This spicy appetizer is somewhat reminiscent of satsivi; it is customary to serve it to the table in small portions. This dish is not difficult to prepare, it will take 30 minutes to fully prepare the appetizer.
It is necessary
- - 1 chicken breast;
- - 3 cloves of garlic;
- - 3 tablespoons of sour cream (15-20% fat);
- - 3 tablespoons of classic mayonnaise;
- - 10 shelled walnuts;
- - salt to taste.
Instructions
Step 1
Peel the chicken breast of skin and bones, boil in salted water and cool. Then cut it into small squares and put in a salad bowl.
Step 2
Peel the walnuts, chop and pour over the chicken breast. Peel the cloves of garlic and squeeze into a snack using a garlic press.
Step 3
Season the appetizer with the required amount of sour cream and mayonnaise, put in the refrigerator for cooling and soaking. Bon Appetit!