This will make 4 servings. Original balls will become a real decoration of any festive table. Cooking time for crab-cheese salad with balls - 25-30 minutes.
It is necessary
- - 100 g of any cheese;
- - 200 g of crab meat or sticks;
- - 2 chicken eggs;
- - 1 clove of garlic;
- - mayonnaise sauce.
Instructions
Step 1
Boil the eggs for 10 minutes over low heat, add cold water and cool.
Step 2
Grind the crab meat (you can grate it on a coarse grater). One piece of crab meat should be left to decorate the salad.
Step 3
Grind the cheese on a fine grater or cut into small strips.
Step 4
Finely chop or grate eggs.
Step 5
Take a deep bowl or salad bowl, put chopped eggs and crab meat in it. Add some mayonnaise sauce. Squeeze the garlic through the garlic. Mix well until a homogeneous mass is formed. From the resulting mass, mold small balls. They should be similar in size to tennis balls. Roll in crab shavings.
Step 6
Place the cooked balls on a plate and garnish with herbs and crab meat.
Step 7
You can serve crab-cheese balls with any side dish.
