Best Recipes

Last modified: 2025-01-24 11:01

You can talk about him endlessly! Day and night, winter and summer, when you mention it, an exquisite dessert appears in your mind. Adults and children eat it with special delight, as a glass of chilled happiness is a real reason for joy. Instructions It is worth starting cooking by rubbing the yolk (4 pcs

Last modified: 2025-01-24 11:01

There's no better way to start your day than an oatmeal breakfast. This dish will fill you with energy for the whole day, has a good effect on digestion, contains a large amount of vitamins and microelements. Oatmeal cooked in water is an indispensable item on the menu for dieters

Last modified: 2025-01-24 11:01

Freezing fresh vegetables has many benefits. First, you can eat your favorite foods at any time of the year. Second, by freezing, you retain the nutrients that vegetables are so famous for. Third, you can freeze your crops or other surplus vegetables before they go bad

Last modified: 2025-01-24 11:01

The closer to the end of summer, the hotter it gets in country kitchens: it's time to make jams, brew pickle for cucumbers and tomatoes, scald cans … But you can also harvest crops for future use and preserve vitamins with the help of the cold

Last modified: 2025-01-24 11:01

During the summer harvest season, corn can be bought on the cob and cooked at home. When this time passes, you can buy canned corn at the store or already boiled and packed in vacuum bags. But in winter and at other times of the year, you can also cook corn yourself if you freeze it

Last modified: 2025-01-24 11:01

Ice cream is a delicious delicacy that both children and adults love. Some people keep a supply of ice cream in the freezer to keep it close at hand, but this can be unsafe. Ice cream is a product prepared on the basis of milk and other components

Last modified: 2025-01-24 11:01

Not every fan of mushroom hunting has heard of the "sandpiper" mushroom. But the name "ryadovka" is probably familiar to him. However, this is the same thing, since "sandpiper" is the popular name for mushrooms from the family of ryadovok, given due to the fact that ryadovki usually grow on sandy loam soil

Last modified: 2025-01-24 11:01

Potatoes with mushrooms are a classic childhood dish. In the heat, with the heat, potatoes are delicious with both chanterelles and noble porcini mushrooms and even with champignons in sour cream. It is necessary -1 kg of potatoes

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Autumn is mushroom time. It's time to cook delicious mushroom dishes. Baked mushrooms with cheese can be used not only as a cold or hot snack, but also as a side dish, for making sandwiches and several types of salads. It is necessary champignons - 500 gr butter - 40 gr sour cream -100 gr cheese -100 gr garlic clove mayonnaise -50g salt on the tip of a knife Instructions Step 1 We select mushrooms of approximately equal size

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Delicious and aromatic wheat bread baked from batter is kalach. Kalach in the form of a castle with a bow has been baked since time immemorial in Russia. Today, fancy rolls resembling buns have become very popular. You can add raisins to the roll dough

Last modified: 2025-01-24 11:01

More than a thousand years ago in Russia, any soup was called soup, but from about the 15th century this name was finally fixed for a rich fish soup. This dish today has several cooking recipes, some of which include the mandatory addition of cereals

Last modified: 2025-01-24 11:01

Try to move away from cooking the usual eggplant caviar. Surprise your guests with two new types of blue snacks: European and Oriental! The first recipe comes from sunny Sicily. Its beauty is that the appetizer turns out to be completely low-fat

Last modified: 2025-01-24 11:01

The "ruins of the counts" cake really resembles ruins, but this will not affect the taste of the dessert - it is able to decorate any holiday. The recipe for the "count's ruins" itself is quite simple, but you need to take time to prepare a whole mound of meringues

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People treat russula in different ways: someone loves, but someone does not consider them edible mushrooms at all. Meanwhile russula are delicious and nutritious gifts of the forest. The name itself suggests that they are ready to eat even raw

Last modified: 2025-01-24 11:01

In the cold season, many suffer from a lack of vitamins. There are a huge number of solutions to this problem, including the use of artificial additives and multivitamins. But why buy something fake at a pharmacy, when you can cook deliciously and inexpensively for the winter at home a wonderful and rich in vitamins, microelements and antioxidants, everyone's favorite berry

Last modified: 2025-01-24 11:01

Prunes have many beneficial properties, the main of which is the ability to normalize the functions of the gastrointestinal tract. It also helps with anemia, hypertension, obesity. It is a valuable dietary product. Eating prunes in a period of lack of fresh fruits and vegetables allows you to saturate the body with the necessary vitamins and minerals

Last modified: 2025-01-24 11:01

Jam is a type of dessert made from fruits and sugar. As a rule, it is made in reserve in order to feast on it with tea and various pastries on cold winter evenings. However, even canned jam has its own shelf life. How to store jam properly Unlike other canned foods that can be stored at temperatures up to + 20 ° C, the jam must be kept at a temperature no higher than + 15 ° C

Last modified: 2025-01-24 11:01

Plum is a healthy and tasty fruit. After harvesting, gardeners try to preserve the fruit for the winter in various ways. Close compotes, make jam or make dried fruits. Learn how to dry plums with an electric dryer. To cook plums in an electric dryer, it is recommended to take ripe fruits without wormholes and traces of rot

Last modified: 2025-01-24 11:01

Dried vegetables and fruits are a great opportunity to preserve all the nutrients in a product that can be used all year round. You can dry almost anything: both berries and fruits and vegetables. The main thing is to carry out the drying procedure correctly

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To make a truly delicious pizza, the greatest attention must be paid to the preparation of the dough. The better the dough is, the tastier the finished pizza will be. Italian pizza is traditionally made from thin yeast-free dough. Homemade pizza can be made with a wide variety of doughs, but classic pizza is prepared that way

Last modified: 2025-01-24 11:01

Fried chicken is a real boon for the hostess. Fried dishes are loved by many, but especially fried chicken, because a crispy, appetizing, fragrant and golden crust appears on it, leaving few people indifferent. It is necessary - 1 chicken, weighing approximately 1

Last modified: 2025-01-24 11:01

There are some universal chicken cooking tips to help make cooking easier. They will save you from scattering fat in the kitchen, dampness inside the chicken and help reduce cooking time. Chicken preparation If you bought large pieces, then you should cut them into pieces of approximately the same size

Last modified: 2025-01-24 11:01

Fried chicken is a popular dish. With a crispy crust and tender juicy meat, the chicken tastes good on its own and with a side dish. In addition, to fry it deliciously in a pan, no special culinary skills are required. It is necessary - 1 medium chicken

Last modified: 2025-01-24 11:01

Chicken is a nutritious, easy-to-prepare food that is an excellent source of animal protein. The meat of this bird contains all the essential amino acids. Chicken is different Chicken is one of the common types of poultry. It is bred not only for meat, but also for eggs

Last modified: 2025-01-24 11:01

Morning food intake is recognized by most researchers of the work of the human body as one of the most important for the whole day. But the answer to the question of what exactly to eat in the morning is still vague. Breakfast is a must-have meal for those who follow a healthy eating system

Last modified: 2025-01-24 11:01

One slice of white bread contains 68 kcal. It is believed that such bread made from first grade flour is the most high-calorie one. And its use should be excluded from the diet of people prone to obesity or adhering to a diet. The calorie content of different types of bread does not differ much

Last modified: 2025-01-24 11:01

Almost any product can be prepared at home. Using a smokehouse, it is easy to add an unusual taste to familiar dishes. Such products are good to serve both on the festive table and daily at lunch. It is necessary ham; smoke machine

Last modified: 2025-01-24 11:01

Delicious and tender meals from young chickens are well suited for daily feeding. They can also be used in the holiday menu. Fry the chicken in a skillet or oven. In any case, you will get a tasty, aromatic, mouth-watering dish. It is necessary chicken carcass

Last modified: 2025-01-24 11:01

You always want to shorten the cooking time. Poultry takes less time to fry than others. At the same time, you want to enjoy the excellent taste of the most delicate fillet, and not a piece of dry white meat. There are several secrets to making delicious chicken

Last modified: 2025-01-24 11:01

Proteins are vital to the body because the amino acids they produce are used to build new cells. It is believed that there is quite a bit of protein in fruits. There are, however, fruits that stand out from the rest with their higher protein content

Last modified: 2025-01-24 11:01

Baked river bass has a special aroma, juicy taste and turns out to be roasted. The meat of this fish contains a small amount of fat, but there is a healthy and easily digestible protein. Rules for butchering perch There are a few precautions to keep in mind when cutting fish

Last modified: 2025-01-24 11:01

In Russia, it is customary to mark chicken eggs with a combination of the letter "D" or "C" and a sign indicating the category of the product. What do these signs on the shell mean and what does the product category depend on?

Last modified: 2025-01-24 11:01

Sweet and sour Worcestershire sauce is popular in England like no other. Gradually, albeit with a great delay, it becomes a familiar seasoning in Russian kitchens. And the question immediately arises: if it was not in the nearest supermarket, but you want the Caesar salad, is there anything you can substitute for the sauce from Britain?

Last modified: 2025-01-24 11:01

If you follow a healthy lifestyle, and therefore a proper diet, you need to learn how to cook food with a steamer. Steamed food retains all the nutrients as much as possible. Cooking in a double boiler is very convenient and simple. It is necessary double boiler

Last modified: 2025-01-24 11:01

The harvesting period is a hot season in every kitchen. Oh, how you want to preserve the many gifts of nature for the winter, in order to enjoy the taste and smell of summer on cold winter evenings. I would like not to lose fruits and vegetables grown on their site

Last modified: 2025-01-24 11:01

How to make 6% vinegar yourself? Many housewives would probably like to know the answer to this question during the period of harvesting pickled vegetables for the winter. It is not difficult to get such vinegar at home from 9% or essences. The main thing is to know the correct dilution proportions

Last modified: 2025-01-24 11:01

They say that a book about tasty and healthy food should consist of two independent parts: "About tasty food" and "About healthy food". But when you consider the presence of foods such as green beans, then this is easy to argue with

Last modified: 2025-01-24 11:01

One of the most popular dishes of Russian cuisine is meat and fish cutlets, each housewife has her own recipe and secret of their preparation. Depending on the method of preparation - fried in fat or oil, steamed - they can be either a very satisfying and high-calorie meal, or a dietary meal

Last modified: 2025-01-24 11:01

Tuna and Bean Salad will leave you feeling full for a long time! An excellent option for those who follow proper nutrition, as well as for athletes who want to gain weight. The calorie content of a serving of salad is 260 kcal. It is necessary - green beans 100 gr

Last modified: 2025-01-24 11:01

In Japan, India, China, Mongolia and Nepal, asparagus salad, or wysun, is very common. This plant is cultivated for its succulent stems, which are similar to the taste of asparagus. Uysun stalks can be cooked in different ways: they are pickled, stewed, put in salads

Last modified: 2025-01-24 11:01

Home-style roast is a simple and tasty dish from the “every day” series. Its preparation does not take much time, and a good housewife always has all the ingredients at hand. It is necessary 0.5 kg of potatoes; 0.5 kg of meat (pork or beef) 1 onion

Last modified: 2025-01-24 11:01

Looking to turn a regular chicken into a gourmet meal? Prepare and serve the sauce. and you will be surprised how much your dinner will change. It is necessary butter soy sauce adjika salt pepper greens Instructions Step 1 First, decide which sauce you prefer - sweet, hot, or sour

Last modified: 2025-01-24 11:01

Delicate and appetizing green beans are suitable for many different dishes. It is prepared in the Asian style, sprinkled with sesame seeds, served as a garnish for meat and fish dishes, soups are cooked with it and stews are stewed with it. The main secrets of cooking beans Green beans, more commonly known as French beans in the west, are called vegetable junk food because of the speed at which they cook

Last modified: 2025-01-24 11:01

Asparagus bean salad will appeal to you and your loved ones. An easy-to-prepare snack can delight you all year round. It cooks very quickly, but it turns out incredibly tasty. It is necessary - 1 kg of asparagus beans, - 1 kg tomato, - 200 g carrots, - 200 g onions, - 50 g of sunflower oil, - 3 bay leaves, - 15 peppercorns, - 1 tbsp

Last modified: 2025-01-24 11:01

With the approach of spring, the body is experiencing a lack of vitamins, which is why it is necessary to skillfully use all available foodstuffs in the diet. An easy-to-prepare recipe does not require a lot of ingredients and will help replenish the body with the necessary vitamins

Last modified: 2025-01-24 11:01

Duck breast is one of the favorite delicacies of many, thanks to its rich and bright taste, availability and versatility of use. The secret to a perfectly cooked duck duck lies in just three simple steps every housewife should know. Roasted duck looks beautiful and is suitable for a festive table, which looks very solemn with its help

Last modified: 2025-01-24 11:01

Green beans are very nutritious. It goes well with meat, fish, poultry and can be used as a separate dish. It is not at all difficult to cook it; it will take no more than 20 minutes for the side dish to be tasty and original. Green beans are recommended for baby food and for people over 40

Last modified: 2025-01-24 11:01

Legumes are a source of fiber and vegetarian protein. They contain nutrients that can help lower blood cholesterol levels and prevent the risk of heart disease. All types of legumes contain soluble fiber, which makes you feel fuller for a long time, leading to weight loss

Last modified: 2025-01-24 11:01

Asparagus beans are not so common among the rich world of vegetables, so many housewives simply do not know that dishes made from them are healthy and tasty. To prepare it, you do not need special skills and abilities, and recipes from beans can be varied

Last modified: 2025-01-24 11:01

If you want the perfect frozen vegetables that are bright, flavorful and crunchy, you will need to blanch them before placing them in the freezer. Blanching not only helps products to maintain their appearance, but also allows them to additionally protect them from spoilage

Last modified: 2025-01-24 11:01

Cooking meat, poultry or fish by roasting in foil can be called a beautiful French term an Papillote. Although initially this method involved enclosing food in a parchment paper envelope, replacing it with foil is quite legitimate. As a rule, not only the main product is put into the "

Last modified: 2025-01-24 11:01

Cooked salmon is a delicious dish in itself. But if you serve it with a creamy sauce, its taste will become even more sophisticated and refined. In addition, cooking it is quite simple, but eating is a pleasure. It is necessary champignons - 150 g

Last modified: 2025-01-24 11:01

If you need to satisfy your hunger without harming your figure, then prepare a salad with boiled salmon. This juicy and light dish made from fresh herbs and fish meat can give the body energy and please with a bright look. It can be served both for breakfast and for lunch or dinner, as the salad goes well with other food

Last modified: 2025-01-24 11:01

Not all children love cutlets, but meatballs are eaten with pleasure. It is important to cook them deliciously, put in the right ingredients. It also takes a certain amount of time to cook. It is necessary - 0.4 kg each of lean pork and beef

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Pink salmon is the smallest and most popular commercial fish sold in Russian supermarkets. Pink salmon can be used to prepare many dishes of Russian and European cuisine, but this fish is most delicious in baked form. There are as many recipes for oven-baked pink salmon as there are chefs:

Last modified: 2025-01-24 11:01

The fish contains irreplaceable substances - trace elements and vitamins, which are so necessary for the human body. Therefore, fish dishes are an integral part of our diet. In addition, fish dishes are very tasty and not as heavy as meat dishes

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Sushi with lightly salted salmon is one of the most delicious recipes. These sushi are tender and easy to make at home. It is necessary - 150 g slightly salted salmon - 1 tbsp. round rice - 3 tbsp. l. vinegar, for dressing rice - 5 nori sheets - 1, 5 Art

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Salmon is a very healthy fish with a delicate taste. There are many recipes for making salmon steaks that can be baked in the oven, grilled or steamed, and fried in a pan. Let's cook salmon steak in the oven in foil. Steaks are that part of fish or meat, which is distinguished by a special taste and juiciness, from which second courses are usually prepared

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A steak is a piece of fish or meat that is used to prepare the main course. It is distinguished by its taste and the greatest juiciness after cooking. In this case, the salmon steak is the middle part of the fish. The size and weight of the carcass does not matter

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Stores sell frozen Mexican and Hawaiian mixes, popular vegetable mixes. If you grow vegetables in your summer cottage or garden, you can prepare vegetable mixtures yourself. Home freezing allows you to have almost fresh vegetables on the table all year round

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Corn is the oldest of the cultures. She has been loved for centuries. The modern food industry allows today to preserve the best taste and nutritional qualities of corn and bring its summer taste to the consumer at any time of the year - corn is simply frozen immediately after harvest

Last modified: 2025-01-24 11:01

Tasting is the most important stage in determining the quality of any food product. There are tasters for all types of food and drinks: wine, cheese, dairy and meat products. Of course, there are also tasters for teas. They are called titters in the English manner

Last modified: 2025-01-24 11:01

Boiled corn on the cob is an uncomplicated dish that contains many vitamins, trace elements and other useful substances. Its tantalizing aroma and slightly sweet taste are popular with many. There are several ways to boil corn. Instructions Step 1 To make boiled corn really tasty, you need to choose the right one first

Last modified: 2025-01-24 11:01

Perhaps the most popular corn dishes are cereals and sticks. However, a variety of cutlets and casseroles can be made from this cereal. Potato roll with corn Fry the finely chopped onion over low heat, covered with a lid. Boil 0

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Green peas and corn are often included in salad recipes, but usually separately. Try cooking these foods together in the same dish, and there are several tempting options for that. Tuna salad with green peas and corn You will need:

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Okhotsk fish is fish baked with onions and tomatoes under a cheese crust. It turns out the dish is juicy, very satisfying and not very high in calories. It can be served both for a homemade meal and for a festive table. It is necessary - fish fillet - 0

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Katran is a small shark whose habitat is the Black Sea and the Sea of Japan. Katrana can be considered a commercial fish, because it is caught on an industrial scale to make fish oil from the liver, glue from tails and heads, and many delicious dishes from meat

Last modified: 2025-01-24 11:01

Stingray meat is a real delicacy and has healing properties. If you managed to get hold of this rare type of fish, use the recipes and then you can surprise even the most fastidious gourmet. It is necessary For the first recipe:

Last modified: 2025-01-24 11:01

Once you have tasted achma, you will return to the recipe for this hearty and incredibly delicious Georgian pie again and again. Cook it as expected, or choose the simpler option from thin pita bread, in any case you will be satisfied. The classic recipe for achma Ingredients:

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Ethanol or ethyl alcohol is also called wine or food alcohol. This transparent liquid has found wide application in the national economy. Wine alcohol is used in the manufacture of alcoholic beverages, medicines, for canning fruits in the household, etc

Last modified: 2025-01-24 11:01

Capelin belongs to the smelt family. This small sea fish has tasty fatty meat. Capelin is prepared quickly, does not require special pre-processing, and dishes are obtained from it - you will lick your fingers! Fried capelin goes well with various vegetable salads and side dishes

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Cognac and vodka are some of the most popular drinks in Russia. Both are strong alcoholic beverages, but they are produced using different technologies and from different raw materials. Cognac is made from special grape varieties using a special technology

Last modified: 2025-01-24 11:01

Wheat sprouts are extremely useful as they contain a huge amount of nutrients and vitamins. How to germinate wheat grains without using a special germinator and how to use wheat germs? Instructions Step 1 Enzymes are special enzymes necessary for a quality digestive process

Last modified: 2025-01-24 11:01

This salad is extremely easy to prepare and does not require a lot of products. Despite its simplicity and common ingredients, it is delicious and aromatic. Ingredients: 200 g of chanterelles (fried); 1 large tomato 1 sprig of dill

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Bright, fragrant and fleshy - chanterelles are one of the best forest mushrooms. They are loved by chefs in Eastern and Western Europe, Asia and America. These mushrooms are so good that they are sometimes, like porcini dried, crushed and added to dishes for a subtle aroma and unobtrusive aftertaste

Last modified: 2025-01-24 11:01

Blueberry jam has a rich taste with a slight acidity, as well as a pleasant aroma of wild berries. It is very beneficial due to its high content of vitamins and amino acids. Delicious blueberry jam, jam or marmalade can be cooked without any problems at home

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While you can find a lot of fresh fruits and berries on the shelves, you need to take advantage of the moment. It is not enough to enjoy fresh fruits throughout the summer, you still need to make a supply of vitamins for the winter. So be sure to make blueberry jam

Last modified: 2025-01-24 11:01

Green beans are rich in easily digestible proteins, which are similar in composition to those of animals. It contains a large amount of vitamins, minerals, and fiber. Frozen beans retain all the beneficial properties. It is necessary Baked beans:

Last modified: 2025-01-24 11:01

Blueberries are a tasty and healthy wild berry containing vitamins C and A, manganese, potassium and other minerals. You can enjoy the taste and benefits of blueberries not only in the summer season, but also in winter. There are several ways to store berries in the winter

Last modified: 2025-01-24 11:01

Sprat is a small fish from the herring family, mainly used for canned food. Located in the waters of the Baltic Sea. This type of herring family is useful during pregnancy. It contains many trace elements. In particular, sprat contains a lot of iodine

Last modified: 2025-01-24 11:01

Blueberries are considered one of the healthiest foods in the world. They are rich in vitamins and antioxidants, are good for eyesight, lower cholesterol, and prevent urinary tract infections. Dried blueberries are added to pies and compotes, cereals and dry mixes

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Jam, cooked and stored in accordance with all the rules, can be stored for quite a long time, without changing either the taste or appearance. But, alas, it also happens that it still deteriorates - it turns sour, becomes sugar-free, moldy, or fermentation begins

Last modified: 2025-01-24 11:01

Once it was Russia that was the main supplier of black caviar on the world market. Beluga, sturgeon, sterlet, stellate sturgeon and their caviar were considered traditional for Russian cuisine. But already in the days of the Soviet Union, black caviar became a rarity and a delicacy, and after its collapse, with the beginning of its barbaric poaching, it became practically inaccessible

Last modified: 2025-01-24 11:01

Fresh yeast, unlike dry yeast, is not stored for a long time. And this is one of their main disadvantages. But you can still buy them in reserve and store them in a regular freezer. Once thawed, the yeast does not lose its properties. It is necessary - fresh yeast

Last modified: 2025-01-24 11:01

The recipes below will help the hostess to please the household and guests with delicious buns that can be baked using both the sponge and the bezopasny method of making yeast dough. It is necessary For sponge dough: 500 ml of milk

Last modified: 2025-01-24 11:01

Fresh berries, even in the refrigerator, quickly deteriorate, but in the freezer they retain their taste, aroma and nutrients for up to three years. Many people prefer that the berry is always on hand for quick preparation of desserts and drinks, for this it is frozen during the ripening season

Last modified: 2025-01-24 11:01

The delicious smell of food coming from the kitchen is able to gather guests at the Sunday table in the blink of an eye. To pleasantly surprise your family and friends, try to cook pork on the bone marinated in lemon juice and fried until golden brown

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Vinegar is an aqueous solution of acetic acid. This spice has been known to people since ancient times. Currently, this product finds many uses. Vinegar is used as a seasoning for various dishes, for making drinks and marinades. In production, vinegar is used in sauces, cleaning and detergents, various deodorants and lotions

Last modified: 2025-01-24 11:01

Rose water is popular in cosmetology: it is added to balms, lotions and creams. But you don't often hear about its use in cooking. It is added to different dishes to add flavor, but the main thing is to know when to stop. Renowned culinary experts often use rose water and oil, rosebuds and rose petals

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If the milk is sour, do not be sad. After all, this is a reason to rejoice that now you can prepare a delicious dessert and treat yourself and the whole family with an excellent breakfast or afternoon snack. Sour pancakes are lush and tasty

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To make the dough lighter, it is necessary that pores appear in it, which ennoble it and give it a characteristic loose structure. For such metamorphoses, a baking powder is added to the dough - baking soda. When added in an acidic environment or at high temperatures, carbon dioxide is released, which, trying to get out of the dough, loosens it

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Glaze is used to decorate pastries - cakes, pastries, gingerbread and cookies. The glaze also serves as a fancy and tasty finish for fruits or nuts. It is necessary For chocolate glaze: 2 tablespoons granulated sugar 2 tablespoons cocoa powder 2 tablespoons sour cream For icing sugar:

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The icing is used to decorate cakes, pastries and cookies. The smooth and shiny surface of the glaze makes baked goods even more attractive and appetizing. On top of the glaze, sweet masterpieces are decorated with a variety of creams or mastic figures

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Chocolate icing is most often made from cocoa. However, it is much easier to prepare it from chocolate, despite the fact that truly "chocolate" icing turns out to be much tastier, richer and more pliable in consistency. Plus, it only needs two ingredients to make it

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Sour cream cake or, as it is also called "sour cream", is an amazingly tasty and delicate delicacy. It literally melts in your mouth. The sour cream is worth a little tinkering at the stove for his sake. There are many cooking recipes, including a multi-layered sour cream cake

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Smooth matte icing can add solemnity to the most uncomplicated cake. It can be white, brown, colored, chocolate, lemon, sugar, whatever, provided that it is applied neatly, without streaks and omissions. It is easy to learn how to glaze cakes - just take note of a few tips and follow them conscientiously

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Pasta is a very simple dish, at the same time filling and delicious. Sometimes, of course, you want to cook a restaurant masterpiece at home, but it is very difficult to cook complex dishes at home. If you want a really amazing recipe with a little hassle, pasta with delicate creamy sauce and salmon is just right

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The pea is an ancient dish that has been undeservedly forgotten. However, now the old dishes of Russian cuisine are reviving, and we have the opportunity to prepare this dish. A pea is prepared from peas and potatoes, with the addition of butter

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Shiny and smooth glaze will perfectly decorate any confection. On top of it, you can apply cream patterns, mastic figures or colored sugar sprinkles. And the choice of color and taste of the glaze depends solely on personal preference. It is necessary For glaze cooked without heating:

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It seems that it could be easier than a bar of chocolate offered for tea. Or chocolate icing on cakes and pastries? And when the word "chocolate" comes to mind melted chocolate drops in cookies, chocolate cream and chocolate chips on ice cream