Figs are high in potassium, which lowers the amount of cholesterol in the body. Walnut is also very healthy. The combination of figs with walnuts has an unusual and indescribable taste.
It is necessary
- - 1-2 pieces of cloves
- - 0.5 tsp cinnamon
- - 1 glass of water
- - ice cream
- - 1, 5 glasses of milk
- - 0.5 cups of walnuts
- - 10 pieces. dried figs
- - 250 g sugar
Instructions
Step 1
First, take the figs and rinse well, fill it with hot milk for 1, 5-2 hours.
Step 2
Chop the walnuts, but make sure they are not too small. Some of the nuts should be left intact for decoration.
Step 3
Mix nuts with cinnamon and 1-2 tbsp. l. Sahara.
Step 4
In figs it is necessary to enlarge the opening for filling the fruit with the filling. Fill the figs with the sugar-coated walnuts and 2-3 tsp. cinnamon.
Step 5
Place the stuffed figs in a saucepan. Add water, sugar and cloves. And put on a small fire.
Step 6
When it boils, continue simmering for another 20-25 minutes.
Step 7
Put ice cream on a plate, figs on top, half a walnut on the figs. Pour the sauce left over from the stewing.
