The morning breakfast of most people on the planet begins with cereals, sandwiches or regular scrambled eggs. But there are actually a great many ways to prepare egg dishes, and one of such options is air fried eggs - an original and simple breakfast that will delight all household members at the beginning of a new day.
It is necessary
- For 2 servings:
- - 4 eggs
- - 1/4 cup grated Parmesan cheese
- - salt to taste
Instructions
Step 1
Preheat oven to 230C. Line a baking sheet with parchment paper. If desired, the parchment can be greased with vegetable or butter.
Step 2
Carefully separate the whites from the yolks. Place the whites in one bowl, and 4 yolks in different small cups.
Step 3
With a mixer, beat the egg whites and salt on high speed for 2-3 minutes until high peaks.
Step 4
Grate Parmesan cheese (or other cheese of your choice) on a fine grater. Add to whipped egg whites.
Step 5
Divide the whipped egg whites into 4 clouds and place on parchment paper. Make a small indentation in the center of each "cloud".
Step 6
Place the whipped egg whites in a hot oven and bake for 3 minutes. Remove the baking sheet, carefully place one yolk in each cavity, salt as desired and send back to the oven for 3 minutes.
Another way is possible: yolks are placed in the grooves of raw whipped whites and the dish is baked until cooked. In this case, the cooking time for scrambled eggs can increase to 10-15 minutes.
Step 7
Using a spatula, remove the finished eggs from the parchment paper, transfer to a plate. To your taste, you can sprinkle with finely chopped herbs or your favorite spices.
