Delicious and easy-to-prepare egg roll, which contains only healthy ingredients, is perfect for people who lead a healthy lifestyle. And the filling of such a roll can be different every time, which will make your menu varied and interesting.
It is necessary
- Eggs - 3 pcs.
- Tomato - 1 medium or 2 small
- Cheese (hard) - 30-40 gr.
- Fresh herbs (dill, parsley, etc.)
- Sour cream and mustard - 1 tablespoon each
- Salt, pepper, dry garlic, turmeric and paprika
Instructions
Step 1
First you need to prepare the ingredients. Grate the cheese on a fine grater. Rinse tomatoes and herbs and chop finely with a knife. Combine all the ingredients and add sour cream with mustard to the mixture, and season with salt and pepper to taste.
Step 2
Break 3 eggs into a deep bowl. Beat well with a whisk to expand the mixture. Add salt and pepper. beat everything thoroughly again.
Then add dry garlic, paprika and turmeric. Mix everything thoroughly.
Step 3
Heat a frying pan on the stove. Pour in a little egg mixture and wait 15 seconds until the "pancake" is browned. The time may be slightly more or less depending on the heating power of your stove. Adjust yourself.
Then evenly distribute the filling and wrap the pancake right in the pan, and
only then put it on a plate.
Step 4
Then we repeat the process. We also pour the egg mixture, put the filling on it and roll it into a roll. We put it on a plate next to the ready-made egg roll lying next to it. This process should be repeated several times until you have used up all of the egg mixture.
Make sure that the filling is evenly distributed throughout the roll so that there are no empty spaces.
Step 5
At the end, you can decorate the dish with herbs or beautifully wrap the roll with green onions. After that, hold all the rolls in a pan a little more to melt the cheese.
Serve the egg roll hot. You can then reheat it in the microwave.
Quick and easy, it is a great option for breakfast or a snack. It is easy to take it with you to work or on business.