Best Recipes
Last modified: 2025-01-24 11:01
Grape wine is one of the most valuable and ancient drinks, which retains all the vitamins of the original raw material, forming new useful substances during the fermentation process. Good grape wine is a real panacea for many diseases and you don't need to be an experienced winemaker to make wine at home
Last modified: 2025-01-24 11:01
Not only original sauces, but also drinks, preserves and even desserts can be prepared from rowan fruits. They turn out to be fragrant, very tasty and incredibly healthy. Rowan jam Most often, jam is made from mountain ash. To do it, you need the following:
Last modified: 2025-01-24 11:01
The useful substances contained in chokeberry can be listed for a long time. Almost all of them are preserved in wine made from it. Making the drink is simple. In addition to the main ingredient, you only need sugar and raisins. Chokeberry or chokeberry is an unpretentious plant that many gardeners grow
Last modified: 2025-01-24 11:01
Grape juice is used in the production of wine, vinegar, and in the cosmetic industry. In addition, it is just a delicious and healthy drink. Depending on the purpose for which you squeeze the grapes, this process occurs in a different scenario
Last modified: 2025-01-24 11:01
The most inexpensive and relatively affordable way to pamper yourself with shrimp, mussels, squid and octopus is to make a seafood cocktail. You can buy it in almost any supermarket or other large store in the metropolis, the choice of packaging options is also at the level
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During the period of weight loss, you should not limit the body in nutrients. In the future, this can have a detrimental effect on health. At home, you can easily make protein shakes, which are a great way to make up for a lack of essential nutrients
Last modified: 2025-01-24 11:01
Lemon-apple drink perfectly refreshes and tones up, and also contains many vitamins necessary for our body. The combination of lemon and apple gives a special piquancy to the cocktail. It is necessary lemon 3 pcs; apples 1 kg
Last modified: 2025-06-01 06:06
Apple cider belongs to the category of light alcoholic drinks, it is quite simple to make it at home. To do this, you need to be patient, as it takes time to get a great cider. However, the result will certainly delight you, and there will always be a cool and tasty drink on the table
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Delicious and fragrant prune compote is useful not only for adults, but also for children. It has choleretic and diuretic properties and is very effective in gastrointestinal ailments. Prunes contain sugars and fiber that improve your bowel function and are a good natural laxative
Last modified: 2025-01-24 11:01
Sometimes, after a plentiful holiday feast, small pieces of sausages, smoked meat, sausages remain in the refrigerator. The hand does not rise to throw them away, and is it worth it? Indeed, in addition to common recipes where these meat products are usually used - pizza, hodgepodge, stewed cabbage, pea soup - there are many others that are very simple and accessible even to a child
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To gather at a common table, it is not necessary to arrange a large feast. You can also get by with a family tea party with a delicious sweet cake. "Mannik" is the fastest and easiest biscuit to prepare for this occasion. The recipe for the cake is simple and does not require much preparation
Last modified: 2025-01-24 11:01
If you want to feed your family a delicious lunch, make a meatball soup. Served with croutons or croutons, seasoned with sour cream and sprinkled with fragrant fresh herbs, it will impress neither children nor adults. It is necessary onion
Last modified: 2025-01-24 11:01
Currants are a storehouse of vitamins. It is very useful fresh, but you can also prepare it for future use in the form of jam and compotes. To preserve as much vitamins as possible, the berries need to be cooked less. To prepare currant compote, you can take different varieties of berries:
Last modified: 2025-01-24 11:01
Boiled squid can be the base for a wide variety of dishes. Salads are made from it, stuffed and fried. To make the squid meat tender and tasty, you first need to choose the right one. Frozen carcasses should be whitish in color, the skin of the squid may be pinkish-purple
Last modified: 2025-01-24 11:01
Compote is an easy-to-make drink that will not only quickly quench your thirst, but also saturate the body with various vitamins. Raisin compote can become unexpected and a little unusual. However, it is an incredibly tasty and healthy alternative to various concentrated juices and sodas
Last modified: 2025-01-24 11:01
When buying juice in a store, you may not always know what you have purchased - a natural drink or a mixture of cellulose, dyes, preservatives and flavorings. We ourselves will prepare an orange drink based on natural juice, delicious and refreshing
Last modified: 2025-01-24 11:01
Juices have become part of the lives of many people. It is an excellent source of trace elements and vitamins during the winter. But most often drinks made from berries and fruits are used. But the majority treat vegetables with undeserved caution
Last modified: 2025-01-24 11:01
Pumpkin is a very nutritious vegetable. Pumpkin juice helps to strengthen the immune system, saturates the body with useful substances. You can make excellent pumpkin juice without a juicer. Peel the pumpkin, cut into pieces, put in a saucepan
Last modified: 2025-01-24 11:01
Pumpkin is a real storehouse of substances useful for the human body. In addition to vitamins E, A, B, T, K, it contains carotene, zinc, pectin, as well as ascorbic acid, which is necessary to strengthen the immune system. Pumpkin drinks should be used for cardiovascular diseases, diabetes mellitus, insomnia, obesity, vitamin deficiency, and gastrointestinal diseases
Last modified: 2025-01-24 11:01
Pumpkin juice is very beneficial for our body. It contains a large amount of vitamins A, B, C. That is why this drink has such a beneficial effect on the skin and nervous system. Pumpkin juice cleanses the body. It is used for diseases of the bladder, kidneys, skin, and constipation
Last modified: 2025-01-24 11:01
The pumpkin is called the queen of the autumn harvest for a reason. It is unusually rich in vitamins. It contains large amounts of calcium, pectin and iron. And pumpkin drinks and dishes not only help to lose weight and improve digestion, but also contribute to better health in general
Last modified: 2025-01-24 11:01
Structured water is water that has a crystalline structure. Such water, unlike ordinary water, is an ideal means of cleansing the body of toxins, toxins and other debris. Those using this product note a decrease in the number of inflammatory processes, an improvement in the functioning of the gastrointestinal tract, and many other positive changes
Last modified: 2025-01-24 11:01
The selection of all kinds of drinks in stores is huge. However, there is not so much mineral water among this abundance. Reliable quality, which can bring real health benefits, upon closer examination, will turn out to be even less. But it can be done at home
Last modified: 2025-01-24 11:01
Most brands of store soda contain phosphoric acid, which is a cheap substitute for citric acid. Therefore, effervescent water from a supermarket is unlikely to be useful for health. Meanwhile, making an absolutely natural refreshing homemade soda based on lemon, orange or some kind of jam is a snap
Last modified: 2025-01-24 11:01
For the winter holidays, juicy tangerines appear on store shelves, which delight us not only with their bright color, but also with their taste. To keep the holiday feeling for a long time, prepare tangerine jam, delight yourself and your loved ones
Last modified: 2025-01-24 11:01
Nowadays everyone who cares about their health knows about mangosteen and its beneficial properties. And even people who are not concerned about this issue, when visiting large supermarkets, probably paid attention to this fruit. Where can you buy mangosteen?
Last modified: 2025-01-24 11:01
Bright aromatic tangerines. Most often they appear on our table for the New Year holidays. We often buy them in advance, like any other products for this holiday. Of course, I want to keep them until the cherished holiday. Yes, and on any other day you want to save fruit - not eat a whole kilogram at once
Last modified: 2025-01-24 11:01
Writer V.V. Pokhlebkin devoted separate books to spices and herbs. According to Pokhlebkin, spices radically change the taste and texture of the finished dish, and spices saturate the dishes with a variety of aromas, pungency or flavors. Spices and spices are used in minimal doses
Last modified: 2025-01-24 11:01
If you are looking for a recipe for delicious pastries that will not take a lot of time, then this article is for you! These cookie-cutter bagels are made with a very minimal set of ingredients. The dough is simply kneaded, and the finished baked goods are aromatic and soft
Last modified: 2025-01-24 11:01
If you have a compote at home, and you do not know what to do with it, you can make a very tasty, aromatic homemade wine from it. The process of its preparation is quite simple, you only need a little sourdough and sugar. The main thing to remember is that the utensils for making wine should be glass or wooden, in no case metal
Last modified: 2025-01-24 11:01
The advantage of apple compotes is that they retain a large amount of nutritious and useful elements. In order for the compote to be successful, the freshest and most beautiful apples should be selected for it, best of all sour varieties. Even a little immature will do
Last modified: 2025-01-24 11:01
Cucumbers are sold in shops all year round. But they deserve to be lightly salted only in summer. In addition to the classic use of lightly salted cucumbers as an appetizer, they can replace salted and pickled cucumbers in salads and sauces
Last modified: 2025-01-24 11:01
No one will refuse such an appetizing snack like lightly salted cucumbers at the height of the summer season. The secret of the recipe for instant salted cucumbers in a saucepan is quite simple - you need to take only small cucumbers with thin skin, preferably freshly picked
Last modified: 2025-01-24 11:01
Flounder is a sea fish that is caught in the waters of many countries. It has an unusual shape, because is bottom. Most importantly, the flounder is extremely tasty and has many useful properties, thanks to which it can be seen on tables in various countries of the world
Last modified: 2025-01-24 11:01
Blackcurrant mousse is a fragrant and delicate dessert that can be prepared both from frozen currant berries and fresh ones. Semolina is added to the dessert, you don't have to worry - it is not felt at all in the finished mousse, due to which the delicacy will turn out to be airy and more tender, with an amazingly rich taste and light sourness
Last modified: 2025-01-24 11:01
Horseradish has been considered medicinal for a long time. Its leaves contain ascorbic acid, B vitamins, as well as other substances useful for human life. Eating horseradish in food is the prevention of colds. Horseradish canning Horseradish leaves can be pickled for the winter, adding later as a seasoning for a pungent taste
Last modified: 2025-01-24 11:01
Among the by-products, the tongue stands out - dishes made from it are considered a delicacy. But there are people who do not like it too much, considering that the boiled tongue has a somewhat "rubbery" consistency. To dissuade such fussy, the language must be prepared correctly
Last modified: 2025-01-24 11:01
People are constantly growing cucumbers in their beds. Although it would seem that this vegetable consists of only one water. This is not so, 95% of the cucumber consists of water, but everything else is occupied by fiber, various useful substances - minerals, vitamins, salts
Last modified: 2025-01-24 11:01
Lightly salted cucumbers are popular on the table at any time of the year. The method of salting them is quite simple and does not require much time and effort. It is necessary - fresh cucumbers; - salt; - peppercorns; - garlic
Last modified: 2025-01-24 11:01
Many families make preparations for the winter from cabbage. It is a versatile vegetable that can be paired with a variety of vegetables. The salad is easy to prepare, every hostess can handle the recipe. It is necessary - 2 kg of white cabbage, - 1
Last modified: 2025-06-01 06:06
If you have little time to cook, then this recipe will be a salvation. The blank, which you make in advance, is perfect for making rich borscht at any time of the year. It is necessary - fresh beets (800 g); - fresh cabbage (750 g)
Last modified: 2025-01-24 11:01
Spicy horseradish, also called "gorloder", is very popular in Russian cuisine, especially in cold regions. The appetizer not only has a memorable savory taste, but also has health benefits. Horseradish is a valuable carrier of vitamin C, a natural antibiotic
Last modified: 2025-01-24 11:01
Delicious and healthy cabbage is very convenient to use for harvesting. It can be salads, and cabbage just cut into strips, which is pickled or fermented. Prefabricated blanks are popular, where various vegetables are present, as well as dressings for soups
Last modified: 2025-01-24 11:01
Cabbage salads prepared for the winter provide the body with vitamins during the cold season. Cabbage salads are prepared by salting or pickling and canned in jars. Canned cabbage salads can be stored for several years. Cabbage, eggplant and carrot salad To make a salad, use 1 large head of white cabbage, 5-6 medium-sized eggplants, 2 small carrots, and a head of garlic
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A spicy snack made from ripe tomatoes, horseradish and garlic is very popular in our country. People have come up with many creative names for this dish: horseradish, cobra, ripped eyes, horseradish, horseradish and others. It is very easy to prepare such a snack for the winter using a classic recipe
Last modified: 2025-01-24 11:01
Horseradish is a valuable vegetable that has a pungent odor, slightly sweet taste and is a useful seasoning for various dishes. This vegetable, especially popular in Ancient Greece, Rome, in the countries of Northern Europe and Scandinavia, is quite unpretentious
Last modified: 2025-01-24 11:01
Horseradish spices are popular in our country, they emphasize the taste of meat and other products. Horseradish root contains not only vitamins, but also essential oils, carotene, mineral salts and fiber. You can buy this hot seasoning in the store, but horseradish cooked at home is much more aromatic and tastier
Last modified: 2025-01-24 11:01
Horseradish has been used in Russia for a very long time. Our ancestors used it not only to improve the taste of all kinds of dishes, but also for health. To make this plant useful all year round, I suggest stocking up on them. Here are several ways to save horseradish for the winter
Last modified: 2025-01-24 11:01
Celery is one of the most aromatic spices. It goes well with both meat and fish dishes. Celery is easily grown in the garden, but after harvesting, the question arises as to how to properly store it. Instructions Step 1 If you bought celery from a store, rinse it first and then let it dry
Last modified: 2025-01-24 11:01
If you have your own vegetable garden with herbs and herbs, you can harvest them for the winter. For this you do not need a lot of effort and time. Basic methods of drying greens and root vegetables Before drying, wash the greens thoroughly, remove yellowed leaves and damaged parts of the stems
Last modified: 2025-01-24 11:01
Experienced housewives know that the dish will be more aromatic and tastier if you add a little greenery to it. And if you know how to freeze it correctly, you can delight yourself and your loved ones with fragrant summer colors all year round
Last modified: 2025-01-24 11:01
Eggs are one of the most widespread and popular modern products, which are always found in every home and almost never disappear from refrigerator shelves. Optimal storage conditions The most favorable conditions for storing store-bought eggs are a cool environment and no direct sunlight
Last modified: 2025-01-24 11:01
Canning is a unique way to preserve plant foods, meat or fish for a long time. In addition, canned food is a kind of magic wand for any housewife. Despite the fact that canned food costs more than similar fresh products, they do not lose their popularity and relevance
Last modified: 2025-01-24 11:01
Dried squid is a great beer snack, and not only that. One problem is that they are expensive. Frozen squids are much cheaper, and you can easily dry them at home. So why not try out the recipe? It is necessary frozen squid - 500 g salt - 150 g water - 1 l Instructions Step 1 Defrost the squid in warm - about 30 degrees - water
Last modified: 2025-01-24 11:01
You always want to preserve fragrant summer greens for a long time. Simple ways of harvesting greens will help you enjoy its taste and aroma even in winter. Dried herbs In this way, you can preserve for the winter both greens and medicinal herbs - mint, chamomile, nettle and others
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Krasnodar rice belongs to the round grain type, it has a slightly sweet taste and pure white color. This rice is perfect for puddings and cereals. It also has amazing dietary properties and is very well absorbed. Krasnodar rice has a low protein content, as well as a high carbohydrate content and a balanced composition of amino acids
Last modified: 2025-01-24 11:01
Stewing tomatoes is a quick, uncomplicated process. At the exit - a nutritious vegetable dish, a ready-made side dish, a vitamin product. There are several options for stewing tomatoes correctly. Here are just a few of the most common ones. Instructions Step 1 Stewed tomatoes with herbs
Last modified: 2025-01-24 11:01
For many of us, the mention of English cuisine is associated with the notorious morning oatmeal. But it turns out that British cuisine does not consist entirely of this very healthy porridge; it has presented world gastronomy and many other wonderful dishes
Last modified: 2025-01-24 11:01
You can make a huge number of different salads from fresh cucumbers, which will be incredibly tasty and enriched with vitamins and other useful substances. It is necessary For the Green salad: - 3 cucumbers; - 3 eggs; - lettuce leaves
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Chicken in Spanish with rice and pork is a delicate and very tasty dish. It is not difficult to prepare it, the main thing is to be patient. It is necessary - hen; - 250 g of pork; - a clove of garlic; - salt; - ground black pepper
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Meat salads are rich in flavor and nutritional value. For a lighter meal, add vegetables such as fresh cucumbers to the meat. They will add freshness and a beautiful appearance to the salad. Salad with beef and cucumbers Soy sauce gives this salad a light oriental flavor
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Tomatoes work well for the summer menu. They will give the dish a fresh taste, as well as a hint of acidity or sweetness, depending on the variety. For example, you can prepare a wide variety of salads with them, both vegetarian and meat. Make the classic Italian Caprese salad
Last modified: 2025-01-24 11:01
There is no salad easier than a salad of cabbage and carrots, but it has its own flavor - the original dressing. It is made with salt, vinegar, oil, garlic and sugar. Vegetables are marinated in this dressing and acquire an original taste. Let's figure out all the tricks and intricacies of cooking cabbage salad
Last modified: 2025-01-24 11:01
Marinades for barbecue and kebabs help to reveal the taste of this or that meat, make it softer and more pleasant to cook. Thanks to marinades, meat and vegetables fried over an open fire can become completely different dishes. Marinade selection criteria When choosing a marinade recipe, you should rely on the type of meat that is supposed to be fried
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Fresh cucumbers have a pleasant aroma and contain more than 90% water, so salads with this vegetable are very juicy and tasty. In Russia, the most popular is a simple salad of cucumbers and tomatoes. However, besides him, there are more original recipes for salads with fresh cucumbers
Last modified: 2025-01-24 11:01
One of the traditional dishes on the table is a salad of fresh tomatoes and cucumbers, seasoned with herbs. This dish is served on the table both on holidays and on ordinary days. But it turns out that the combination of such products is unacceptable and does harm to our body
Last modified: 2025-01-24 11:01
During the harvest season, housewives try to prepare as many vegetables, berries and fruits as possible for the winter. Cucumber and tomato salad is rightfully one of the favorites among homemade preparations, both children and adults love it
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Do not worry if you manage to be at the dacha only on weekends in July-August, and cucumbers outgrow in 5-6 days. Make blanks from large fruits. The salad in a jar will turn out to be tender, and large cucumbers pickled in circles will not yield to their small counterparts in taste
Last modified: 2025-01-24 11:01
Cucumbers are frequent guests on the table. They are traditionally salted, pickled, used as a component of salads, hodgepodge and okroshka. But from these vegetables you can cook many delicious dishes that can please even gourmets. Such dishes include stuffed cucumbers, for which you can use a variety of fillings
Last modified: 2025-01-24 11:01
A cupcake is a small muffin made from puffed dough and covered with a delicate cream. It is for the cream hat that thousands of people love this delicacy. If you've already learned how to make cupcakes, then it's time to master the art of making various creams to decorate this wonderful dessert
Last modified: 2025-01-24 11:01
Everyone knows the word "pancakes" since childhood. They are incredibly tasty with condensed milk, jam, sour cream. The existing variety of options for making pancakes is amazing. These are both vegetable and fruit, stuffed, yeast, kefir
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How to dilute milk powder? If you are going to travel, relax in nature, do not forget to bring a packet of powdered milk. Powdered milk will not turn sour, will not deteriorate. Knowing how to dilute it will give you an excellent dairy product
Last modified: 2025-01-24 11:01
Maybe you have ever noticed that from beef or pork, one housewife turns out delicious cutlets, while another makes dry ones. In fact, you just need to know how to buy meat and know which part to cook. Pork Neck. Juicy, tender meat with a lot of fatty layers
Last modified: 2025-01-24 11:01
Sometimes, having skipped picking cucumbers for several days, having appeared at the dacha, we see yellow "pigs" in the garden. Use overgrown and large-fruited cucumbers or throw them in the compost heap? Is there some way to recycle them?
Last modified: 2025-01-24 11:01
From overgrown cucumbers, you can make a delicious appetizer, as well as pancakes for tea. Now the time has come when the first harvests of cucumbers are beginning to be taken in the garden plots in greenhouses. They grow so quickly that sometimes by the time of collection they turn from gherkins into overgrown cucumbers
Last modified: 2025-01-24 11:01
Crispy lightly salted cucumbers are good as an addition to boiled young potatoes for dinner, and just as a snack. They can even be prepared for a long time, for example, for the winter. But for the cucumbers to really be crispy, you need to choose the right variety and not deviate from the recipe
Last modified: 2025-01-24 11:01
Many people love to eat and cook pasta, which is very healthy and nutritious. Vermicelli is prepared as an independent dish. It can also be used as a side dish for meat and fish. If you buy high-quality durum wheat pasta, then in a matter of minutes you can prepare a delicious dish
Last modified: 2025-01-24 11:01
The homeland of steak (portioned meat dish) is prim England. Translated from English “beef steak” means “a piece of beef”. The recipe for making a real steak is not complicated, but it requires compliance with several very important rules, without which you will not get a juicy and aromatic meal
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Fans of delicious and healthy food have long appreciated all the benefits of brown rice. After all, such a product is healthier than ordinary rice, moreover, it contains dietary fiber, proteins and many vitamins. There are several varieties of rice called brown rice:
Last modified: 2025-01-24 11:01
Summer, and especially July, is the time for lightly salted cucumbers. Of course, you can buy them in the store, but how can they compare to homemade cucumbers? Unfortunately, not all cucumbers are hard and crunchy. To do this, you need to know some subtleties
Last modified: 2025-01-24 11:01
Fresh lightly salted cucumbers are one of the best dishes on the summer menu. They are prepared so simply and quickly that every salty lover can handle the recipe. Ingredients for the preparation of lightly salted cucumbers: - about 1 kg of small fresh cucumbers
Last modified: 2025-01-24 11:01
Cucumber is a vegetable that you can buy in our stores all year round. It is generally accepted that a cucumber is an unhealthy vegetable consisting of one water. This is a completely wrong opinion. Cucumbers are very beneficial for the body
Last modified: 2025-01-24 11:01
Fresh cucumbers, despite their incomparable aroma and pleasant taste, quickly become boring. If you don't know what to do with the harvest, try making lightly salted cucumbers, which will be ready in just a day. Salted cucumber recipe To pickle cucumbers in a quick way, you need the following ingredients per three-liter jar:
Last modified: 2025-01-24 11:01
Cheesecakes are a popular dish that can be eaten for breakfast, lunch or dinner. However, despite the seeming simplicity of the standard recipe, some difficulties can be encountered in the process of preparing them. Syrniki recipe There are a huge number of cheesecake recipes, since each housewife has her own requirements for the finished dish:
Last modified: 2025-01-24 11:01
Kvass perfectly quenches thirst and invigorates in the summer. Many women who are carrying a child are wondering whether a pregnant woman can drink kvass, because most of them have heard about the alcohol content in it and the dangers of carbonated drinks
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Bell peppers have a pleasant taste not only fresh, but also canned. The twists with it turn out to be bright and very appetizing. In addition, it goes well with other vegetables, which allows you to prepare a variety of salads and snacks with it for the winter
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Porcini mushrooms are great for preparing many dishes. Their main advantage is that they do not change color and taste during processing (cooking, drying, frying, etc.). Porcini mushroom soup is a very easy to prepare, tasty and healthy dish
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Pickled cucumbers are a great appetizer and addition to salads, grilled meats and other dishes. Small cucumbers are especially beautiful and tasty. They can be marinated in a variety of ways, varying the seasoning to achieve the perfect flavor
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Only at the mere mention of this crispy snack, a knowledgeable person will salivate, remember all the best and want to get the coveted jar out of the cellar or refrigerator as soon as possible and taste a couple of cucumbers. To make your own cucumbers, you will need small cucumbers, spices (dill, horseradish, currant or cherry leaves) and garlic
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Cheesecake is on the menus of many restaurants and is one of the popular desserts. Making it at home is very simple. Even for an amateur it will take no more than one hour. Coffee lovers will love the cheesecake based on this drink. It is necessary - 200 g of jubilee cookies or any other dairy
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Brown and white eggs are full of rumors. For some reason, it is generally accepted that brown eggs are healthier, tastier, and more suitable for baking custard. It is also hypothesized that brown eggs have a bright and rich yolk color, while white eggs are better suited for making meringues and cakes with protein cream
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Coloring Easter eggs without using artificial colors is very easy. The colors are bright and saturated, in the complete absence of chemistry. Instructions Step 1 Brown color. In order for the egg to turn brown, we need black tea or onion skins
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Very often, many housewives are faced with such an unpleasant phenomenon as bugs in cereals. These small pests are established, in most cases, due to improper storage. You need to get rid of them immediately after detection, otherwise they can not only spoil the food, but also affect your health
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Tasty and healthy winter beetroot preparations will be prepared even by an inexperienced chef. Homemade canned food can be used as a cold snack or side dish, added to salads and soups. With proper conservation, the root crop retains a significant proportion of vitamins, amino acids, and fiber
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Beets are a tasty and healthy vegetable, however, not all housewives know what can be cooked with root vegetables. You can diversify the usual menu with a salad with beets. Due to its taste, the vegetable goes well with various products, giving the dish an unusual flavor
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Beets are a healthy vegetable that can be used to make many delicious dishes. Among its special advantages is its long shelf life, which allows it not to lose its valuable nutritional properties even in winter. Fresh, boiled, and baked beets are a great base for a variety of simple, healthy salads
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Today, any housewife can afford to establish home production of sugar from beets. Let it not be a store-bought refined sugar, but a sweet syrup: it will completely satisfy the taste of the most demanding gourmet. All that is required to make it is simple kitchen utensils and a little time
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The history of sugar begins more than 2300 years ago in India, where it was made from sugarcane juice, but sugar was first brought to Russia around the 11-12th centuries. Before the advent of sugar, the food here was mainly sweet honey and marshmallow
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To make a cake, you need to arm yourself with food, a rolling pin and an oven. To make a good cake, add fantasy and soul to it. This is the main thing. After all, the filling for the pie can be anything: meat, fish, mushrooms, vegetables or fruits
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Cooking is sometimes called "culinary experiments" for a reason. Biology, chemistry, physics - all these sciences reign in an ordinary kitchen. In order to understand why the bread did not rise or the biscuit cracked, it is worth knowing dozens of different rules and formulas or familiarizing yourself with the typical mistakes that housewives make when baking