medium heat and cook the contents, stirring continuously with a wooden spatula.
Step 9
Remove the pan from the heat at the moment when the eggs turn into a liquid "gruel". Stir them in a saucepan for another 1-2 minutes and place on a plate.
Step 10
Serve the beaten eggs on the table with white bread croutons, fried brisket, sausages, boiled meat. As a side dish, you can also use boiled green beans, green peas seasoned with oil, fried mushrooms in sour cream sauce, fresh or fried tomatoes.
Bon Appetit!
