I suggest you try making a delicious omelet with cheese and bread for breakfast. The dish is prepared quickly and easily. The indicated amount of ingredients is enough for 4 servings.
It is necessary
- - white bread - 6 pieces;
- - garlic - 6 cloves;
- - little olive - 5 tbsp. l.;
- - salt - 0.5 tsp;
- - hard cheese - 300 g;
- - eggs - 8 pcs.;
- - lettuce leaves - 3-4 pcs.;
- - greens (parsley, cilantro, dill) - 30 g.
Instructions
Step 1
Bread slices should be lightly baked in the oven (3-5 minutes) to dry out a little.
Step 2
Rub the bread with garlic on both sides. Then we cut the bread pieces into cubes. And put it in the oven again for 5 minutes, so that the bread becomes crispy.
Step 3
Beat eggs with a mixer in an airy foam, salt. Cut the cheese into cubes. We combine eggs and cheese.
Step 4
We wash the greens with water, remove the coarse stems. Finely cut. Add to the egg mixture. We mix.
Step 5
Grease the pan with olive oil, heat it up. Spread the croutons evenly in the pan, fill with a mixture of eggs, cheese and herbs. Fry over low heat on both sides.
Step 6
Put some omelet on a portioned plate, decorate with lettuce leaves. A hearty breakfast is ready! Bon Appetit!