Sorcerers are a Belarusian dish, zrazy made from raw grated potatoes. The filling is usually made from mushrooms or meat. Sorcerers with beans are a delicious variety in fasting, they are also made from grated potatoes, onions and fresh herbs are used as a dressing for the dish.
It is necessary
- For four servings:
- - 1 kg of potatoes;
- - vegetable oil;
- - salt.
- For filling:
- - 1 cup boiled beans;
- - 1 onion;
- - 3 cloves of garlic;
- - 2 tbsp. tablespoons of vegetable oil;
- - ground pepper, salt.
- For refueling:
- - 2 onions;
- - fresh dill and parsley.
Instructions
Step 1
Soak the beans and boil in advance. Cut the onion into half rings, fry in vegetable oil. Crush the garlic.
Step 2
Mix fried onions with beans, garlic, salt and pepper. Grind the ingredients with a blender - you should get a puree.
Step 3
Peel the potatoes, rub on a prickly grater. Throw in a colander, let the liquid drain. Season the potato mass with a little salt.
Step 4
Take a little potato mass in your hand, form a cake in the palm of your hand. Put 1 tbsp on top. a spoonful of bean filling. Close the edges, shape the edges.
Step 5
Fry sorcerers with beans in heated oil on all sides, put on a plate.
Step 6
For dressing, fry the onion, salt it, sprinkle with black pepper. Mix with fresh chopped herbs.
Step 7
Put the dressing on top of the ready-made sorcerers, serve hot.
